Cecibon Restaurant
$ • Haitian, Pet Friendly, Vegetarian
Hours:
1 NW 54th St, Miami
(786) 536-6698
About Cecibon Restaurant
Customers' Favorites
Cecibon Restaurant Reviews
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My family and I wanted to try a Haitian restaurant while we were in Miami. We ordered 2 family packs and the sampler. The food was so delicious and plentiful that we ate it for dinner AND breakfast. The restaurant also called us to let us know that they were out of an item we had ordered. When we were on the plane back to the Memphis area, my father said he wished he could have taken the leftovers back to Memphis. A+++
Food and customer service was great!
Love the fish as well as the tasso kabrit.. very good price!!
Ratings
Menu
Hours
| Monday | 11AM - 9PM |
| Tuesday | 11AM - 9PM |
| Wednesday | 11AM - 9PM |
| Thursday | 11AM - 9PM |
| Friday | 11AM - 9PM |
| Saturday | 11AM - 9PM |
| Sunday | 10:30AM - 5PM |
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Cecibon Restaurant is a popular spot among the Haitian community, known for its well-seasoned and well-presented food. Customers praise the attentive service, with staff quickly addressing any issues and ensuring a positive dining experience. The fried chicken, a signature dish, is consistently described as exceptional, with one reviewer rating it 9.8 out of 10 and comparing it to the original Cecibon that many grew up with. Recent reviews highlight the fried chicken legs, which are made to order, hot, crispy, and full of flavor. The chicken is described as nice and meaty, cooked just right. The restaurant also offers plantain, known as tostones, which customers find very good.
The menu includes a variety of other dishes, including the popular oxtail, which is described as tender and flavorful. The rice and pikliz (spicy pickled vegetables) are also highly praised. The restaurant is located in a gas station, but it is clean and the quality of the food is worth the price. Customers report that the portions are generous, with enough food for two meals.
Overall, Cecibon Restaurant is a beloved destination for authentic Haitian cuisine, with a focus on high-quality, well-seasoned dishes and attentive service.