Super quick and friendly service. I never got to meet Mr.Bigfish, but he's got some great food. Lobster bisque was decent - could use a little more spice, but good. The angry lobster pasta was amazing - absolutely recommend it. For the price, it was awesome. Definitely recommend Mr.Bigfish!
Atmosphere: 5
Food: 5
Service: 5
Karl J. Niemela
Great seafood restaurant with exceptional service and great food quality. Prices are very reasonable also!
Atmosphere: 5
Food: 5
Service: 5
Humberto Rivera
Very nice place, very good food, good environment, only reason it’s not 5 stars, for me, is because of the portions.. for the price they charge it should be more generous, once again.. it’s for my personal opinion.
Atmosphere: 5
Food: 5
Service: 5
Leo O.
We came in for a quick bite and left with a truly enjoyable experience and very happy bellies. Our server was incredibly knowledgeable, explaining the best way to cook each type of fish and offering spot-on recommendations for how we should have ours prepared. That guidance made all the difference and was genuinely appreciated.
They also went out of their way to make our son’s birthday extra special by singing to him. The boys still laugh about the silly version they chose, singing “Happy Birthday to X’s brother,” which made the moment even more memorable.
The service was excellent from start to finish—pleasant, attentive, and accommodating. Thank you for such a wonderful dining experience on May 19, 2025. (Wish I could remember the gentleman who served us that evening to give credit but I couldn’t recall it)
Atmosphere: 5
Food: 5
Service: 5
Mike Canchola
Recommend making reservations.
Atmosphere: 4
Food: 5
Service: 5
Colby B
Mr. Big Fish was the choice made by some friends, it had very good service and a nice menu selection. Only complaints are that it is overcrowded - it was 5:30 on a Monday, and overpriced for the seating arrangement - we all felt rushed and not as relaxed as we should have been for that price. Nothing wrong with the Angry Lobster Pasta, it was delicious, as well as the Scallops were delicious too, but they were overpriced. Our friends had Ĺump Crab Cakes and Swordfish, which they said were their favorites. The Caesar Salad that came with some of the meals was one if the wimpiest I have seen or had for this class of restaurant. But the sides of both the Potatoes Gu Gratin and Onion Rings were delicious.
Atmosphere: 3
Food: 4
Service: 5
chris simon
Recommended as a place for locals. Everyone had a different fish entree and all were raving about their chioce. Server Rajkela provided awesome service.
Atmosphere: 5
Food: 5
Service: 5
Kitty
Everything was great from start to finish. The wine selection was excellent, the food was beautifully prepared and full of flavor, and every course impressed. The perfect ending was the key lime pie — absolutely delicious. A wonderful dining experience overall. Highly recommend
Atmosphere: 5
Food: 5
Service: 5
Marcy Johnson
Great service from Krissy- very attentive, efficient, quick and great sense of humor made our visit perfect along with the delicious food served hot and fresh!
Atmosphere: 5
Food: 5
Service: 5
Jessica Van Zile
We were a walk-in on a very busy night and had amazing service with Krissy. Her recommendations were on point, the meals were fantastic and the service was fabulous! We'll definitely be back and will ask for Krissy every time
Great time, music & food. Service was excellent. Their o’gratin potatoes are delicious. Fish quality on point. We enjoyed everything. Grilled Hogfish, butter bathed haddock, calamari, lobster bisque. Solid spot!
Atmosphere: 4
Food: 4
Service: 5
robzrrr
Pleasant, busy place. Waiter expected a large tip and wrote up on the bill, which I didn't agree with. Tipping is expected in America but it should be up to the customer to decide, not the server.
Atmosphere: 4
Food: 4
Service: 4
Amy Wengerd
First time here as a result of hearing others give such great reviews. We went early for dinner on a Monday night. (5:30). The restaurant was very clean which is always important to me. The lighting was perfect (dark enough for nice ambiance but not too dark where you can't see). The menu was short and to the point which I love. To me, that means they know what they are good at and they stick with it. We started with oysters Rockefeller which were simply and perfectly prepared. I ordered the parm trout per the servers suggestion and my son ordered linguine and clams. The trout was perfectly grilled and the parm topping was seasoned well. I'm really glad the au gratin potatoes came as a small side because I would've eaten a gallon of those which wouldn't be good. The side of spinach was delicious. The best part for me was that the food was served super hot. That tells me all I need to know about the back of the house and the operations. We are excited to come back!
Atmosphere: 5
Food: 5
Service: 5
Must have coffee
I Did not eat here. This is the reason why.I called two days ahead to make a reservation for eight people and two babies that would each need a highchair. I specifically said two high chairs and eight adults. The reservation was made and was relatively easy in terms of making the reservation. On the day of the reservation, the restaurant called me to confirm that I was coming. We came exactly on time for our reserved time. When we arrived, we were told that they were running 10 minutes behind, but we would have our table in 10 minutes time. We told them that was fine but could not afford to wait longer than that because we had young children who would become restless and could not wait indefinitely. Sadly, The restaurant played a very old trick on us by baiting us. The table was not ready in the 10 minutes time as was promised. They then told us it was another five minutes so we waited. We checked again they told us it would be another five minutes. This went on until we were 30 minutes, in , waiting for our table. We asked what the issue was and they told us that we should have told them that we needed a table of 10 when we first reserved our table. How ludicrous . It is not the job of the patron to know how the restaurant will be conducting seating and to request a table of 10. I did my job as a patron and made it very clear that we were eight adults and I needed spots for two high chairs. At that point we We’re at the 40 minute waiting mark for a table. We decided to leave. The restaurant continued to bait us and told us that a table was opening up and it was only going to be another five minutes. As the saying goes, catch me once , shame on you catch me twice shame on me. For this reason, I will personally never attempt to go back or try to go back to Mr. big fish for a meal. But, as a word of caution for anyone planning on booking a reservation. I will warn you that your reservation will never be on time, they will bait you. They will gaslight you and you can count on being seated minimum 40 minutes late perhaps even an hour. No restaurant is worth that type of aggravation, frustration, and insult. How shameful, that the restaurant baits their patrons. What is the point of making a reservation? From the behaviour of the weight stuff towards our situation, it appeared to me that this was a common occurrence, and they did not care in the slightest about their poor customer service.
Atmosphere: 1
Service: 1
Brittany Nelson
We came in during the holidays for happy hour oysters. They were so gracious to us and sat us in the bar. Even tho it’s busy season. Kela went above and beyond. We had nine people wonderful service wonderful staff AMAZING FOOD, highly recommend. Kela is the best!
Super quick and friendly service. I never got to meet Mr.Bigfish, but he's got some great food. Lobster bisque was decent - could use a little more spice, but good. The angry lobster pasta was amazing - absolutely recommend it. For the price, it was awesome. Definitely recommend Mr.Bigfish!
Atmosphere: 5
Food: 5
Service: 5
Great seafood restaurant with exceptional service and great food quality. Prices are very reasonable also!
Atmosphere: 5
Food: 5
Service: 5
Very nice place, very good food, good environment, only reason it’s not 5 stars, for me, is because of the portions.. for the price they charge it should be more generous, once again.. it’s for my personal opinion.
Atmosphere: 5
Food: 5
Service: 5
We came in for a quick bite and left with a truly enjoyable experience and very happy bellies. Our server was incredibly knowledgeable, explaining the best way to cook each type of fish and offering spot-on recommendations for how we should have ours prepared. That guidance made all the difference and was genuinely appreciated.
They also went out of their way to make our son’s birthday extra special by singing to him. The boys still laugh about the silly version they chose, singing “Happy Birthday to X’s brother,” which made the moment even more memorable.
The service was excellent from start to finish—pleasant, attentive, and accommodating. Thank you for such a wonderful dining experience on May 19, 2025. (Wish I could remember the gentleman who served us that evening to give credit but I couldn’t recall it)
Atmosphere: 5
Food: 5
Service: 5
Recommend making reservations.
Atmosphere: 4
Food: 5
Service: 5
Mr. Big Fish was the choice made by some friends, it had very good service and a nice menu selection. Only complaints are that it is overcrowded - it was 5:30 on a Monday, and overpriced for the seating arrangement - we all felt rushed and not as relaxed as we should have been for that price. Nothing wrong with the Angry Lobster Pasta, it was delicious, as well as the Scallops were delicious too, but they were overpriced. Our friends had Ĺump Crab Cakes and Swordfish, which they said were their favorites. The Caesar Salad that came with some of the meals was one if the wimpiest I have seen or had for this class of restaurant. But the sides of both the Potatoes Gu Gratin and Onion Rings were delicious.
Atmosphere: 3
Food: 4
Service: 5
Recommended as a place for locals. Everyone had a different fish entree and all were raving about their chioce.
Server Rajkela provided awesome service.
Atmosphere: 5
Food: 5
Service: 5
Everything was great from start to finish. The wine selection was excellent, the food was beautifully prepared and full of flavor, and every course impressed. The perfect ending was the key lime pie — absolutely delicious. A wonderful dining experience overall. Highly recommend
Atmosphere: 5
Food: 5
Service: 5
Great service from Krissy- very attentive, efficient, quick and great sense of humor made our visit perfect along with the delicious food served hot and fresh!
Atmosphere: 5
Food: 5
Service: 5
We were a walk-in on a very busy night and had amazing service with Krissy. Her recommendations were on point, the meals were fantastic and the service was fabulous! We'll definitely be back and will ask for Krissy every time
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Great time, music & food. Service was excellent. Their o’gratin potatoes are delicious. Fish quality on point. We enjoyed everything. Grilled Hogfish, butter bathed haddock, calamari, lobster bisque. Solid spot!
Atmosphere: 4
Food: 4
Service: 5
Pleasant, busy place. Waiter expected a large tip and wrote up on the bill, which I didn't agree with. Tipping is expected in America but it should be up to the customer to decide, not the server.
Atmosphere: 4
Food: 4
Service: 4
First time here as a result of hearing others give such great reviews. We went early for dinner on a Monday night. (5:30). The restaurant was very clean which is always important to me. The lighting was perfect (dark enough for nice ambiance but not too dark where you can't see). The menu was short and to the point which I love. To me, that means they know what they are good at and they stick with it. We started with oysters Rockefeller which were simply and perfectly prepared. I ordered the parm trout per the servers suggestion and my son ordered linguine and clams. The trout was perfectly grilled and the parm topping was seasoned well. I'm really glad the au gratin potatoes came as a small side because I would've eaten a gallon of those which wouldn't be good. The side of spinach was delicious. The best part for me was that the food was served super hot. That tells me all I need to know about the back of the house and the operations. We are excited to come back!
Atmosphere: 5
Food: 5
Service: 5
I Did not eat here. This is the reason why.I called two days ahead to make a reservation for eight people and two babies that would each need a highchair. I specifically said two high chairs and eight adults. The reservation was made and was relatively easy in terms of making the reservation. On the day of the reservation, the restaurant called me to confirm that I was coming. We came exactly on time for our reserved time. When we arrived, we were told that they were running 10 minutes behind, but we would have our table in 10 minutes time. We told them that was fine but could not afford to wait longer than that because we had young children who would become restless and could not wait indefinitely. Sadly, The restaurant played a very old trick on us by baiting us. The table was not ready in the 10 minutes time as was promised. They then told us it was another five minutes so we waited. We checked again they told us it would be another five minutes. This went on until we were 30 minutes, in , waiting for our table. We asked what the issue was and they told us that we should have told them that we needed a table of 10 when we first reserved our table. How ludicrous . It is not the job of the patron to know how the restaurant will be conducting seating and to request a table of 10. I did my job as a patron and made it very clear that we were eight adults and I needed spots for two high chairs. At that point we We’re at the 40 minute waiting mark for a table. We decided to leave. The restaurant continued to bait us and told us that a table was opening up and it was only going to be another five minutes. As the saying goes, catch me once , shame on you catch me twice shame on me. For this reason, I will personally never attempt to go back or try to go back to Mr. big fish for a meal. But, as a word of caution for anyone planning on booking a reservation. I will warn you that your reservation will never be on time, they will bait you. They will gaslight you and you can count on being seated minimum 40 minutes late perhaps even an hour. No restaurant is worth that type of aggravation, frustration, and insult. How shameful, that the restaurant baits their patrons. What is the point of making a reservation? From the behaviour of the weight stuff towards our situation, it appeared to me that this was a common occurrence, and they did not care in the slightest about their poor customer service.
Atmosphere: 1
Service: 1
We came in during the holidays for happy hour oysters. They were so gracious to us and sat us in the bar. Even tho it’s busy season. Kela went above and beyond.
We had nine people wonderful service wonderful staff AMAZING FOOD, highly recommend. Kela is the best!
Atmosphere: 5
Food: 5
Service: 5
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