Food was delicious . Lise level was very high due to a large party next to us! Do not like new credit card machines whereby you are forced to give at least 20% or higher for that is how the machine is programmed and end up tipping on tax and not service:! Pelican Bay restaurant had so many complaints they did away with them! We agree!!!
Johnd
We dined here a few years ago and found the menu to be diverse and delightfully eclectic. This time we were disappointed with a smaller menu with less choices. The prices for drinks and food are on the high side, hence the poor value rating. Overall this visit was a disappointment.
Marge
We were a party of 5 for dinner on outside patio. We all raved about our meals..seafood paella, daily special of risotto and scallops, soup of the day and mussels, lamb chop entrees. It is a very pleasant setting, very attentive/knowledgeable waiter....overall a great experience. Highly recommend.
Mario B.
Service was quick. Food was delicious. Not much ambiance off of Tamiami trail. Drinks were tasty.
kckky
The food and service were very good. We had lobster, fish, and all tasted great. Waitress was great. My only complaint is a bourbon- woodford, not double oak on rocks cost $22. This drink should cost $16 at the most. My advice is to ask price of drinks before ordering.
Strprnsess9
Food's great. Service was excellent. Tiffany our server was amazing. My only beef was they have an advertisement for Lobster night, $35 for 1 and $55 for 2. Then comes the bill it was $70 for 2 lobster. Tiffany made up for the confusion by giving us desserts but I'd prefer to give her the $15 extra as her tip as she was accommodating. Had we known about the lobster fiasco, we would have ordered other entrees. Oh, well, lesson learned. Next time we go for an advertised dinner, we need to clarify with the server so there won't be any surprises. Their tapas were great. We had the anchovies, octopus, and the prosciutto. We also had the foie gras and that was just ok. Lychee cocktail was really good. All of these was almost $200 which wasn't bad. I just wish I didn't have the lobsters and gotten other specialty dishes.
Allyson N.
So very yum. Will definitely be back. Service was excellent. We followed our wait staffs suggestions and really enjoyed all the dishes he recommended. Must try the octopus.
DonnaW
We sat at a high top table near the bar. My only complaint was the tables are very tight and my back was right against the man at the table behind me. The food was delicious are usual.
The Food is excellent. Our server was attentive. It was busy and a tad noisy but great energy and overall a great experience. Valet parking on a super rainy night was also a plus! Can't wait to go back!
Outstanding service, food and atmosphere. There are a wide variety of options to choose from. I thought the tapas might be smaller but the portions were generous. I highly recommend.
Another delicious meal for four diners on Saturday. Nice menu options with traditional favorites plus unique dishes to try that were very good. The cocktails were tasty and quickly poured, and Paella and crab stack especially notable and worth trying. A desert favorite was the fig torte with pistachio ice cream. Definitely will be back!
Jennifer Vb
I normally don’t write reviews but want others to be warned about undisclosed charges. After decent experiences with the restaurant in past years, we had a highly disappointing dinner last evening. Sadly the food quality and preparation have become subpar, even for Naples. However the reason for this review is the undisclosed fees.After waiting for some time to get our check cleared I discovered an automatic 20% gratuity (tip) had been applied and a $5 “up” charge had been added to the common vodka drink I ordered off the menu (already listed as $17). We ordered food off the main menu and were told about the 25% early dining discount. At no time (before ordering, in the menu, delivery of the check, delivery of slip to sign) were either the up charge fee or automatic gratuity mentioned. I normally tip 25% of the pre-discount as a minimum but would have been tipping 45% unknowingly for subpar service and mealNot disclosing an included gratuity is highly unethical, if not illegal. The restaurant was filled with early bird seniors and obviously buzzed people ordering backup drinks before happy hour ended. Didn’t hear the gratuity mentioned to anyone paying their bill. I imagine most tipped twice without knowing.If you are looking for fresh seafood paella try Mediterrano or El Basque.
Atmosphere: 2
Food: 2
Service: 1
LuciaH
I love this place! The food is always excellent and the service impeccable. I'm not sure why it's not busy all of the time but I'm thrilled that I'm able to get a reservation when I want one. W.e ordered several tapas, the tuna tartare, the foie gras, and the octopus, all were excellent! Benjamin was our server and was very helpful and courteous
BillM
My wife and I went to Lamoraga for the first time last night. Enjoyed the entire experience. Kind of a cool vibe, good drinks, and our food was delicious. Our server was very good and personable.
AllyBSkelly
We had a lovely evening with excellent service and delicious food. We decided to try a number of the tapas plates after reviewing the menu and talking with our server. We took several of his suggestions and are so glad we did. The Octopus should not be missed and the short rib was delightful. Highly recommend.
Food was delicious . Lise level was very high due to a large party next to us! Do not like new credit card machines whereby you are forced to give at least 20% or higher for that is how the machine is programmed and end up tipping on tax and not service:! Pelican Bay restaurant had so many complaints they did away with them! We agree!!!
We dined here a few years ago and found the menu to be diverse and delightfully eclectic. This time we were disappointed with a smaller menu with less choices. The prices for drinks and food are on the high side, hence the poor value rating. Overall this visit was a disappointment.
We were a party of 5 for dinner on outside patio. We all raved about our meals..seafood paella, daily special of risotto and scallops, soup of the day and mussels, lamb chop entrees. It is a very pleasant setting, very attentive/knowledgeable waiter....overall a great experience. Highly recommend.
Service was quick. Food was delicious. Not much ambiance off of Tamiami trail. Drinks were tasty.
The food and service were very good. We had lobster, fish, and all tasted great. Waitress was great. My only complaint is a bourbon- woodford, not double oak on rocks cost $22. This drink should cost $16 at the most. My advice is to ask price of drinks before ordering.
Food's great. Service was excellent. Tiffany our server was amazing. My only beef was they have an advertisement for Lobster night, $35 for 1 and $55 for 2. Then comes the bill it was $70 for 2 lobster. Tiffany made up for the confusion by giving us desserts but I'd prefer to give her the $15 extra as her tip as she was accommodating. Had we known about the lobster fiasco, we would have ordered other entrees. Oh, well, lesson learned. Next time we go for an advertised dinner, we need to clarify with the server so there won't be any surprises. Their tapas were great. We had the anchovies, octopus, and the prosciutto. We also had the foie gras and that was just ok. Lychee cocktail was really good. All of these was almost $200 which wasn't bad. I just wish I didn't have the lobsters and gotten other specialty dishes.
So very yum. Will definitely be back. Service was excellent. We followed our wait staffs suggestions and really enjoyed all the dishes he recommended. Must try the octopus.
We sat at a high top table near the bar. My only complaint was the tables are very tight and my back was right against the man at the table behind me. The food was delicious are usual.
The Food is excellent. Our server was attentive. It was busy and a tad noisy but great energy and overall a great experience. Valet parking on a super rainy night was also a plus! Can't wait to go back!
Outstanding service, food and atmosphere. There are a wide variety of options to choose from. I thought the tapas might be smaller but the portions were generous. I highly recommend.
Restaurantji Recommends
Another delicious meal for four diners on Saturday. Nice menu options with traditional favorites plus unique dishes to try that were very good. The cocktails were tasty and quickly poured, and Paella and crab stack especially notable and worth trying. A desert favorite was the fig torte with pistachio ice cream. Definitely will be back!
I normally don’t write reviews but want others to be warned about undisclosed charges. After decent experiences with the restaurant in past years, we had a highly disappointing dinner last evening. Sadly the food quality and preparation have become subpar, even for Naples. However the reason for this review is the undisclosed fees.After waiting for some time to get our check cleared I discovered an automatic 20% gratuity (tip) had been applied and a $5 “up” charge had been added to the common vodka drink I ordered off the menu (already listed as $17). We ordered food off the main menu and were told about the 25% early dining discount. At no time (before ordering, in the menu, delivery of the check, delivery of slip to sign) were either the up charge fee or automatic gratuity mentioned. I normally tip 25% of the pre-discount as a minimum but would have been tipping 45% unknowingly for subpar service and mealNot disclosing an included gratuity is highly unethical, if not illegal. The restaurant was filled with early bird seniors and obviously buzzed people ordering backup drinks before happy hour ended. Didn’t hear the gratuity mentioned to anyone paying their bill. I imagine most tipped twice without knowing.If you are looking for fresh seafood paella try Mediterrano or El Basque.
Atmosphere: 2
Food: 2
Service: 1
I love this place! The food is always excellent and the service impeccable. I'm not sure why it's not busy all of the time but I'm thrilled that I'm able to get a reservation when I want one. W.e ordered several tapas, the tuna tartare, the foie gras, and the octopus, all were excellent! Benjamin was our server and was very helpful and courteous
My wife and I went to Lamoraga for the first time last night. Enjoyed the entire experience. Kind of a cool vibe, good drinks, and our food was delicious. Our server was very good and personable.
We had a lovely evening with excellent service and delicious food. We decided to try a number of the tapas plates after reviewing the menu and talking with our server. We took several of his suggestions and are so glad we did. The Octopus should not be missed and the short rib was delightful. Highly recommend.