Cafe Gianni
425 Alexander St, Mt Dora
(352) 735-3327
Customers' Favorites
Sacchettini Pasta - Signature Dish
Norwegian Salmon Carpaccio
Bruschetta with Mozzarella
Chocolate Fudge Layer Cake
Spaghetti with Meatballs
Penne Vodka w Chicken
Eggplant Parmigiana
Rigatoni Bolognese
Linguine Carbonara
Spaghetti Carbonara
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Recent Reviews
Chef Gianni’s is absolutely the best Italian you will ever have. Chef often greets you at the door and stops by your table to make sure your experience meets expectations. The waitstaff is friendly and polite. Fair warning- once you’ve tried the sacchatini , you’ll be unable to try anything else!
⭐️⭐️⭐️⭐️⭐️
We decided to check out this restaurant for an early dinner based on a glowing recommendation, and while the experience had its moments, it also came with a side of disappointment.
From the get-go, we were greeted with enthusiasm and promptly given the rundown on the specials. I took the plunge with the butternut squash stuffed ravioli with roasted sage sauce, while my husband went for the rigatoni bolognese. I had high hopes, but the ravioli dish felt like...
From the get-go, we were greeted with enthusiasm and promptly given the rundown on the specials. I took the plunge with the butternut squash stuffed ravioli with roasted sage sauce, while my husband went for the rigatoni bolognese. I had high hopes, but the ravioli dish felt like...
We had dinner here tonight for the first time .. it's an hour drive from home, and worth every minute!
Cute place, nice dining area, ample menu and friendly, attentive staff ..
Our server, Maddie, was lovely .. very sweet, well trained and so helpful!
My Caesar was delicious .. the right size so as not to spoil dinner and properly prepared too!
My Chicken Piccata was just the right balance of lemon and capers, the spaghetti was al dente...
Cute place, nice dining area, ample menu and friendly, attentive staff ..
Our server, Maddie, was lovely .. very sweet, well trained and so helpful!
My Caesar was delicious .. the right size so as not to spoil dinner and properly prepared too!
My Chicken Piccata was just the right balance of lemon and capers, the spaghetti was al dente...