My husband and I arrived at 8:15 p.m., per our reservation, and were enjoying a lovely dinner. The food and drinks are truly delicious. Around 9:15pm we asked to see the dessert menu, and the waiter said, “I need to check if it is OK to serve you dessert because you have been here too long, and we need the table.” In an instant, the positive experience I was having and the desire to tell everyone about this place dissipated. I felt so little and disrespected. Management, PLEASE never ever do this to a paying customer who has chosen your establishment to spend time and money.
Food: 5
Service: 1
Maria Victoria Rodriguez
This place is amazing, from the vibes, the service, cocktails and food. Definitely one of the best restaurants in Miami, thanks to our server Andre for great service on a special night! Adding this spot to my restaurant rotation!
Atmosphere: 5
Food: 5
Service: 5
Marc Baumann
Great vibes, delicious, fresh food with a touch of libanese - a breath of fresh air for sunset harbour beyond the standard “healthy” kitchen. Recommended for dinner or late night drinks. Definitely try the lamb shank.
Atmosphere: 5
Food: 5
Service: 5
A C
Fantastic meal and experience as always, Andre Balazs once said to define what luxury means is the attention to details, the bey bey team are exceptional at providing a true experience, with deep thought having gone in to the details and exceptional execution, the word luxury is overused these days, but the care and consideration that the Bey team take from the interior design of the restaurant to the menus and the beautiful dinner napkins to the food and the service is exceptional and to me this is the coolest lounge in the world currently and certainly one that meets and exceeds Andre Balazs definition of luxury. The crowd is always interesting and there are truly few other if any global venues that can consistently surpass expectations on food, vibe, interiors, crowd and overall experience, credit to Tiger and his team - Keep up the great work, it's a pleasure every time to visit Bey.
Atmosphere: 5
Food: 5
Service: 5
F R
The martini size is mini!!! And they charge you the full price
Atmosphere: 5
Food: 5
Service: 4
Annalee Porter
I have never been treated at a restaurant with such disrespect as by the door girl, Shelley. She was scathingly rude to my fellow female friend & I when we simply asked how to enter the back club room.
Not only was she condescending, completely unprofessional, and quite frankly, malicious - but she spoke to us in the rudest manner I have ever encountered — loudly, publicly, and in front of a large group of your patrons. It was truly embarrassing for your establishment and the surrounding crowd appeared visibly shocked by her behavior.
She is a clear liability to your reputation and after enjoying several lovely evenings there, I will be hard-pressed to return after such a horrific & inappropriate experience. I live blocks away, am a born & raised Miami Beach local & your exact target demographic…I can’t help but now warn my friends about her & honestly now question your entire institution as a whole. Such a shame as I was so excited to have you back in the neighborhood again.
Service: 1
Kevin Caro
Beybey is a rare gem hidden in Miami Beach. The entrance gives you a tiny taste of the magic that can be found inside. The staff is very polite, cheerful and well trained. The fusion of Mexican with Lebanese cuisine is seamless. The food was great actually, and the bar did a good job, and seemed passionate about their cocktails creations. The location just transformed from an art gallery into a restaurant recently, but you can still admire the beautiful decorated rooms. And they have multiple rooms, indoor, outdoor, private room, and my favorite the lounge, which gives a Dante's Hi5 kind of vibe, but cooler, and it has a view of the courtyard, which is dreamy. Great spot for dates and friends outings, and late nights.
Atmosphere: 4
Food: 4
Service: 5
Patrick Emad
As a Miami local, this is truly the only place to go out and not feel surrounded by tourists. The newly reopened patio is an absolute vibe — perfect for any occasion, from laid-back dinners to lively nights out.
The new menu is to die for. Every dish is inventive, beautifully presented, and bursting with flavor. The lamb? Hands down the best I’ve had in Miami — so good I’ve already come back just to try everything again.
When dinner wraps up, head inside to the lounge for eclectic fun, great music, and perfectly crafted drinks. Tiger, Artur, and the entire team have mastered the art of hospitality — warm, attentive, and effortlessly cool.
Bey Bey has reclaimed its spot as the go-to destination in Miami.
Atmosphere: 5
Food: 5
Service: 5
Nicole Savino
Last night, I dined at Bey Bey, after finding the restaurant via Instagram. That was my first mistake. Let me be clear. The space is stunning and the design work was in the details- pretty lighting, accents, decor and a strong vibe. This is where it ends, sadly. The staff spent the entire time we sat at the bar (where we were waiting for our table that we had a reservation for, for over an hour…read that again), hyping up the menu, telling us, it was an ‘experience’. Wow, I hope Bey Bey is paying them well. The food was appalling. Why so much charcoal? We (questionably, but we were drunk from waiting for our table for so long) ordered the tempura grape leaves. Great. But I dare you to order them, what arrived was deep fried black caca logs. But wait there’s more. The eggplant was so rank we sent it back bc two people in our party got nauseous. Fine. The grand finale. After that ‘experience’ (oyyy), we were then HUSTLED by the hostess who BANNED us from entering the lounge, a mere seven feet away. She told us we needed stickers on our phone. Then proceeded to gas light us for not knowing this. Yikes. She asked ‘what can you do for me?’ When we desperately begged for an Office Depot Avery sticker to be put over our phone cameras, ugh. TLDR- don’t go 😵 IF YOU ENJOY BEING BELITTLED WHILE YOURE SPENDING HARD EARNED MONEY, THIS IS THEE DESTINATION. 🌴
Ana Chaud
If I could rate this place 10 stars I would. Having lived in major foodie cities around the country, this one is on my top 3 for service and atmosphere. The food is fantastic as well, but the attention to detail and level of service made our experience memorable.
We are lucky to live nearby and will be visiting often. This is a must visit spot in Miami Beach. Congrats to the management and the team.
You won’t regret choosing Bey Bey for any occasion. The atmosphere is beautiful. The cocktails were delicious and packed a punch. Christopher our waiter led us through our dining experience, his knowledge of the menu was impressive. Top notch service from Chez the hostess, Christopher our waiter and Mr.Red the manager all made our experience flawless. Despite being packed we never had to wait or wonder where our orders were. The owner Tiger even took the time to visit our table to make sure all was well and good. Can’t wait to go again to experience more dishes and check out the beautiful lounge they have as well.
Atmosphere: 5
Food: 5
Service: 5
Lucy Borden
From the moment you walk into Bey Bey in Miami, you know you’re in for something special. The décor is eclectic and beautifully curated, with rich colors and artistic details that create an atmosphere both stylish and inviting. It manages to feel elevated without ever sacrificing comfort—a rare and perfect balance. What truly sets Bey Bey apart is the exceptional service. Our experience with Christopher was outstanding—attentive, warm, and incredibly knowledgeable about the menu. The hostess, Chez Monique, greeted us with genuine warmth and made us feel like valued guests from the very first moment. And Red, the restaurant manager, was just as impressive. Welcoming, gracious, and deeply informed about both the venue and its culinary offerings, he added a level of hospitality that made the evening feel seamless and special. And then… the food. Absolutely phenomenal. The lamb shank was fall-off-the-bone tender, rich, and full of depth. The croquetas were perfectly crisp on the outside and creamy inside, with bold, memorable flavor. The steak tartare was impeccably seasoned, fresh, and beautifully balanced—an instant favorite. Every dish delivered a perfect combination of flavors, showcasing the kitchen’s talent and attention to detail. Bey Bey is the ideal blend of bold décor, heartfelt hospitality, and unforgettable cuisine. If you're in Miami and want a standout dining experience where every part of the evening feels thoughtfully crafted, this is the place. Highly, highly recommended.
Atmosphere: 5
Food: 5
Service: 5
Kris Hind
Appreciate the great time during Basel. Big shout out to Chez for everything!
Atmosphere: 5
Food: 5
Service: 5
Vanessa Rosario
On Thursday, December 4, I mistakenly booked an 8:00 p.m. reservation for the wrong night through Resy. I realized the error within the hour, canceled it immediately, and rebooked for the correct night, Friday, December 5. I also prepaid the dinner at 150 dollars per person.
I arrived on time for Friday’s reservation, checked in, and confirmed this situation with your host team. They assured me it was not a problem since I canceled and rebooked almost immediately and that it was clearly a date mistake. My guests and I dined as planned and spent well above the prepaid amount, including a nice bottle of wine.
As Miami Beach locals who dine out frequently, we were excited to return to Bey Bey. I visited several times last year and was thrilled to see the reopening.
However, I was very disappointed with how this situation was handled by your reservation manager, Tanty. She informed me that the 100 dollar cancellation fee for the Thursday booking (that was rescheduled to Friday and not cancelled) would not be refunded, despite the fact that: 1 The cancellation was an obvious same-hour mistake. 2 We did dine on Friday and fulfilled the full prepaid reservation. Spent well over $150 per person. 3 We are local, repeat customers who bring ongoing business and referrals. 4 We work in the hospitality industry and understand standard guest recovery practices.
Given the facts, keeping this fee does not align with good hospitality or the value of long-term local clientele. I requested that the 100 dollar cancellation fee be refunded, since we honored the reservation on the correct date and spent significantly more during our visit.
I was told no. I guess they need the cancellation fees more than my repeat business..
Jules Staveley
Fantastic restaurant. Sam and the team there are phenomenal. The food is amazing and the cocktails are insane!
My husband and I arrived at 8:15 p.m., per our reservation, and were enjoying a lovely dinner. The food and drinks are truly delicious. Around 9:15pm we asked to see the dessert menu, and the waiter said, “I need to check if it is OK to serve you dessert because you have been here too long, and we need the table.” In an instant, the positive experience I was having and the desire to tell everyone about this place dissipated. I felt so little and disrespected. Management, PLEASE never ever do this to a paying customer who has chosen your establishment to spend time and money.
Food: 5
Service: 1
This place is amazing, from the vibes, the service, cocktails and food. Definitely one of the best restaurants in Miami, thanks to our server Andre for great service on a special night! Adding this spot to my restaurant rotation!
Atmosphere: 5
Food: 5
Service: 5
Great vibes, delicious, fresh food with a touch of libanese - a breath of fresh air for sunset harbour beyond the standard “healthy” kitchen. Recommended for dinner or late night drinks.
Definitely try the lamb shank.
Atmosphere: 5
Food: 5
Service: 5
Fantastic meal and experience as always, Andre Balazs once said to define what luxury means is the attention to details, the bey bey team are exceptional at providing a true experience, with deep thought having gone in to the details and exceptional execution, the word luxury is overused these days, but the care and consideration that the Bey team take from the interior design of the restaurant to the menus and the beautiful dinner napkins to the food and the service is exceptional and to me this is the coolest lounge in the world currently and certainly one that meets and exceeds Andre Balazs definition of luxury. The crowd is always interesting and there are truly few other if any global venues that can consistently surpass expectations on food, vibe, interiors, crowd and overall experience, credit to Tiger and his team - Keep up the great work, it's a pleasure every time to visit Bey.
Atmosphere: 5
Food: 5
Service: 5
The martini size is mini!!!
And they charge you the full price
Atmosphere: 5
Food: 5
Service: 4
I have never been treated at a restaurant with such disrespect as by the door girl, Shelley. She was scathingly rude to my fellow female friend & I when we simply asked how to enter the back club room.
Not only was she condescending, completely unprofessional, and quite frankly, malicious - but she spoke to us in the rudest manner I have ever encountered — loudly, publicly, and in front of a large group of your patrons. It was truly embarrassing for your establishment and the surrounding crowd appeared visibly shocked by her behavior.
She is a clear liability to your reputation and after enjoying several lovely evenings there, I will be hard-pressed to return after such a horrific & inappropriate experience. I live blocks away, am a born & raised Miami Beach local & your exact target demographic…I can’t help but now warn my friends about her & honestly now question your entire institution as a whole. Such a shame as I was so excited to have you back in the neighborhood again.
Service: 1
Beybey is a rare gem hidden in Miami Beach. The entrance gives you a tiny taste of the magic that can be found inside. The staff is very polite, cheerful and well trained. The fusion of Mexican with Lebanese cuisine is seamless. The food was great actually, and the bar did a good job, and seemed passionate about their cocktails creations. The location just transformed from an art gallery into a restaurant recently, but you can still admire the beautiful decorated rooms. And they have multiple rooms, indoor, outdoor, private room, and my favorite the lounge, which gives a Dante's Hi5 kind of vibe, but cooler, and it has a view of the courtyard, which is dreamy. Great spot for dates and friends outings, and late nights.
Atmosphere: 4
Food: 4
Service: 5
As a Miami local, this is truly the only place to go out and not feel surrounded by tourists. The newly reopened patio is an absolute vibe — perfect for any occasion, from laid-back dinners to lively nights out.
The new menu is to die for. Every dish is inventive, beautifully presented, and bursting with flavor. The lamb? Hands down the best I’ve had in Miami — so good I’ve already come back just to try everything again.
When dinner wraps up, head inside to the lounge for eclectic fun, great music, and perfectly crafted drinks. Tiger, Artur, and the entire team have mastered the art of hospitality — warm, attentive, and effortlessly cool.
Bey Bey has reclaimed its spot as the go-to destination in Miami.
Atmosphere: 5
Food: 5
Service: 5
Last night, I dined at Bey Bey, after finding the restaurant via Instagram. That was my first mistake. Let me be clear. The space is stunning and the design work was in the details- pretty lighting, accents, decor and a strong vibe. This is where it ends, sadly. The staff spent the entire time we sat at the bar (where we were waiting for our table that we had a reservation for, for over an hour…read that again), hyping up the menu, telling us, it was an ‘experience’. Wow, I hope Bey Bey is paying them well. The food was appalling. Why so much charcoal? We (questionably, but we were drunk from waiting for our table for so long) ordered the tempura grape leaves. Great. But I dare you to order them, what arrived was deep fried black caca logs. But wait there’s more. The eggplant was so rank we sent it back bc two people in our party got nauseous. Fine. The grand finale. After that ‘experience’ (oyyy), we were then HUSTLED by the hostess who BANNED us from entering the lounge, a mere seven feet away. She told us we needed stickers on our phone. Then proceeded to gas light us for not knowing this. Yikes. She asked ‘what can you do for me?’ When we desperately begged for an Office Depot Avery sticker to be put over our phone cameras, ugh. TLDR- don’t go 😵
IF YOU ENJOY BEING BELITTLED WHILE YOURE SPENDING HARD EARNED MONEY, THIS IS THEE DESTINATION. 🌴
If I could rate this place 10 stars I would. Having lived in major foodie cities around the country, this one is on my top 3 for service and atmosphere. The food is fantastic as well, but the attention to detail and level of service made our experience memorable.
We are lucky to live nearby and will be visiting often. This is a must visit spot in Miami Beach. Congrats to the management and the team.
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
You won’t regret choosing Bey Bey for any occasion. The atmosphere is beautiful. The cocktails were delicious and packed a punch. Christopher our waiter led us through our dining experience, his knowledge of the menu was impressive. Top notch service from Chez the hostess, Christopher our waiter and Mr.Red the manager all made our experience flawless. Despite being packed we never had to wait or wonder where our orders were. The owner Tiger even took the time to visit our table to make sure all was well and good. Can’t wait to go again to experience more dishes and check out the beautiful lounge they have as well.
Atmosphere: 5
Food: 5
Service: 5
From the moment you walk into Bey Bey in Miami, you know you’re in for something special. The décor is eclectic and beautifully curated, with rich colors and artistic details that create an atmosphere both stylish and inviting. It manages to feel elevated without ever sacrificing comfort—a rare and perfect balance.
What truly sets Bey Bey apart is the exceptional service. Our experience with Christopher was outstanding—attentive, warm, and incredibly knowledgeable about the menu. The hostess, Chez Monique, greeted us with genuine warmth and made us feel like valued guests from the very first moment. And Red, the restaurant manager, was just as impressive. Welcoming, gracious, and deeply informed about both the venue and its culinary offerings, he added a level of hospitality that made the evening feel seamless and special.
And then… the food. Absolutely phenomenal.
The lamb shank was fall-off-the-bone tender, rich, and full of depth.
The croquetas were perfectly crisp on the outside and creamy inside, with bold, memorable flavor.
The steak tartare was impeccably seasoned, fresh, and beautifully balanced—an instant favorite.
Every dish delivered a perfect combination of flavors, showcasing the kitchen’s talent and attention to detail.
Bey Bey is the ideal blend of bold décor, heartfelt hospitality, and unforgettable cuisine. If you're in Miami and want a standout dining experience where every part of the evening feels thoughtfully crafted, this is the place. Highly, highly recommended.
Atmosphere: 5
Food: 5
Service: 5
Appreciate the great time during Basel. Big shout out to Chez for everything!
Atmosphere: 5
Food: 5
Service: 5
On Thursday, December 4, I mistakenly booked an 8:00 p.m. reservation for the wrong night through Resy. I realized the error within the hour, canceled it immediately, and rebooked for the correct night, Friday, December 5. I also prepaid the dinner at 150 dollars per person.
I arrived on time for Friday’s reservation, checked in, and confirmed this situation with your host team. They assured me it was not a problem since I canceled and rebooked almost immediately and that it was clearly a date mistake. My guests and I dined as planned and spent well above the prepaid amount, including a nice bottle of wine.
As Miami Beach locals who dine out frequently, we were excited to return to Bey Bey. I visited several times last year and was thrilled to see the reopening.
However, I was very disappointed with how this situation was handled by your reservation manager, Tanty. She informed me that the 100 dollar cancellation fee for the Thursday booking (that was rescheduled to Friday and not cancelled) would not be refunded, despite the fact that:
1 The cancellation was an obvious same-hour mistake.
2 We did dine on Friday and fulfilled the full prepaid reservation. Spent well over $150 per person.
3 We are local, repeat customers who bring ongoing business and referrals.
4 We work in the hospitality industry and understand standard guest recovery practices.
Given the facts, keeping this fee does not align with good hospitality or the value of long-term local clientele. I requested that the 100 dollar cancellation fee be refunded, since we honored the reservation on the correct date and spent significantly more during our visit.
I was told no. I guess they need the cancellation fees more than my repeat business..
Fantastic restaurant. Sam and the team there are phenomenal. The food is amazing and the cocktails are insane!
Atmosphere: 5
Food: 5
Service: 5
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