Cracklin' Jack's

2560 39th St SW, Naples
(239) 774-6000

Recent Reviews

Sort by
Dr. J. Orr

Excellent food and service!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Frog Legs and Gator Tail, Catfish, Vittles, Seafood, Seafood Basket Combo, Fried Catfish

Alejandra Cid

Excellent, 100% recommended place
The food is amazingly good , the staff fantastic.

Atmosphere: 4

Food: 5

Service: 4

Recommended dishes: Steak, Ribs, Mashed Potatoes, Baby Back Ribs, Salad

Joshua Newhouse

This place isn't what it used to be. Paid $30 for a meal that should've been on the kids menu. Sure it was good, but it didn't come close to filling me up.

Atmosphere: 4

Food: 1

Service: 3

Maria Ostoyic

Hated it!

Atmosphere: 1

Food: 1

Service: 1

Rachael Waldorf

Not quite sure how this place was rated so well. The service we got last night was god awful. Our server acted like they didn’t want to be there, extremely inattentive. The server brought drinks took our order and then proceeded their 20 minute conversation with the local people. So much so that someone else had to bring our food out to us, it must have been sitting waiting to leave the kitchen for some time.

The food portions were extremely small. I ordered the grouper which the fillet was smaller than my hand. The portion of clam strips with the special was minuscule. The only plus side to our dining experience was that our son enjoyed the frog legs.

All in all if you’re a regular here you get treated correctly, but as a tourist I do not recommend coming. We will never be going back.

Atmosphere: 3

Service: 1

Ryan Really

Pig roast Sundays! Gator tail appetizer! Best House Margarita!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Fried Okra, Gator Tail

Izzy C

Not sure if this place is always like today but 2 servers for the entire restaurant ain’t enough…. Our total time between waiting and eating added up to 2 hours and 35 minutes, we went in for a quick lunch….
Food wasn’t that good anyways also is quite overpriced

Atmosphere: 2

Food: 1

Service: 1

Recommended dishes: Frog Legs and Gator Tail, Baby Back Ribs, Beef Brisket

Doug Bodie

Drove by the place for 20+ yrs....
Stopped tonight and was blown away
with my meal ...
Service was top notch and the band was equally impressive ...
Very welcoming atmosphere ...

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Catfish, Vittles

FlowerBomb

The fried chicken is the best. Everything else is ok. Okra was also good

Atmosphere: 5

Food: 3

Service: 5

Recommended dishes: Fried Okra, Baby Back Ribs, Salad

john brad shake

Great food and friendly service good portions

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Frog Legs and Gator Tail, Fried Okra, Gator Tail

Joshua Natalie Schriefer

Fantastic! Loved all the battered food that we had. Excellent, personable service. So accommodating of our 2 year old twins.

Atmosphere: 5

Food: 5

Service: 5

Justin LaFountain

The best comfert food in Florida! Great brisket, sliders and jumbo great fried chicken too!

Atmosphere: 5

Food: 5

Service: 5

Motor Mike

See Tim he will ensure a good visit! Excellent!!! Tasty!!! Gator bites cooked so great my wife tasted them & loved them too! Onion Rings mmh mmh good! Will be back on EVERY trip!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Fried Green Tomatoes, Gator Tail, Mashed Potatoes, Catfish, Seafood, Seafood Basket Combo, Fried Catfish

rose basir

The waitress Nicole was very nice and accommodating. The food however was not palatable as the quality was terrible, the price just added insult to injury. We won’t be back.

Atmosphere: 2

Food: 2

Service: 4

Phillip Baum

Waited at front for 15 minutes to be sat while watching what looked like a handful of employees painting pictures. Server probably passed us 3 or 4 times and made eye contact with us before greeting us. The food was horrible. My daughters fried chicken was dry, her fries were more like chips. I ordered the 12 Oz ribeye rare with a side of collard greens and mashed potatoes. The server dropped our food off and made a comment about how they always overcook the steak. Why drop it off then if you know it's not right? I've had skirt steak thicker than their ribeye! Collard greens had no flavor, it was like chewing water. Mashed potatoes tasted like instant mashed potatoes but instead of using water they used glue. Gravy was saltier then the Gulf of Mexico. $98 dollars for 2 meals? The salad bar was OK, other than the ranch dressing was thicker than Kim Kardashians butt, but how can you charge 14 dollars as a "add on" per person? Definitely will never return, you can go to Mel's down the street and get a better meal for a lot less....it's not the same Cracklin Jack's I grew up with.

Atmosphere: 1

Food: 1

Service: 1

Loading...