Top notch place, great service and even better food. - on the pricey side, but best steak I have had in a while. - sides are extra but big enough for 2 people.I had the 22 oz porterhouse. ( the grilled onions are delicious and sweet- again it’s a large portion)Atmosphere was great it was very busy and we felt like we wrecked alone. Great place.
Atmosphere: 5
Food: 5
Service: 5
Joka Koka
Very bad price-performance balance.The service wasn't good either. The food tasted mediocre, even if the fillet was at the right temperature.My husband ordered rib eye steak but got sirloin steak. After telling this to the waiter, the waiter started arguing with him that the meat is already right ??♀️We have a totalPaid almost $300 and were not satisfied.No recommendation from us ?
Atmosphere: 4
Food: 3
Service: 2
Rob Townsley
Great service and food. Prices were not bad for an upscale restaurant.
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Ravioli, Calamari, French Onion Soup, Charcuterie Platter
Michael Bigelow
Average food.... overpriced. Service was mediocre. Much better places in Naples. Moving on.
Atmosphere: 4
Food: 3
Service: 3
Richenza Wienert
Great place to work and dine. The food is amazing. Management is always there to help. Nice to see. Very professional.
Atmosphere: 5
Food: 5
Service: 5
Jorge Silva
Excellent restaurant overall.
Atmosphere: 5
Food: 5
Service: 5
Brad M
Darren is the absolute best bar tender. Go for the drinks and enjoy his stories and personality. You won’t regret it.
Service: 5
James Anderson
We got a waiter from NY who first used curse words way too freely in conversation and when he made a mistake on order was rude and cursed at a person in our party. The manager who came over was no more apologetic than his waiter for the mistake and actually said Well what do you want me to do in a snarky tone. This is not the service you would expect in a very pricy establishment
Atmosphere: 3
Food: 4
Service: 1
John Foertsch
Nice prime rib!
Atmosphere: 5
Food: 5
Service: 5
Ted H
Ordered burger w/o cheese & bacon. Came with NO BUN. Bartender was concerned as he had not ordered it that way. Ramon (mgr)came over asking ‘how’s your meal?’Showed him burger patty and be replied, ‘let me get you a bun’. HE DID NOT CARE I HAD HAD A BAD EXPERIENCE LAST TIME JUST WANTED TO GET THE ‘BUN’ OUT. The bar tender then competed the burger
Walked in around 8pm. 7:58 actually. I went to the bar and was pleased to see plenty of seats open to choose from, but all were dirty. I went to the corner and waited for the space and surrounding area to be cleaned. One woman said "I'll wipe that", then went to do 4 or 5 other things. So I waited, I get it, I'm a bartender and server so I know you've got stuff to do. Few minutes later it gets wiped down. I said thank you, but no response, eye contact or acknowledgment. A placemat was put down with a silverware roll up. I again said thank you. Again ignored. She walked away. Did a few other things. Then realized she didn't give me a menu. Sits the menu on the bar. Still no contact, no convo, nothing whatsoever.I wasn't spoken to at all. I wasn't given a drink or wine menu so I wasn't able to choose a drink to start. I looked through the food and decided on what I was having. I continued to wait. By now only 6 people were sitting at the bar. I was hoping someone might come talk to me or at least get a water or a drink order but no. 2 bartenders walked by me twice. Still nothing. I noticed that 3 of the female bartenders were all in the corner opposite of me. I'm not sure if they were just talking or doing something to do with work. But I figured I'll be patient and wait. 1 addressed the couple next to me, cleared plates, dropped a check and said "whenever you're ready guys I'll be right back", and went back to the corner. By now it was 8:14.Even the other couple 3 seats down kept looking at me and looking at the bartenders, bc I'm sure they noticed I had been sitting there ignored for over 15 min. Again, I'm in the industry. I work fine dining and also high volume and beach bar style as well. It was unacceptable to me, that they were absolutely not busy, and even if they were, someone could have at least spoken a single word to me. Even while putting a placemat and silver down. Not even so much as a "hi" "you're welcome" "can I get you something to drink"... nothing. I decided to leave. The managers at the front door saw me come in and go to the bar and saw me leave. I was going to ask them for the names of the bartenders and tell them about my experience but I didn't even want to be there at that point or have someone try to convince me to stay. I had my mind made up I was going elsewhere.Was just a very disappointing experience all around.
Service: 1
Will Hickey
Food was good. Waiter was horrible. Sat down at 7pm. Apps came out at 7:05. Entrees came out at 7:20. Check was put on our table without asking for it meanwhile 30+ tables were open and there were only five tables in our section. Rushed us out. Came back to pick up the check before I even finished my desert or glass of wine. Actually hadn't even looked at the check yet. Great food but horrible experience feeling rushed. Makes sense when you're on 5th Ave downtown and there's lines out the door. But when your in a strip mall I'd prefer to relax and not be rushed.Parking: No parking
Atmosphere: 5
Food: 4
Service: 2
Tammy Davis
Horrible. It’s like they cover bad steak in bad spices. The steaks were tough and extremely over spiced. Dessert was a dry chocolate cake. The only decent flavor was in the bread.
Atmosphere: 1
Food: 1
Service: 1
R. Jàye
Amazing atmosphere, and great food, drinks all around a great time. Highly recommended.
Always exceptional food, specials and atmosphere with great service.My go to favorite for lunch is the Swordfish Ruben and truffle french fries - yum ?
Top notch place, great service and even better food. - on the pricey side, but best steak I have had in a while. - sides are extra but big enough for 2 people.I had the 22 oz porterhouse. ( the grilled onions are delicious and sweet- again it’s a large portion)Atmosphere was great it was very busy and we felt like we wrecked alone. Great place.
Atmosphere: 5
Food: 5
Service: 5
Very bad price-performance balance.The service wasn't good either. The food tasted mediocre, even if the fillet was at the right temperature.My husband ordered rib eye steak but got sirloin steak. After telling this to the waiter, the waiter started arguing with him that the meat is already right ??♀️We have a totalPaid almost $300 and were not satisfied.No recommendation from us ?
Atmosphere: 4
Food: 3
Service: 2
Great service and food. Prices were not bad for an upscale restaurant.
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Ravioli, Calamari, French Onion Soup, Charcuterie Platter
Average food.... overpriced. Service was mediocre. Much better places in Naples. Moving on.
Atmosphere: 4
Food: 3
Service: 3
Great place to work and dine. The food is amazing. Management is always there to help. Nice to see. Very professional.
Atmosphere: 5
Food: 5
Service: 5
Excellent restaurant overall.
Atmosphere: 5
Food: 5
Service: 5
Darren is the absolute best bar tender. Go for the drinks and enjoy his stories and personality. You won’t regret it.
Service: 5
We got a waiter from NY who first used curse words way too freely in conversation and when he made a mistake on order was rude and cursed at a person in our party. The manager who came over was no more apologetic than his waiter for the mistake and actually said Well what do you want me to do in a snarky tone. This is not the service you would expect in a very pricy establishment
Atmosphere: 3
Food: 4
Service: 1
Nice prime rib!
Atmosphere: 5
Food: 5
Service: 5
Ordered burger w/o cheese & bacon. Came with NO BUN. Bartender was concerned as he had not ordered it that way. Ramon (mgr)came over asking ‘how’s your meal?’Showed him burger patty and be replied, ‘let me get you a bun’. HE DID NOT CARE I HAD HAD A BAD EXPERIENCE LAST TIME JUST WANTED TO GET THE ‘BUN’ OUT. The bar tender then competed the burger
Atmosphere: 2
Food: 1
Service: 3
Restaurantji Recommends
Walked in around 8pm. 7:58 actually. I went to the bar and was pleased to see plenty of seats open to choose from, but all were dirty. I went to the corner and waited for the space and surrounding area to be cleaned. One woman said "I'll wipe that", then went to do 4 or 5 other things. So I waited, I get it, I'm a bartender and server so I know you've got stuff to do. Few minutes later it gets wiped down. I said thank you, but no response, eye contact or acknowledgment. A placemat was put down with a silverware roll up. I again said thank you. Again ignored. She walked away. Did a few other things. Then realized she didn't give me a menu. Sits the menu on the bar. Still no contact, no convo, nothing whatsoever.I wasn't spoken to at all. I wasn't given a drink or wine menu so I wasn't able to choose a drink to start. I looked through the food and decided on what I was having. I continued to wait. By now only 6 people were sitting at the bar. I was hoping someone might come talk to me or at least get a water or a drink order but no. 2 bartenders walked by me twice. Still nothing. I noticed that 3 of the female bartenders were all in the corner opposite of me. I'm not sure if they were just talking or doing something to do with work. But I figured I'll be patient and wait. 1 addressed the couple next to me, cleared plates, dropped a check and said "whenever you're ready guys I'll be right back", and went back to the corner. By now it was 8:14.Even the other couple 3 seats down kept looking at me and looking at the bartenders, bc I'm sure they noticed I had been sitting there ignored for over 15 min. Again, I'm in the industry. I work fine dining and also high volume and beach bar style as well. It was unacceptable to me, that they were absolutely not busy, and even if they were, someone could have at least spoken a single word to me. Even while putting a placemat and silver down. Not even so much as a "hi" "you're welcome" "can I get you something to drink"... nothing. I decided to leave. The managers at the front door saw me come in and go to the bar and saw me leave. I was going to ask them for the names of the bartenders and tell them about my experience but I didn't even want to be there at that point or have someone try to convince me to stay. I had my mind made up I was going elsewhere.Was just a very disappointing experience all around.
Service: 1
Food was good. Waiter was horrible. Sat down at 7pm. Apps came out at 7:05. Entrees came out at 7:20. Check was put on our table without asking for it meanwhile 30+ tables were open and there were only five tables in our section. Rushed us out. Came back to pick up the check before I even finished my desert or glass of wine. Actually hadn't even looked at the check yet. Great food but horrible experience feeling rushed. Makes sense when you're on 5th Ave downtown and there's lines out the door. But when your in a strip mall I'd prefer to relax and not be rushed.Parking: No parking
Atmosphere: 5
Food: 4
Service: 2
Horrible. It’s like they cover bad steak in bad spices. The steaks were tough and extremely over spiced. Dessert was a dry chocolate cake. The only decent flavor was in the bread.
Atmosphere: 1
Food: 1
Service: 1
Amazing atmosphere, and great food, drinks all around a great time. Highly recommended.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Charcuterie Platter, Tomahawk Steak, Calamari, Tiramisu
Always exceptional food, specials and atmosphere with great service.My go to favorite for lunch is the Swordfish Ruben and truffle french fries - yum ?
Atmosphere: 5
Food: 5
Service: 5