Food is good. Value is not. They forgot the sauce. Wife not happy dinner ruined.
Atmosphere: 4
Food: 3
Service: 2
Valentino B Borrelli Jr.
First time eating here. Great place and great service. Full Bar and outside seating
Atmosphere: 5
Food: 5
Service: 5
Bob Barnes
Had dinner here. Very good food and portions. Service was excellent. Can't beat $5 margaritas every day. Awesome baked beans and pulled pork.
Atmosphere: 5
Food: 5
Service: 5
PAUL ROMANOSKI
They no longer have St Louis Ribs!???? I had gone here multiple times this past year to enjoy what I thought were the best ribs I'd had anywhere ever. I ordered the full rack of St Louis style ribs each time and I ate my fill there and brought home the excess to enjoy as snacks or lunch. It was a sizeable portion that spanned the plate it was served on.
I went yesterday 2/22/2025 and was perplexed as I could only find baby back ribs on the menu. I asked the server where they were and he said the menu had changed around valentines day and St Louis ribs were dropped. How can a BBQ place called "Pig Stand" not carry what I think is the most popular cut of ribs??
I ordered baby back and it ends up now being a platter with sides even though described as a 'rack'. It's not a full rack. It was about 1/3 the size of what I was accustomed to with St Louis rack I'd previously gotten. The price of the St Louis racks was just under 30.00 and this was around 23.00 so it was 7.00 less and included 2 sides. But it was not what I wanted and I do not think I will return now, I will have to seek out another place that serves St Louis full racks, until I hear they are back, if so. Management-listen: You are losing business!!!!
While I was there I heard our server explain to two others they no longer had St Louis Ribs. So it's not that they aren't popular. My guess is it simplifies inventory, and due to the size of the downsized portion compared to St Louis Rack that was at a higher price, it must offer a higher profit margin for them. But there is no profit if your customers go elsewhere to get this BBQ Staple! PLEASE bring them back-talk to your servers and see which customers asked about St Louis and follow up with them to see their opinion on what they ordered and ate before they leave-you have an opportunity to save those customers like me who will now just have to go elsewhere! Your previous ribs were superb-thick, meaty and at 29.99 was a good value that yielded take home portion after the meal-so I went and would go frequently. Your sauce is also the boss-one of the best I've had. I am disappointed I can no longer get them. The corn pudding and collards I had with it were excellent. Your food is good/great. But you are missing a key thing many of us go there for-PLEASE BRING THEM BACK!!! Others should post if they feel similarly. Hoping you re evaluate and offer them.
Atmosphere: 4
Food: 3
Service: 5
Don Lucas
Been twice this week. The smokes/bbq meats were OK, but pretty dry. Had a burger with smoked meats on it and the burger itself was way over cooked and also dry. We came back and had ribeye steaks. Both our meals came out with everything cold. So the manager reordered for us and some parts came out warmer and others didn't (the place wasn't busy). Overall I rate the place as "average" and even if I were a local I doubt I would go back
Atmosphere: 3
Food: 3
Service: 4
Jeff
Very disappointing! Food and hospitality needs a lot of improvement!
Atmosphere: 4
Food: 1
Service: 1
Sandy Gelinas
This place misses the mark. Waitstaff attire. Delivery of drinks to the table, upcharge for a baked potato? Prime rib was chewy and not flavourful. Fine dinning prices at roadhouse quality. Won't go back.
Atmosphere: 3
Food: 3
Service: 4
Jamie Dugan
My mother, a NSB resident & widow, decided to dine at Colt's Pig Stand on Valentine's Day, which was my father's birthday and usually a hard day for her, unbeknowst to the staff. When she finished her meal, the waitress informed her that the greeter had paid for a dessert for her before she left her shift. My mother was presented with a decorated take-out container reading "Happy Valentine's Day" with a delicious piece of carrot cake. She couldn't wait to text me to tell me that there is still good in the world. Thank you to the kind staff at Colt's Pig Stand for bringing a ray of sunshine to Valentine's Day. You have earned a loyal customer for life.
Atmosphere: 5
Food: 5
Service: 5
Dave Bussey
Stopped in today for lunch. Had a very reasonably priced 1/2 rack of ribs with Mac and cheese. Food was tasty and good service. The portion of ribs was a little small, more like 1/3 of a rack. Would definitely eat here again.
Best BBQ in the World! Jacob provided outstanding service. ***5 Stars*** NY strip was amazing!
Atmosphere: 5
Food: 5
Service: 5
Cheryl Edwards
Outstanding food and quick service
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Potato Salad, Baby Back Ribs, Fries
Roxanne
first time there. we went for lunch,had the best brisket, not overly smokey, and piled high! I ordered fries plain and that's how they came...wow a place that can actually get your order correct. the potato salad tasted fresh and was almost as good as mine. our waitress was super attentive. Also, girlfriends, the cleanest bathroom I've encountered, which is a gamebreaker for me, cause it speaks of the restaurant itself. Ps. going to try the grizzly burger next.
Great all you can eat brisket special on sat
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Beef Brisket
Food is good. Value is not. They forgot the sauce. Wife not happy dinner ruined.
Atmosphere: 4
Food: 3
Service: 2
First time eating here. Great place and great service. Full Bar and outside seating
Atmosphere: 5
Food: 5
Service: 5
Had dinner here. Very good food and portions. Service was excellent. Can't beat $5 margaritas every day. Awesome baked beans and pulled pork.
Atmosphere: 5
Food: 5
Service: 5
They no longer have St Louis Ribs!???? I had gone here multiple times this past year to enjoy what I thought were the best ribs I'd had anywhere ever. I ordered the full rack of St Louis style ribs each time and I ate my fill there and brought home the excess to enjoy as snacks or lunch. It was a sizeable portion that spanned the plate it was served on.
I went yesterday 2/22/2025 and was perplexed as I could only find baby back ribs on the menu. I asked the server where they were and he said the menu had changed around valentines day and St Louis ribs were dropped. How can a BBQ place called "Pig Stand" not carry what I think is the most popular cut of ribs??
I ordered baby back and it ends up now being a platter with sides even though described as a 'rack'. It's not a full rack. It was about 1/3 the size of what I was accustomed to with St Louis rack I'd previously gotten. The price of the St Louis racks was just under 30.00 and this was around 23.00 so it was 7.00 less and included 2 sides. But it was not what I wanted and I do not think I will return now, I will have to seek out another place that serves St Louis full racks, until I hear they are back, if so. Management-listen: You are losing business!!!!
While I was there I heard our server explain to two others they no longer had St Louis Ribs. So it's not that they aren't popular. My guess is it simplifies inventory, and due to the size of the downsized portion compared to St Louis Rack that was at a higher price, it must offer a higher profit margin for them. But there is no profit if your customers go elsewhere to get this BBQ Staple! PLEASE bring them back-talk to your servers and see which customers asked about St Louis and follow up with them to see their opinion on what they ordered and ate before they leave-you have an opportunity to save those customers like me who will now just have to go elsewhere! Your previous ribs were superb-thick, meaty and at 29.99 was a good value that yielded take home portion after the meal-so I went and would go frequently. Your sauce is also the boss-one of the best I've had. I am disappointed I can no longer get them. The corn pudding and collards I had with it were excellent. Your food is good/great. But you are missing a key thing many of us go there for-PLEASE BRING THEM BACK!!! Others should post if they feel similarly. Hoping you re evaluate and offer them.
Atmosphere: 4
Food: 3
Service: 5
Been twice this week. The smokes/bbq meats were OK, but pretty dry. Had a burger with smoked meats on it and the burger itself was way over cooked and also dry. We came back and had ribeye steaks. Both our meals came out with everything cold. So the manager reordered for us and some parts came out warmer and others didn't (the place wasn't busy). Overall I rate the place as "average" and even if I were a local I doubt I would go back
Atmosphere: 3
Food: 3
Service: 4
Very disappointing! Food and hospitality needs a lot of improvement!
Atmosphere: 4
Food: 1
Service: 1
This place misses the mark. Waitstaff attire. Delivery of drinks to the table, upcharge for a baked potato? Prime rib was chewy and not flavourful. Fine dinning prices at roadhouse quality. Won't go back.
Atmosphere: 3
Food: 3
Service: 4
My mother, a NSB resident & widow, decided to dine at Colt's Pig Stand on Valentine's Day, which was my father's birthday and usually a hard day for her, unbeknowst to the staff. When she finished her meal, the waitress informed her that the greeter had paid for a dessert for her before she left her shift. My mother was presented with a decorated take-out container reading "Happy Valentine's Day" with a delicious piece of carrot cake. She couldn't wait to text me to tell me that there is still good in the world. Thank you to the kind staff at Colt's Pig Stand for bringing a ray of sunshine to Valentine's Day. You have earned a loyal customer for life.
Atmosphere: 5
Food: 5
Service: 5
Stopped in today for lunch. Had a very reasonably priced 1/2 rack of ribs with Mac and cheese. Food was tasty and good service. The portion of ribs was a little small, more like 1/3 of a rack. Would definitely eat here again.
Parking: Lots of parking in mall lot.
Atmosphere: 5
Food: 4
Service: 5
Recommended dishes: Baby Back Ribs
Restaurantji Recommends
Wait staff is awesome
Parking: Food is great
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: French Fries, Beef Brisket
Great food and service
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: The Burnt End Sandwich
Best BBQ in the World! Jacob provided outstanding service.
***5 Stars*** NY strip was amazing!
Atmosphere: 5
Food: 5
Service: 5
Outstanding food and quick service
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Potato Salad, Baby Back Ribs, Fries
first time there. we went for lunch,had the best brisket, not overly smokey, and piled high! I ordered fries plain and that's how they came...wow a place that can actually get your order correct. the potato salad tasted fresh and was almost as good as mine. our waitress was super attentive. Also, girlfriends, the cleanest bathroom I've encountered, which is a gamebreaker for me, cause it speaks of the restaurant itself.
Ps. going to try the grizzly burger next.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Potato Salad, Beef Brisket, Corn Pudding, Fries
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