Been there a few times. Food quality not good. It used to be good. Very salty everything. Disappointed. The entertainment was good. The service was good but unless the food quality improves I'm not seeing ourselves going back. I'm hoping it changes because we used to like going there
Blanca
The flamenco show was very interesting and entertaining. The dancers and musicians did a great job. We have see Flamenco show in Seville Spain and this was a good quality show. The food was good and it was included in the show/dinner cost. We had the salmon with vegetables, lobster bisque and croquettes. The sangria was also good. The staff was very attentive, friendly and helpful. It was a great experience for us and the two other couples. Highly recommend this flamenco show.
Blanca
It was six of us. We enjoyed the seafood paella and some appetizers. The quality of the paella was better than the one we had in Valencia, Spain last month. The two waiters did an excellent job bringing all we needed for a nice dinner. The group playing music was fantastic. Highly recommended.
marym
Happy hour is amazing. Best sangria for $8 and 25% off delicious tapas. Do try it. We have been to Spain twice and this place makes us feel as we are back there. Real Spanish food.
IANT
What a fantastic night ! My family used to holiday in Spain when we lived in the UK and what we experienced at Bodega Ole was just like being whisked back to Spain !! Primarily we went to the Bodega to dine but we were also aware that there was going to be a Flamenco show. As usual, the food was fantastic but it was actually surpassed by the show. The dancers and the guitarist were absolutely excellent and they worked extremely hard but I suppose it helps when you have a receptive audience such as this one was. I would bet that not one person would have been dissatisfied with the whole experience. If you ever get the chance, you just have to go to the Bodega; it's a great restaurant without the show but with the show it is absolutely fantastic. I hope that they do many more !!!
We were celebrating our wedding anniversary and Carlos our server was very attentive and on point with our requests. It's our second time at Bodega Ole and it did not disappoint. The music was very good but a bit of loud. We had mojito and sangria cava which for me it is the best. We had Octopus a la brasa it was delicious but portion vs price was insane. You could count the pieces of Octopus, sad. For entree we had Paella Tierra ( a lot of chorizo, chicken, and beef) it was tasty. Our dessert was Crema Catalana (creme Brule version) it was very creamy. Carlos was very kind with the champagne for our celebration. We recommend for special occasions. All the service was excellent.
We really wanted to like this place but we were let down in a big way. 1- the staff could barely understand our requests in English and kept asking if we spoke Spanish. 2- due to the lack of understanding, they brought us the wrong drink order and then challenged us on what was first ordered. They eventually gave us the right drinks. 3- one of the guests ordered a glass of Cab and the waitress came out with an almost empty bottle of wine, emptied the bottle into the glass completely only filling it about 1/4 inch and then went back to get another bottle so she could fill the rest of the portion 4- the Paella (their specialty) was terrible! Super dry and mostly stuck to the bottom 5- the live music was extremely loud for a restaurant. Made the dining experience awful. 6- the price was outrageous, especially for a restaurant that does not have their act together from A to Z. - $214.00 for 2 Paellas, 2 apps, 2 glasses of Cab, 1 glass of Sangria, and 1 beer.
Krysia
We went there for paella but found it to be just ok. There was ample seafood in it but the rice was lacking in flavor and overall it just wasn't at the caliber of paella we've had before elsewhere. The tapas were tasty, especially the fig-goat cheese one. The desserts were yummy. The service was very good. It was loud but live music mostly accounted for that. Good band. The red wine we ordered tasted like it had been uncorked the day before which was a shame when one paid $14 for a glass. Pricing was what you'd expect from a nicer, Naples restaurant. I was very pleased there were gluten-free designations and a fairly ample selection of those.
Arlo
We were greeted by the hostess with music so loud she couldn't understand a word we said. Also she could not find our reservation which they had previously confirmed twice. Our wait staff apparently didn't speak English so it took her many times to get our order right. The service was terrible. We had to ask 3 times to get 3 diet cokes which were brought one at a time m
Excelente lugar.... Muy buena cocina... poca variedad pero bien lograda. El servicio espectacular. Recomiendo que incluyan los garbanzos fritos como plato y no solo como entrante o tapa. Buena carta de vinos.
Nice decor, good for tapas and drinks. Very limited menu, other than paella just five main entree which in my opinion are very over priced for what you get serve. Churrasco was small and served with some ships style potatoes at almost $40. The Solomillo was served without any sides at $58. They have many potentials, but the locals it are not the best choice.
Carmel0424
It was our first time dining here. The food was good, but nothing spectacular. A few of us had the churrasco and it was NOT 10 oz. We decided to share and it was barely enough. The tortilla española was very good! Our waitress was very attentive. Having live music, although nice for the ambiance was way too loud. There was no way to carry a conversation with others in our party without unless you shout. We ended up getting up and dancing before the band left , which was a nice way to end our Saturday evening!
Pamey
The sangria and food were not good at all. Sangria was flavorless and the paella was served with goopy, sticky rice. The seafood didn't taste like anything and all 4 of us were highly disappointed.
Enjoy
Very sorry, but must leave an honest review. Sparing details: Very unfortunately the level of food and service is at a very low professional standard and this has been happening for awhile. Do not recommend.
Stewart
Food is always great and authentic. We started with the Basque style Morcilla and Martimnio, both prepared in an appealing and delicious way, followed by Paella de Marisco, prepared fresh to order and perfectly cooked. Service was friendly and attentive. Great place!
Been there a few times. Food quality not good. It used to be good. Very salty everything. Disappointed. The entertainment was good. The service was good but unless the food quality improves I'm not seeing ourselves going back. I'm hoping it changes because we used to like going there
The flamenco show was very interesting and entertaining. The dancers and musicians did a great job. We have see Flamenco show in Seville Spain and this was a good quality show. The food was good and it was included in the show/dinner cost. We had the salmon with vegetables, lobster bisque and croquettes. The sangria was also good. The staff was very attentive, friendly and helpful. It was a great experience for us and the two other couples. Highly recommend this flamenco show.
It was six of us. We enjoyed the seafood paella and some appetizers. The quality of the paella was better than the one we had in Valencia, Spain last month. The two waiters did an excellent job bringing all we needed for a nice dinner. The group playing music was fantastic. Highly recommended.
Happy hour is amazing. Best sangria for $8 and 25% off delicious tapas. Do try it. We have been to Spain twice and this place makes us feel as we are back there. Real Spanish food.
What a fantastic night ! My family used to holiday in Spain when we lived in the UK and what we experienced at Bodega Ole was just like being whisked back to Spain !! Primarily we went to the Bodega to dine but we were also aware that there was going to be a Flamenco show. As usual, the food was fantastic but it was actually surpassed by the show. The dancers and the guitarist were absolutely excellent and they worked extremely hard but I suppose it helps when you have a receptive audience such as this one was. I would bet that not one person would have been dissatisfied with the whole experience. If you ever get the chance, you just have to go to the Bodega; it's a great restaurant without the show but with the show it is absolutely fantastic. I hope that they do many more !!!
We were celebrating our wedding anniversary and Carlos our server was very attentive and on point with our requests. It's our second time at Bodega Ole and it did not disappoint. The music was very good but a bit of loud. We had mojito and sangria cava which for me it is the best. We had Octopus a la brasa it was delicious but portion vs price was insane. You could count the pieces of Octopus, sad. For entree we had Paella Tierra ( a lot of chorizo, chicken, and beef) it was tasty. Our dessert was Crema Catalana (creme Brule version) it was very creamy. Carlos was very kind with the champagne for our celebration. We recommend for special occasions. All the service was excellent.
We really wanted to like this place but we were let down in a big way. 1- the staff could barely understand our requests in English and kept asking if we spoke Spanish. 2- due to the lack of understanding, they brought us the wrong drink order and then challenged us on what was first ordered. They eventually gave us the right drinks. 3- one of the guests ordered a glass of Cab and the waitress came out with an almost empty bottle of wine, emptied the bottle into the glass completely only filling it about 1/4 inch and then went back to get another bottle so she could fill the rest of the portion 4- the Paella (their specialty) was terrible! Super dry and mostly stuck to the bottom 5- the live music was extremely loud for a restaurant. Made the dining experience awful. 6- the price was outrageous, especially for a restaurant that does not have their act together from A to Z. - $214.00 for 2 Paellas, 2 apps, 2 glasses of Cab, 1 glass of Sangria, and 1 beer.
We went there for paella but found it to be just ok. There was ample seafood in it but the rice was lacking in flavor and overall it just wasn't at the caliber of paella we've had before elsewhere. The tapas were tasty, especially the fig-goat cheese one. The desserts were yummy. The service was very good. It was loud but live music mostly accounted for that. Good band. The red wine we ordered tasted like it had been uncorked the day before which was a shame when one paid $14 for a glass. Pricing was what you'd expect from a nicer, Naples restaurant. I was very pleased there were gluten-free designations and a fairly ample selection of those.
We were greeted by the hostess with music so loud she couldn't understand a word we said. Also she could not find our reservation which they had previously confirmed twice. Our wait staff apparently didn't speak English so it took her many times to get our order right. The service was terrible. We had to ask 3 times to get 3 diet cokes which were brought one at a time m
Excelente lugar.... Muy buena cocina... poca variedad pero bien lograda. El servicio espectacular. Recomiendo que incluyan los garbanzos fritos como plato y no solo como entrante o tapa. Buena carta de vinos.
Restaurantji Recommends
Nice decor, good for tapas and drinks. Very limited menu, other than paella just five main entree which in my opinion are very over priced for what you get serve. Churrasco was small and served with some ships style potatoes at almost $40. The Solomillo was served without any sides at $58. They have many potentials, but the locals it are not the best choice.
It was our first time dining here. The food was good, but nothing spectacular. A few of us had the churrasco and it was NOT 10 oz. We decided to share and it was barely enough. The tortilla española was very good! Our waitress was very attentive. Having live music, although nice for the ambiance was way too loud. There was no way to carry a conversation with others in our party without unless you shout. We ended up getting up and dancing before the band left , which was a nice way to end our Saturday evening!
The sangria and food were not good at all. Sangria was flavorless and the paella was served with goopy, sticky rice. The seafood didn't taste like anything and all 4 of us were highly disappointed.
Very sorry, but must leave an honest review. Sparing details: Very unfortunately the level of food and service is at a very low professional standard and this has been happening for awhile. Do not recommend.
Food is always great and authentic. We started with the Basque style Morcilla and Martimnio, both prepared in an appealing and delicious way, followed by Paella de Marisco, prepared fresh to order and perfectly cooked. Service was friendly and attentive. Great place!
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