Always our first stop when we visit Naples. Veronique is a pleasure to talk to and she even remembered us from years past. The food was high quality and delicious! Duck pate, beef bourguignon, lamb and escargot hit the spot. Excellent portions and prices. Can't wait to visit again! Thanks for having us and accommodating our toddler
Ann
We enjoy returning to Bonjour because of the quality of the food and the gracious service. We especially liked the duck and the sole. We will return
Carole
Our party of four were happy with our dinner selections. We ordered 2 lamb dishes, roast duck and Chateaubriand. Everything was delicious and cooked to perfection. We will be back. Of note for lunch they offer a quiche - light, rich and the best I've had!
Jan
It was amazing! Veronique was the perfect Hostess and terrific maker of an incredible crock of onion soup and the BEST quiche I have ever tasted!!! We will be back again next week - superb!
Julie
We totally enjoy this quaint setting and the fish is always wonderfully fresh and expertly prepared. Thank to Veronique for taking care of us and recommending items we enjoyed
Ed
Another wonderful dinner at Bonjour. Three couples and all were very happy. Veronique is so helpful and professional. Odered: Country Pate, Escargot's, Onion Soups, salad, Duck, Salmon, Filet mignon, Snapper and Sole Amandine All of us were more than happy with our food and the wonderful bread and butter, which was plentiful and delicious. 5+ Stars
Terri
Not much ambience but the owner/waitress was very French and very friendly. She used chipped saucers for bread plates and the food presentation wasn't anything special, but the service was good and the food was delicious. We had the escargot appetizer. My husband had the Dover sole and I had the frog legs. All wonderful! And...very reasonably priced. We will definitely go back!
Joseph
Great, authentic, French Food. intimate atmosphere, with personal service. Our third time having dinner.
Suzanne
Very good dinner. The .waitress recommended calves liver and it was delicious!! - best I ever had! Husband liked his Chicken Cordon Bleu. Escargot tasty - especially when dipping the French bread in the garlic butter liquid. Would recommend.
Punji
A wonderful French Bistro in Naples FL. I was a bit worried when we pulled in as there were no other customers. I got a bit more worried when we were greeted and told we were the only customers for the evening. During conversation it came up that the off season (July in SW FL) had been brutal for them for some reason. It most definitely was not because of the food or the service. Due to the low volume of customers they didn't have their full menu. They did however have one of my all time favorite dishes, a coq au vin that had been braising for hours. It was excellent. extremely flavorful, and perfect fall off the bone chicken. My wife was able to get her preferred dish a wonderful Dover Sole. Unfortunately their dessert choices were extremely limited, much to my disappointment as I was really looking forward to a crème brûlée. Overall I highly recommend the restaurant and will definitely be back. If you have some thing specific you want on their menu during the off season, it might be worth giving them a call in advance so they can make sure they have it on hand. The great news is during the off season you will not have a problem getting a reservation (I'm told it can be more difficult in season), however you might have limited choices from their menu.
Outstanding French cuisine served in a quiet intimate setting. This is a true gem if you love and appreciate French food. Be sure to try the coq au vin and country pate. Your taste buds will be beyond pleased
foodisfun
Dining at this quaint French cafe is always a delicious experience. The fish is fresh and perfectly prepared with the beurre blanc sauce. The rack of lamb was fantastic. Our server, Veronique makes the evening an authentic and comfortable.
Jim45
We always enjoy every visit to Restaurant Bonjour. They have an excellent selection of dishes, each prepared to perfection. Their wine selection if very nice and pairs well with the menu and specials, also very well priced. Their value, quality and service are very excellent. We recommend Bonjour to all.
Amanda Phantom
This place is an absolute gem. The food is incredible and you MUST have the quiche. It is the fluffiest, most tasty quiche you will ever have. (I am partial to the goat cheese and spinach variety)It comes with a gorgeous, fresh and simple salad with a perfect glaze of a light vinaigrette.The French onion soup is to die for as well. Sweet, melt-in-your-mouth onions, a gooey cheese broiled over top, and of course some deliciously broth-soaked bread. YUM!Veronique, who serves up her magical quiche, is such a delightful person. She is truly the icing on the cake for this great little place. Head over for lunch, you will not regret it! TEN stars from me!
Atmosphere: 5
Food: 5
Service: 5
Traveler
We were celebrating my husband's birthday. The food was delicious, being traditional French cuisine. I had the sole and he had the fillet with pate. Both were excellent. Waitstaff was friendly and efficient. Wonderful dinner. We will return.
Always our first stop when we visit Naples. Veronique is a pleasure to talk to and she even remembered us from years past. The food was high quality and delicious! Duck pate, beef bourguignon, lamb and escargot hit the spot. Excellent portions and prices. Can't wait to visit again! Thanks for having us and accommodating our toddler
We enjoy returning to Bonjour because of the quality of the food and the gracious service. We especially liked the duck and the sole. We will return
Our party of four were happy with our dinner selections. We ordered 2 lamb dishes, roast duck and Chateaubriand. Everything was delicious and cooked to perfection. We will be back. Of note for lunch they offer a quiche - light, rich and the best I've had!
It was amazing! Veronique was the perfect Hostess and terrific maker of an incredible crock of onion soup and the BEST quiche I have ever tasted!!! We will be back again next week - superb!
We totally enjoy this quaint setting and the fish is always wonderfully fresh and expertly prepared. Thank to Veronique for taking care of us and recommending items we enjoyed
Another wonderful dinner at Bonjour. Three couples and all were very happy. Veronique is so helpful and professional. Odered: Country Pate, Escargot's, Onion Soups, salad, Duck, Salmon, Filet mignon, Snapper and Sole Amandine All of us were more than happy with our food and the wonderful bread and butter, which was plentiful and delicious. 5+ Stars
Not much ambience but the owner/waitress was very French and very friendly. She used chipped saucers for bread plates and the food presentation wasn't anything special, but the service was good and the food was delicious. We had the escargot appetizer. My husband had the Dover sole and I had the frog legs. All wonderful! And...very reasonably priced. We will definitely go back!
Great, authentic, French Food. intimate atmosphere, with personal service. Our third time having dinner.
Very good dinner. The .waitress recommended calves liver and it was delicious!! - best I ever had! Husband liked his Chicken Cordon Bleu. Escargot tasty - especially when dipping the French bread in the garlic butter liquid. Would recommend.
A wonderful French Bistro in Naples FL. I was a bit worried when we pulled in as there were no other customers. I got a bit more worried when we were greeted and told we were the only customers for the evening. During conversation it came up that the off season (July in SW FL) had been brutal for them for some reason. It most definitely was not because of the food or the service. Due to the low volume of customers they didn't have their full menu. They did however have one of my all time favorite dishes, a coq au vin that had been braising for hours. It was excellent. extremely flavorful, and perfect fall off the bone chicken. My wife was able to get her preferred dish a wonderful Dover Sole. Unfortunately their dessert choices were extremely limited, much to my disappointment as I was really looking forward to a crème brûlée. Overall I highly recommend the restaurant and will definitely be back. If you have some thing specific you want on their menu during the off season, it might be worth giving them a call in advance so they can make sure they have it on hand. The great news is during the off season you will not have a problem getting a reservation (I'm told it can be more difficult in season), however you might have limited choices from their menu.
Restaurantji Recommends
Outstanding French cuisine served in a quiet intimate setting. This is a true gem if you love and appreciate French food. Be sure to try the coq au vin and country pate. Your taste buds will be beyond pleased
Dining at this quaint French cafe is always a delicious experience. The fish is fresh and perfectly prepared with the beurre blanc sauce. The rack of lamb was fantastic. Our server, Veronique makes the evening an authentic and comfortable.
We always enjoy every visit to Restaurant Bonjour. They have an excellent selection of dishes, each prepared to perfection. Their wine selection if very nice and pairs well with the menu and specials, also very well priced. Their value, quality and service are very excellent. We recommend Bonjour to all.
This place is an absolute gem. The food is incredible and you MUST have the quiche. It is the fluffiest, most tasty quiche you will ever have. (I am partial to the goat cheese and spinach variety)It comes with a gorgeous, fresh and simple salad with a perfect glaze of a light vinaigrette.The French onion soup is to die for as well. Sweet, melt-in-your-mouth onions, a gooey cheese broiled over top, and of course some deliciously broth-soaked bread. YUM!Veronique, who serves up her magical quiche, is such a delightful person. She is truly the icing on the cake for this great little place. Head over for lunch, you will not regret it! TEN stars from me!
Atmosphere: 5
Food: 5
Service: 5
We were celebrating my husband's birthday. The food was delicious, being traditional French cuisine. I had the sole and he had the fillet with pate. Both were excellent. Waitstaff was friendly and efficient. Wonderful dinner. We will return.
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