L'Auberge

L'Auberge is our favorite Naples restaurant. We always know the evening will be excellent and last night did not disappoint. Will be back again soon. PS - Highly recommend the roast duck!

L'auberge consistently provides excellent food and service. It is our go to for special occasions and dinner with friends. Each meal is prepared individually so dietary needs are always met. Best French food in Naples.

Patrick is the best French chef in all OF NAPLES. His escargots de Bourgogne, beef bourguignon, and Grand Marnier soufflé are better than any I've ever had including in Paris, and his wife is lovely, she could not have been more gracious in her knowledge of French cuisine and in helping us decide what to order and the perfect wine. We highly recommend L'auberge.

Amazing service, delicious cuisine, and divine deserts—can’t wait to return! ❤️

Atmosphere: 5

Food: 5

Service: 5

Wow! What an incredible find for us. This place is a true hidden gem in Naples. I am a founder of a food app. We are food connoisseurs and are selective of our cuisine. Very happy my wife came across this place and decided to have Mother’s Day dinner here. All the dishes from appetizers, main, and desserts are absolutely delicious. Service is top notch and thoughtful. It’s a small family own business with husband chef originally from Paris. Super affordable for the amazing quality. This is much better than most on 5th Ave. Highly recommended if you want authentic French food in Naples. We will definitely be back many times.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Grouper Au Choix - Grouper with Sauce of Choice, Grand Marnier Soufflé, Escargots De Bourgogne - Snails, Carré D'Agneau - Lamb Chops, Saumon - Salmon

First time dining at L'Auberge what a wonderful experience. Margaret met us at the door and was very welcoming. The food was amazing!! Loved the escargot!! We will definitely be back soon!!

What a wonderful little treasure! The Chef is amazing from wine selection to appetizers, main entrees and not to be missed- desserts! I’ve frequented several times, the house salad has a dressing which is so yummy!Always a pleasurable experience and a must visit!

Atmosphere: 5

Food: 5

Service: 5

Our meal was fabulous, excellent selection of wine both red and white. We had the salad with fromage toast and champagne dressing and it was excellent. Two diners had seafood dishes prepared “Provencal “ and loved them both! Desserts are extra special and service wonderful, if you live in Imperial this couldn't be better!

We've eaten at L'Auberge before and it doesn't disappoint. We ordered escargot, Caesar salad, roast duck with potatoes and string beans and profiteroles for dessert. Everything tasted very good. The only negative was the size of the Caesar salad that we shared. It was on the small size for $17. We've shared it in the past but it was never that small. It wouldn't keep us from returning because the food and service are always excellent.

We went to L'Auberge after an absence of a few years but will definitely be back. As full time residents of FL we're able to try many restaurants and have been disappointed in many, mostly because of high levels of noise (partly due to tables crammed together), rushed service (dinner in less than an hour), and food merely good enough but not worth the cost. At L'Auberge, service is personal: the restaurant owner/chef's wife is friendly and extremely attentive as was our waiter. The menu is large enough to please most diners and dinners (mine was salmon with creamy mustard sauce, his was osso buco in a rich tomato based sauce) were outstanding. L'Auberge is a perfect size and tables are spaced so that conversations at each table are private. It is not inexpensive but of course you pay a premium for quality.

Delicious meal from beginning to end. We had escargot and a caesar to start with. Both perfect. Then Coq au Vin for me and a grouper in this incredible sauce for my husband. Finally our table split the grand marnier soufflé. This family owned restaurant is a hidden gem. I highly recommend it!

OMG, our 1st @ L'Auberge & it was fantastic! Very quaint & intimate dining area, w Johnny on the spot service & a light, wonderful dining experience! The food was excellent too! Loved it & definitely returning ?

Very enjoyable dinner, in cozy setting.The wife (co-owner) of chef was our primary contact throughout out dinner. Very good food and wine selection. Before we finished our dinner the chef stopped to say hello and thank us for dinning with me.

Atmosphere: 5

Food: 5

Service: 5

2nd visit to L'Auberge and even better than the first! Ambience is very pleasant, service is gracious and food is terrific! This has quickly risen to the top of our short list of favorites in Naples.

This was our first time dining at L'Auberge and my first reaction upon entering was a beautiful dining room which promised an excellent meal was forthcoming. I started with onion soup which was a bit unusual as it had no baked top but in the broth was the melted cheese. The roasted duck a l'orange melted in my mouth while my wife's mussels were delicious and she used the home baked bread to soak up the broth. Dessert brought us vanilla ice cream profiteroles in a rich chocolate sauce. Service was second to none and the chef's wife served each table as if we were the only diners in the restaurant which was almost full. A hidden jem.