My friend had the paella and loved it. I had the lobster spaghetti; it was meh. Sauce was flavorless, shrimp was overcooked, and the lobster came in two small split claws that I had to dig out cold. Value is excellent, and the service is perfect. We had been in earlier in the week for breakfast which was outstanding. Maybe the spaghetti was just a fluke?
Christian
Only average Italian Restaurant. The food was okay, but nothing more. Prices (esp. drinks) far too high for that. Service was okay.
Atmosphere: 3
Food: 2
Service: 3
Liam Jawitz
Good food and nice ambiance but a not clearly stated 18% service fee for a table of two. Typical in Italy but not common in America….
Atmosphere: 5
Food: 5
Service: 5
Suzanne Duvalsaint
Stopped in to get something cold to drink and AC for a few minutes and ended up having friends join and eating pizza. The bartender Lautaro was so kind and friendly and the pizza was the best I’ve had outside of NYC in a very long time! Classic margarita. Great place with strong AC!
Atmosphere: 5
Food: 5
Service: 5
Alexx Smith
This spot is okay. My Chicken Parm came with French fries for some reason. I thought it would come with Pasta. Pizza was ok, Pasta Bolognese was okay, My wife liked her Shrimp Fettuccine Alfredo though.
Atmosphere: 3
Food: 3
Service: 3
Stephanie
Wonderful. In a city full of Italian restaurants, many run by non-Italians, this is truly Italian and authentic, from start to finish. Delicious pizza, eggplant, pastas, chicken marsala, etc. Tiramisu is such an overdone dessert and rarely done properly. Here it is perfection - the only restaurant I will order it in. The owner Roberto is great, the service is wonderful and prices are very very fair. Cute Italian trattoria.
Carina Acosta
A wonderful night with delicious food, excellent service in a cozy Italian atmosphere.
Atmosphere: 5
Food: 5
Service: 5
coarma
I always take my guest to Rosinella. However today the fettuccine with shrimp and tomatoes was awful. No taste at all. The service was the worst I ever had. The bartender and the two waiters were constantly socializing. With an empty restaurant was their chance to provide excellent services. You know this waitresses was not attentive to provide the service we deserve when I have to be asking for water all the time. One of the guess asked to take her leftovers. When we asked, she told us that she had trowed it in the garbage. Failure with her listening and comprehension skills and socializing too much. She had the audacity to charge us 20% tip for an awful service. This is the first time I had a bad experience in Rosinella.
Atmosphere: 5
Food: 1
Service: 1
Andres Vega
Very nice restaurant. Servers are highly qualified and flavors are quite legit.
Amazing Service!” Our experience at the restaurant was truly fantastic, thanks to our waitress Sara She was incredibly kind, attentive, and professional throughout our visit. Her warm smile and genuine care made us feel welcomed and well taken care of. If you ever visit, I highly recommend asking to be seated in her section. Thank you for making our meal so enjoyable!
Atmosphere: 5
Food: 5
Service: 5
Sandrine Morales
Service was great but the food was horrible, my husband got the rib eye which was not well cooked and half of it was fat. I got the crab and shrimp ravioli, was not worth 30$!!! Horrible…
Atmosphere: 3
Food: 1
Service: 4
Aida O. F.
Tonatono it's the owner,thise plece has been fantastic,for 25 years
Atmosphere: 4
Food: 4
Service: 4
Linda Smith
The food was amazing. But the service? A mess from start to finish. Host acted like I was invisible. The appetizer arrived promptly but the server treated it like a frisbee, landing it on the far edge of the table like I didn’t exist or it wasn’t meant for me. Might as well have tossed it from across the room. Also, she didn’t even bother to confirm my order, so my main course vanished into thin air while I waited forever. The server clearly wasn’t paying attention. Didn’t look, didn’t speak, didn’t care, just dropped it like I was lucky to even be there. Peak disrespect with a side of attitude. Great food but terrible people skills won’t waste my time or money again.
Atmosphere: 1
Food: 5
Service: 1
Andrew Packer
Tourist trap with expensive but average food. Something changed in the restaurant. I do not know if it is new owners or new management.
For a few years I used to go to this restaurant in a regular basis. But starting about 6 months ago the quality of the food went down, the dishes do not always come out together. Hot food is cold and most importantly, no one seems to care.
My friend had the paella and loved it. I had the lobster spaghetti; it was meh. Sauce was flavorless, shrimp was overcooked, and the lobster came in two small split claws that I had to dig out cold. Value is excellent, and the service is perfect. We had been in earlier in the week for breakfast which was outstanding. Maybe the spaghetti was just a fluke?
Only average Italian Restaurant. The food was okay, but nothing more. Prices (esp. drinks) far too high for that. Service was okay.
Atmosphere: 3
Food: 2
Service: 3
Good food and nice ambiance but a not clearly stated 18% service fee for a table of two. Typical in Italy but not common in America….
Atmosphere: 5
Food: 5
Service: 5
Stopped in to get something cold to drink and AC for a few minutes and ended up having friends join and eating pizza. The bartender Lautaro was so kind and friendly and the pizza was the best I’ve had outside of NYC in a very long time! Classic margarita. Great place with strong AC!
Atmosphere: 5
Food: 5
Service: 5
This spot is okay. My Chicken Parm came with French fries for some reason. I thought it would come with Pasta. Pizza was ok, Pasta Bolognese was okay, My wife liked her Shrimp Fettuccine Alfredo though.
Atmosphere: 3
Food: 3
Service: 3
Wonderful. In a city full of Italian restaurants, many run by non-Italians, this is truly Italian and authentic, from start to finish. Delicious pizza, eggplant, pastas, chicken marsala, etc. Tiramisu is such an overdone dessert and rarely done properly. Here it is perfection - the only restaurant I will order it in. The owner Roberto is great, the service is wonderful and prices are very very fair. Cute Italian trattoria.
A wonderful night with delicious food, excellent service in a cozy Italian atmosphere.
Atmosphere: 5
Food: 5
Service: 5
I always take my guest to Rosinella. However today the fettuccine with shrimp and tomatoes was awful. No taste at all. The service was the worst I ever had. The bartender and the two waiters were constantly socializing. With an empty restaurant was their chance to provide excellent services. You know this waitresses was not attentive to provide the service we deserve when I have to be asking for water all the time. One of the guess asked to take her leftovers. When we asked, she told us that she had trowed it in the garbage. Failure with her listening and comprehension skills and socializing too much. She had the audacity to charge us 20% tip for an awful service. This is the first time I had a bad experience in Rosinella.
Atmosphere: 5
Food: 1
Service: 1
Very nice restaurant. Servers are highly qualified and flavors are quite legit.
Hope to come back :)
Atmosphere: 5
Food: 5
Service: 4
I didn’t like the breakfast. Really not.
Atmosphere: 3
Food: 1
Service: 4
Restaurantji Recommends
Amazing Service!”
Our experience at the restaurant was truly fantastic, thanks to our waitress Sara
She was incredibly kind, attentive, and professional throughout our visit.
Her warm smile and genuine care made us feel welcomed and well taken care of.
If you ever visit, I highly recommend asking to be seated in her section.
Thank you for making our meal so enjoyable!
Atmosphere: 5
Food: 5
Service: 5
Service was great but the food was horrible, my husband got the rib eye which was not well cooked and half of it was fat. I got the crab and shrimp ravioli, was not worth 30$!!! Horrible…
Atmosphere: 3
Food: 1
Service: 4
Tonatono it's the owner,thise plece has been fantastic,for 25 years
Atmosphere: 4
Food: 4
Service: 4
The food was amazing. But the service? A mess from start to finish. Host acted like I was invisible. The appetizer arrived promptly but the server treated it like a frisbee, landing it on the far edge of the table like I didn’t exist or it wasn’t meant for me. Might as well have tossed it from across the room. Also, she didn’t even bother to confirm my order, so my main course vanished into thin air while I waited forever. The server clearly wasn’t paying attention. Didn’t look, didn’t speak, didn’t care, just dropped it like I was lucky to even be there. Peak disrespect with a side of attitude. Great food but terrible people skills won’t waste my time or money again.
Atmosphere: 1
Food: 5
Service: 1
Tourist trap with expensive but average food. Something changed in the restaurant. I do not know if it is new owners or new management.
For a few years I used to go to this restaurant in a regular basis. But starting about 6 months ago the quality of the food went down, the dishes do not always come out together. Hot food is cold and most importantly, no one seems to care.
Atmosphere: 1
Food: 1
Service: 1
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