Another wonderful evening at Bice, the best restaurant on 5th! Great food, great service and great value for money. Everything was 5*. Thank you to the staff for a fantastic experience.
Brad
Pasta is amazing, service was great and the value for your money is wonderful, especially during their early Happy Hour specials.
Barry
We eat here several times each year and always enjoy the event. Can't wait to see the renovations!
Kristin
As always, everyone warmly greets us..the food & service by Fernando was excellent..and soon they will close to perform exciting renovations during the summer and update BICE to the next level!!! VERY EXCITING!!!! GREAT JOB LUCA. Kristin & Christian
Liz
Love sitting on 5th and people watching while enjoying a great meal. Service was excellent.
Cynthia
Bait and switch. You think the menu is half off if they advertised a day with half off the menu. But in reality it's only a select few items that are half priced. A pork shank ossu bucco worth $15 is $60! Be careful here. And actually on fifth altogether.
Randy
Great place for al fresco dining. Only complaint is they rush the food service. One of our favs in Naples!
Beth
I love the all day happy hour idea and can appreciate the limited menu options. I ordered a salad and asked if I could add salmon as the protein rather than the shrimp or chicken. Server said of course. Problem was a big shock when we got the bill. The shrimp was $11 up charge and given that shrimp is typically much more expensive in the store than salmon, I was expecting the up charge to be similar. I was charged $25 for a small piece of salmon (more than double the most expensive protein option). Pretty ridiculous. The server should have said something when I asked about substituting the salmon-for that outrageous of a price difference. And wasn't particularly pleasant about it when I asked if that was correct.
Larry
Bice is a favorite. The half price deal is icing on the cake. We took advantage of the 1/2 price wine to order a Brunello, one of our favorite wines. When the server uncorked the bottle and poured a taste it was obvious the from the color it was off. He said "Is corked". I only had to sniff to know he was right; he swiftly brought another bottle of the same which was also corked. He resolved the issue by bringing a wonderful Barolo. I think it is extraordinary service from a person who knows his business!!
Leslie Boyd
Overall, we have dined there many times. However tonight we were seated next to a table that had brought their medium size smelly dog which was located under a chair. As the night progressed the smell increased and even our lovely waitress remarked that they should have been placed near a window or out on the front patio.
Good experience, food was excellent, service on point
David
Fabulous! Brunch was amazing! I was afraid they would cut corners for an all you can eat, absolutely not. Every item we tried was absolutely delicious and our server, Angie was so pleasant and professional and added a whole element of enjoyment to an already exquisite meal! I loved the sampler dessert they brought of 3 mini desserts. We will be back!
Chris
We went for the sizzle menu and were absolutely not disappointed. My Osso Bucco was absolutely amazing and the Risotto was perfection. My wife loved her Eggplant Parm, and Paradelle pasta. The service was absolutely perfect. Dianna T was friendly, attentive and everything you could ask for. We will absolutely be back.
Cristen
We are so grateful to have such an amazing group of waiters and servers and chefs that work at this wonderful restaurant. We have enjoyed Sunday Brunch twice this year and it has been spectacular! The menu is a gourmet all you can eat appetizers and entree menu, with items that are so expertly prepared. Beef carpaccio, prawn cocktail, beef short rib ragau, smoked salmon and spinach benedict with poached quail egg, fresh oysters on the half shell with mignonette, whole prawn risotto — and many other items on this smorgasbord menu. Just wonderful!
We came tonight to celebrate a birthday and we celebrated the birthday at lunch so we did not order all that much for dinner. The waiter was absolutely wonderful to us and even brought us a decadent happy birthday dessert. ❤️ next time we're going to make reservations between 330 and 530 so we can also enjoy the music. We couldn't understand why they didn't have music from four until seven when the menu is not half-price.
Another wonderful evening at Bice, the best restaurant on 5th! Great food, great service and great value for money. Everything was 5*. Thank you to the staff for a fantastic experience.
Pasta is amazing, service was great and the value for your money is wonderful, especially during their early Happy Hour specials.
We eat here several times each year and always enjoy the event. Can't wait to see the renovations!
As always, everyone warmly greets us..the food & service by Fernando was excellent..and soon they will close to perform exciting renovations during the summer and update BICE to the next level!!! VERY EXCITING!!!! GREAT JOB LUCA. Kristin & Christian
Love sitting on 5th and people watching while enjoying a great meal. Service was excellent.
Bait and switch. You think the menu is half off if they advertised a day with half off the menu. But in reality it's only a select few items that are half priced. A pork shank ossu bucco worth $15 is $60! Be careful here. And actually on fifth altogether.
Great place for al fresco dining. Only complaint is they rush the food service. One of our favs in Naples!
I love the all day happy hour idea and can appreciate the limited menu options. I ordered a salad and asked if I could add salmon as the protein rather than the shrimp or chicken. Server said of course. Problem was a big shock when we got the bill. The shrimp was $11 up charge and given that shrimp is typically much more expensive in the store than salmon, I was expecting the up charge to be similar. I was charged $25 for a small piece of salmon (more than double the most expensive protein option). Pretty ridiculous. The server should have said something when I asked about substituting the salmon-for that outrageous of a price difference. And wasn't particularly pleasant about it when I asked if that was correct.
Bice is a favorite. The half price deal is icing on the cake. We took advantage of the 1/2 price wine to order a Brunello, one of our favorite wines. When the server uncorked the bottle and poured a taste it was obvious the from the color it was off. He said "Is corked". I only had to sniff to know he was right; he swiftly brought another bottle of the same which was also corked. He resolved the issue by bringing a wonderful Barolo. I think it is extraordinary service from a person who knows his business!!
Overall, we have dined there many times. However tonight we were seated next to a table that had brought their medium size smelly dog which was located under a chair. As the night progressed the smell increased and even our lovely waitress remarked that they should have been placed near a window or out on the front patio.
Restaurantji Recommends
Good experience, food was excellent, service on point
Fabulous! Brunch was amazing! I was afraid they would cut corners for an all you can eat, absolutely not. Every item we tried was absolutely delicious and our server, Angie was so pleasant and professional and added a whole element of enjoyment to an already exquisite meal! I loved the sampler dessert they brought of 3 mini desserts. We will be back!
We went for the sizzle menu and were absolutely not disappointed. My Osso Bucco was absolutely amazing and the Risotto was perfection. My wife loved her Eggplant Parm, and Paradelle pasta. The service was absolutely perfect. Dianna T was friendly, attentive and everything you could ask for. We will absolutely be back.
We are so grateful to have such an amazing group of waiters and servers and chefs that work at this wonderful restaurant. We have enjoyed Sunday Brunch twice this year and it has been spectacular! The menu is a gourmet all you can eat appetizers and entree menu, with items that are so expertly prepared. Beef carpaccio, prawn cocktail, beef short rib ragau, smoked salmon and spinach benedict with poached quail egg, fresh oysters on the half shell with mignonette, whole prawn risotto — and many other items on this smorgasbord menu. Just wonderful!
We came tonight to celebrate a birthday and we celebrated the birthday at lunch so we did not order all that much for dinner. The waiter was absolutely wonderful to us and even brought us a decadent happy birthday dessert. ❤️ next time we're going to make reservations between 330 and 530 so we can also enjoy the music. We couldn't understand why they didn't have music from four until seven when the menu is not half-price.
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