Mirabella Coastal Italian By Michael White
4441 Collins Ave, Miami Beach
(305) 674-4660
Recent Reviews
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Love this place. Our waiter Facundo was great and the GM Robert is the absolute best - always a great experience and every dish was super flavorful. Will always make a stop here when in the area. 10/10 highly recommend.
Fine dining in Miami is very expensive. Most of the time outstanding! Mirabella is a beautiful restaurant, service was good. Food just meh. Nothing special.
Excellent dining experience! Our waiter Vivi was attentive and explained the different homemade pastas. The sommelier Gil was charming and very professional. The Octopus appetizer, Lobster Fra Diablo, and Osso Bucco were all outstanding. Pistachio gelato with olive oil? Unbelievably decadent. Highly recommend.
Really enjoyed our dinner at Mirabella while staying at Fontainebleau Miami. Wonderful Italian seafood menu, and great ambience. This was our 2nd visit during the stay and both times we loved our meals and drinks. I'm fairly picky with my food and drinks and the menu was very well done and our food were fresh and very tasty. Huge thanks to our superb hosts Barbara and Leti who took amzing care of us from the lounge to our dinner to make our experience extra super special! Hope to see them again on my next trip to Mirabella. Muchas Gracias! Hank
We were looking for a quiet romantic dinner. The table was fine except for a noisy group next to us. The service was very efficient and timely.
From the service to the food, everything was exceptional! The pasta is made fresh in house and was so good and cooked perfectly. Our waiter was so nice and attentive. He went above and beyond .
The food was actually very good, but the portions were ridiculously small. I ordered the ossobuco risotto, and it came with maybe two spoonfuls of risotto and just two small pieces of meat. The flavor wasn’t bad at all, but the quantity was disappointing. I also ordered a carpaccio as an appetizer, and again, the portion was tiny — yet they sent a huge amount of bread with it. Go figure!
For the total of $217.61, it really wasn’t worth it.
Atmosphere: 2
Food: 4
Service: 1
Yesterday I went to one of my preferred restaurant ,Mirabella, and confidently I’ll say their pastas are incredible , I am very pleased definitely coming back 100% recommended.
Atmosphere: 5
Food: 5
Service: 5
Tuna tartare, branzino and even the caesar salad among the best. Mango gelato was a delight. Relatively quiet room was a plus.
What an amazing experience! The food was spectacular and the service was just incredible. Burak was our waiter and recommended the most delicious items from the menu. I will definitely come back with the whole family!
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Drinks were amazing, food was fantastic. Limited choices to accommodate GF and DF dietary restrictions, there is a penne pasta option but most importantly the staff went out of their way to work with us!!!
Always great food and great service. I particular like the “Sunday Gravy” prix fixe approach to the classic Italian Sunday dinner that I grew up with. Available only on Sunday at Mirabella. The other days have a typical Italian coastal menu.
Awesome place. Steak, tuna tartare, Italian beer, tiramisu! Everything was delicious 😋
Atmosphere: 5
Food: 5
Service: 5
Professional waitress. Professional staff. How high end restaurants should be. Miami spice menu did not disappoint- big servings delicious flavors
OMG! We have been to Mirabella many times in the past since the Fontainebleau hotel is one of our favorite places to visit every year. This time we had two of our very favorite appetizers ever. The Hamachi Crudo with its amazing citrus sauce, and what really made it special was the touch of a Prosciutto on top. Next was the spectacular burrata and lobster. Creamiest  burrata we've ever had and the lobster morsels were absolutely delicious. Besides that the staff was so kind and accommodating. Can't say enough good things about this restaurant. Will definitely be back! 
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