Love the location even though it's at the corner of two really busy streets. The outside dining is still a good place to be. The menu is extensive but the food quality and service have slipped a lot in the last year..I'd still go back when I. I that part of Naples though
Jayne Sahli
We were very excited to try the Resturant . Many friends told us about how wonderful it was. We decided to try it . It was crowded outside and we were excited to get a place at the bar. Usually service at the bar is fantastic. Our drinks came right away. We ordered. Great! Than.. we waited and waited and waited. After an hour and 30 minutes we asked them where our order was. Wow! They had no clue! Our dinner arrived COLD pasta and salad arrived AFTER our dinner. Not good. Arrogant Male bartender. Very disappointed. Comped us two wines for waiting 2 hours for our food as we watched other tables come , go , get fed and pay…. Recommend not!!!!!!
34104
Except for the occasional loud Charger or Mustang trying to catch a Kia, this place rocks! Have never eaten inside, so can’t talk about that. Good tunes outside, service is great, they’re super busy but they work hard. Great portions of really good tasty food. Drinks are dead on. Not for kids. This is a bar and adult pizza type place. Bathrooms are leftover from when it was a gas station, but, oh well.
Benjamin H.
Disappointed. Start with first impressions. Couple of shiftless teens standing around at the entrance, said we could sit anywhere. When nobody came to give us menus after a few minutes I asked one of them for help. Table we chose had some crumbs on it, and it turns out, all the tables were dirty--every single one in the small dining area. All the activity was outside at the bar area, which seemed lively. We got menus and were impressed by the seemingly reasonable prices: around $10 for Penne ala Vodka, or something like that, and about $11 for chicken parm. Ok cool. Got an appetizer of loaded fries. Once the cheesy and bacon loaded ones were gone, the fries tasted blah, so we didn't even finish the plate. Food arrived and it was pretty tasty. Took a little while, sure, I get the whole 'short staffed' thing, so that's alright. Our server, Teena, was friendly. But I was colored surprised when I got the bill and saw that the entrées were nearly double the price listed on the menu; the food was good, but not worth that price. I didn't bother to inquire; we were ready to split as soon as we could--we had had enough. Will not come back.
Robin Graham
delish food, good service
Steve F.
We sat at the bar. Very nice and friendly bartenders. We ordered an app and a pizza. The food and service was great.
Joel D.
They really need to put shades or screening up. Sun sets and it's right in your face/back. We planned on staying for dinner but just to hot in February. Happy was reasonable. But just to hot. No one sat on the on the sunset side. For the record we love the location in north naples. That's why we tried this one.
Matthew C
Not sure how this place gets any good reviews. Went for dinner last night, arrived at 7PM as happy hour was wrapping up. The place started to empty out, but our food still took almost an hour to come out, and it was probably the worst chicken parm I've ever had. If you enjoy extremely long ticket times and waitresses who ignore you after the initial food order, this place is for you. If not, stay far away.
Metro Pcs
Fun place, reasonable prices and food was great. Loved the pizza! Hot subs were good, too. French fries were just okay. Inside and outside dining + a drive thru
Carina I.
One of the best pizzas in Naples, I hadn't eaten their food in over 2 years and recently moved closer to a location I wanted to re try it out remembering how great it was, but unfortunately very poor service I've worked in hospitality for the last seven years and the way that my order was taken it took eight minutes just to get my order completed and the guy could barely understand me when I was speaking clearly to him he didn't seem very interested in completing the task then after that my food took two hours to get here and I paid for two drinks and I never even received them and had the guy at the door tell me he was bartending and that the other driver got a flat tire so finally I don't understand why the service has gone down hill. It would have had 5 stars if it wasn't for my experience today.
Went on a Friday night. Salads - came on different plates (?), basic iceberg cut into big hard chunks, with a little brown on the edges. Bruschetta - very good. Entrée's - lasagna, pretty good, but cold in the middle. Eggplant Parm - terrible - they cut slices lengthwise, of the two deep fried / soggy pieces included, one was all skin. The pasta with the eggplant - standard out of the box, undercooked. Server, pleasant and efficient.
mebriel
Friendly, knowledgeable (about food AND wine!), the young women who greeted and waited on us made eating here a delight. I recommend the Carbonara, an entree I’ve enjoyed in many other places, and made myself, this one had a full-on yet delicate Alfredo, and if this sounds improbable — TRY IT!
Rose Spinale
I don't know what everyone is raving about. Walk in and candy from machine was on the floor for an hour as owner and employees walked over them, water on floor as employees stood nearby looking at it, silverware we received dirty and pizza taste like cardboard. Just because we arrived between shifts doesn't mean everything should not be perfect.
Lisa G.
First time visiting here. Used to be a gas station, which I do remember, when I lived in Naples many years ago. I recently moved back. What caught my eye was the street sign that advertised music Wednesday night 6 to 9. I assumed every Wed night. This is why we went to this establishment this evening; to listen to some music. Sadly there was no music. So either the sign meant that one Wednesday or the musician got sick tonight? I have no idea. We sat inside because the outdoor eating area was full. Again I assumed because the music was about to start. We arrived around 6 o'clock. I did not prefer sitting inside. It was rather noneventful. But that's not the restaurants fault. Maybe adding some music for the indoor diners would be a nice touch. I do have one suggestion. At every Italian restaurant I've ever eaten at a piece of bread always accompanied the entrée. And most often we end up ordering a side of garlic bread because one piece is never enough. Our entrées were brought to our table with not a single piece of bread in sight. The server never mentioned or asked if we wanted to order a side of garlic bread which we certainly would have had we known our entrée would be missing a piece of bread. When I think of Italian food I think of pasta, sauce, bread and wine. I did read about Joey D, the son who sadly perished in April 2021. My heart and prayers goes out to the DiPsscale family.
Cathy Pearcey
I loved the food and our waitress but we got there and 3 — yes 3 girls were standing there at the hostess area and not one approached us and the. We talked to them they said sir at the bar and when a table is ready we will let you know. Then - did &jot 1 moved we went and cleaned it ourselves I would have fired all 3. They must be related. Otherwise GREAT
Love the location even though it's at the corner of two really busy streets. The outside dining is still a good place to be. The menu is extensive but the food quality and service have slipped a lot in the last year..I'd still go back when I. I that part of Naples though
We were very excited to try the Resturant . Many friends told us about how wonderful it was. We decided to try it . It was crowded outside and we were excited to get a place at the bar. Usually service at the bar is fantastic. Our drinks came right away. We ordered. Great! Than.. we waited and waited and waited. After an hour and 30 minutes we asked them where our order was. Wow! They had no clue! Our dinner arrived COLD pasta and salad arrived AFTER our dinner. Not good. Arrogant Male bartender. Very disappointed. Comped us two wines for waiting 2 hours for our food as we watched other tables come , go , get fed and pay…. Recommend not!!!!!!
Except for the occasional loud Charger or Mustang trying to catch a Kia, this place rocks! Have never eaten inside, so can’t talk about that. Good tunes outside, service is great, they’re super busy but they work hard. Great portions of really good tasty food. Drinks are dead on. Not for kids. This is a bar and adult pizza type place. Bathrooms are leftover from when it was a gas station, but, oh well.
Disappointed. Start with first impressions. Couple of shiftless teens standing around at the entrance, said we could sit anywhere. When nobody came to give us menus after a few minutes I asked one of them for help. Table we chose had some crumbs on it, and it turns out, all the tables were dirty--every single one in the small dining area. All the activity was outside at the bar area, which seemed lively. We got menus and were impressed by the seemingly reasonable prices: around $10 for Penne ala Vodka, or something like that, and about $11 for chicken parm. Ok cool. Got an appetizer of loaded fries. Once the cheesy and bacon loaded ones were gone, the fries tasted blah, so we didn't even finish the plate. Food arrived and it was pretty tasty. Took a little while, sure, I get the whole 'short staffed' thing, so that's alright. Our server, Teena, was friendly. But I was colored surprised when I got the bill and saw that the entrées were nearly double the price listed on the menu; the food was good, but not worth that price. I didn't bother to inquire; we were ready to split as soon as we could--we had had enough. Will not come back.
delish food, good service
We sat at the bar. Very nice and friendly bartenders. We ordered an app and a pizza. The food and service was great.
They really need to put shades or screening up. Sun sets and it's right in your face/back. We planned on staying for dinner but just to hot in February. Happy was reasonable. But just to hot. No one sat on the on the sunset side. For the record we love the location in north naples. That's why we tried this one.
Not sure how this place gets any good reviews. Went for dinner last night, arrived at 7PM as happy hour was wrapping up. The place started to empty out, but our food still took almost an hour to come out, and it was probably the worst chicken parm I've ever had. If you enjoy extremely long ticket times and waitresses who ignore you after the initial food order, this place is for you. If not, stay far away.
Fun place, reasonable prices and food was great. Loved the pizza! Hot subs were good, too. French fries were just okay. Inside and outside dining + a drive thru
One of the best pizzas in Naples, I hadn't eaten their food in over 2 years and recently moved closer to a location I wanted to re try it out remembering how great it was, but unfortunately very poor service I've worked in hospitality for the last seven years and the way that my order was taken it took eight minutes just to get my order completed and the guy could barely understand me when I was speaking clearly to him he didn't seem very interested in completing the task then after that my food took two hours to get here and I paid for two drinks and I never even received them and had the guy at the door tell me he was bartending and that the other driver got a flat tire so finally I don't understand why the service has gone down hill. It would have had 5 stars if it wasn't for my experience today.
Restaurantji Recommends
Went on a Friday night. Salads - came on different plates (?), basic iceberg cut into big hard chunks, with a little brown on the edges. Bruschetta - very good. Entrée's - lasagna, pretty good, but cold in the middle. Eggplant Parm - terrible - they cut slices lengthwise, of the two deep fried / soggy pieces included, one was all skin. The pasta with the eggplant - standard out of the box, undercooked. Server, pleasant and efficient.
Friendly, knowledgeable (about food AND wine!), the young women who greeted and waited on us made eating here a delight. I recommend the Carbonara, an entree I’ve enjoyed in many other places, and made myself, this one had a full-on yet delicate Alfredo, and if this sounds improbable — TRY IT!
I don't know what everyone is raving about. Walk in and candy from machine was on the floor for an hour as owner and employees walked over them, water on floor as employees stood nearby looking at it, silverware we received dirty and pizza taste like cardboard. Just because we arrived between shifts doesn't mean everything should not be perfect.
First time visiting here. Used to be a gas station, which I do remember, when I lived in Naples many years ago. I recently moved back. What caught my eye was the street sign that advertised music Wednesday night 6 to 9. I assumed every Wed night. This is why we went to this establishment this evening; to listen to some music. Sadly there was no music. So either the sign meant that one Wednesday or the musician got sick tonight? I have no idea. We sat inside because the outdoor eating area was full. Again I assumed because the music was about to start. We arrived around 6 o'clock. I did not prefer sitting inside. It was rather noneventful. But that's not the restaurants fault. Maybe adding some music for the indoor diners would be a nice touch. I do have one suggestion. At every Italian restaurant I've ever eaten at a piece of bread always accompanied the entrée. And most often we end up ordering a side of garlic bread because one piece is never enough. Our entrées were brought to our table with not a single piece of bread in sight. The server never mentioned or asked if we wanted to order a side of garlic bread which we certainly would have had we known our entrée would be missing a piece of bread. When I think of Italian food I think of pasta, sauce, bread and wine. I did read about Joey D, the son who sadly perished in April 2021. My heart and prayers goes out to the DiPsscale family.
I loved the food and our waitress but we got there and 3 — yes 3 girls were standing there at the hostess area and not one approached us and the. We talked to them they said sir at the bar and when a table is ready we will let you know. Then - did &jot 1 moved we went and cleaned it ourselves I would have fired all 3. They must be related. Otherwise GREAT