Perl Restaurant by Chef IP
2420 NE 186th St Suite 100, North Miami Beach
(786) 654-2854
Customers' Favorites
Grilled Fresh Hearts of Palm
Homemade Brownie a La Mode
Perl Baby Gem Caesar Salad
Enoki Mushroom Lasagna
Grilled Heart of Palm
Passion Fruit Sorbet
Crispy Skin Branzino
W Vanilla Ice Cream
Local Fish Ceviche
Crispy Potato Pave
Most Popular
Perl Baby Gem Caesar Salad
Wasabi-Truffle dressing, Parmigiano-Reggiano, Candied pecans, Togarashi
Steak Bowl
Bamboo Rice, Sautéed Maui Onions, Scallions, Yakiniku Sauce, Toasted Sesame Seeds
Faroe Island Salmon
Citrus Ponzu, Blistered Cherry Tomatoes // Served with Charred Broccolini & Bamboo Rice
Grilled Chicken Bowl
Bamboo Rice, Sauteed Maui Onions, Sautéed Broccolini, Scallions, Toasted Sesame Seeds // Served with Yakiniku Sauce
Chef IP's House Salad
Artisan Lettuce Mix, Shaved Hearts of Palm, Cherry Tomatoes, Avocado, and House-Lime Vinaigrette
Classic Baby Gem Caesar Salad
Chef IP's Famous Caesar Dressing, Parmigiano-Reggiano, Toasted Pinenuts , Baby Arugula
Japanese White Sweet Potato
Kampachi Crudo
Yuzu Kosho, Citrus Soy, Jalapeno, Micro Cilantro
Kids Pan-Seared Faroe-Island Salmon
Simply Pan-Seared & Served with Bamboo Rice
Branzino Filet
Cherry Tomato Sauce Vierge // Served with Sautéed Mushrooms, Onions, and Fennel
Picked for you
Faroe Island Salmon
Citrus Ponzu, Blistered Cherry Tomatoes // Served with Charred Broccolini & Bamboo Rice
Branzino Filet
Cherry Tomato Sauce Vierge // Served with Sautéed Mushrooms, Onions, and Fennel
Wild Sea Bream Filet
Miso Butter // Served with Roasted Japanese White Sweet Potato.
Grilled Fresh Hearts of Palm
Parmigiano-Reggiano, Truffle, Chives.
Kampachi Crudo
Yuzu Kosho, Citrus Soy, Jalapeno, Micro Cilantro
Bowls
Steak Bowl
Bamboo Rice, Sautéed Maui Onions, Scallions, Yakiniku Sauce, Toasted Sesame Seeds
Grilled Chicken Bowl
Bamboo Rice, Sauteed Maui Onions, Sautéed Broccolini, Scallions, Toasted Sesame Seeds // Served with Yakiniku Sauce
Salmon Bowl
Bamboo Rice, Spicy Faroe Island Salmon, Avocado, Jalapeno, Masago, Scallions, Crispy Shallots
Ahi-Tuna Bowl
Bamboo Rice, Spicy Ahi -Tuna, Avocado, Jalapeno, Scallions, Crispy Shallots
Veggie Bowl
Bamboo Rice, Sautéed Mushrooms, Charred Broccolini, Avocado, Scallions, Toasted Sesame Seeds
Salads
Perl Baby Gem Caesar Salad
Wasabi-Truffle dressing, Parmigiano-Reggiano, Candied pecans, Togarashi
Classic Baby Gem Caesar Salad
Chef IP's Famous Caesar Dressing, Parmigiano-Reggiano, Toasted Pinenuts , Baby Arugula
Chef IP's House Salad
Artisan Lettuce Mix, Shaved Hearts of Palm, Cherry Tomatoes, Avocado, and House-Lime Vinaigrette
Ahi Tuna Salad
Seared Ahi-Tuna, Artisan Lettuce Mix, Shaved Hearts of Palm, Cherry Tomato, Avocado, White Soy Vinaigrette. Topped With Crispy Shallots.
Appetizers
Grilled Fresh Hearts of Palm
Parmigiano-Reggiano, Truffle, Chives.
Charred Eggplant
Yuzu Sesame-Miso Tahini, Fresh Herb Salsa Verde
Crispy Maitake Mushroom
Charred Leek Remoulade, Black Garlic, Yuzu Vinaigrette.
Spanish Octopus
Aji Panca Romesco Sauce, Roasted Cauliflower, Herb Salad
Crudos
Ahi-Tuna Tartare
Avocado Crema, Crispy Lotus.
Kampachi Crudo
Yuzu Kosho, Citrus Soy, Jalapeno, Micro Cilantro
Local Fish Ceviche
Coconut-Aji Limo, Sweet Potato, Candied Quinoa // Served with Tostones
Salmon Tiradito
Red Miso, Yuzu, Mizuna Greens, Chives
Entrées
Enoki Mushroom Lasagna
Parmigiano-Reggiano, Umami Béchamel, Chives.
Faroe Island Salmon
Citrus Ponzu, Blistered Cherry Tomatoes // Served with Charred Broccolini & Bamboo Rice
Roasted 1/2 Bell & Evans Chicken
Dijon-Champagne Marinade, Chicken Jus // Served with Jumbo Asparagus
Branzino Filet
Cherry Tomato Sauce Vierge // Served with Sautéed Mushrooms, Onions, and Fennel
Seared Ahi-Tuna Steak
Caramelized White Soy Vinaigrette// Served with Sautéed Wild Mushrooms
Wild Sea Bream Filet
Miso Butter // Served with Roasted Japanese White Sweet Potato.
Sides
House Focaccia
Za'atar seasoned, home-made Focaccia, extra virgin Olive Oil
Japanese White Sweet Potato
Sautéed Exotic Mushrooms
Bamboo Rice
Served with Crispy Shallots
Spicy Charred Broccolini
Charred Broccolini Tossed in Calabrian Chile
French Fries
Jumbo Asaparagus
Grilled with Sea Salt & Pepper
Dessert
G-d's Gift
Pressed Nutella croissant with Vanilla Bean Ice Cream.
Yuzu Panna Cotta
Vanilla Bean Pecan Crumble, Glazed Berries, Mint
Milo Fudge Brownie
Served with Vanilla Bean Ice Cream.
Kids Menu
Kids Pan-Seared Faroe-Island Salmon
Simply Pan-Seared & Served with Bamboo Rice
Chicken Tenders
3 Crispy Fried Chicken Tenders // Served With French Fries
Chicken Shnitzel
House Sesame Breading // Served With French Fries
Kids Grilled Chicken
Simply Grilled & Served with French Fries
Soft Drinks
Coke (12oz Can)
Diet Coke (12oz Can)
Sprite (12oz Can)
Beer/Wine
Belle Glos Pinot Noir 750ML
Belle Glos Pinot Noir
Alta Vista Estate Malbec 750ML
Alta Vista Estate Malbec
Austin Hope 750ML
Red Blend Cabernet Sauvignon, Austin Hope
The Prisoner 750 ML
Red Blend , The Prisoner
Bertani Velante Pinot Grigio 750ML
Bertani Velante Pinot Grigio
Le Caprice Rose 750ML
Le Caprice De Clementine Rose
San Simeon Cab 750Ml
Paso Robles Cabernet Sauvignon
Hartford Court Chardonnay 750ML
Hartford Court Chardonnay
Stella Artois, Individual 12oz bottle beer (5.2%25 ABV)
Sapporo, 12oz bottle beer (4.9%25 ABV)
Most Popular
Steak Bowl
Bamboo Rice, Sautéed Maui Onions, Scallions, Yakiniku Sauce, Toasted Sesame Seeds
Faroe Island Salmon
Citrus Ponzu, Blistered Cherry Tomatoes // Served with Charred Broccolini & Bamboo Rice
Grilled Chicken Bowl
Bamboo Rice, Sauteed Maui Onions, Sautéed Broccolini, Scallions, Toasted Sesame Seeds // Served with Yakiniku Sauce
PERL Baby Gem Caesar Salad
Wasabi-Truffle Dressing, Parmigiano-Reggiano, Candied Pecans, Togarashi
Chef IP's House Salad
Artisan Lettuce Mix, Shaved Hearts of Palm, Cherry Tomatoes, Avocado, and House-Lime Vinaigrette
Classic Baby Gem Caesar Salad
Chef IP's Famous Caesar Dressing, Parmigiano-Reggiano, Toasted Pinenuts , Baby Arugula
Kampachi Crudo
Yuzu Kosho, Citrus Soy, Jalapeno, Micro Cilantro
Chicken Katsu Sandwich
House bun, Swiss Cheese, Honey Mustard, Kimchi Cabbage and Tomato // Served with Fries
Japanese White Sweet Potato
Kids Pan-Seared Faroe-Island Salmon
Simply Pan-Seared & Served with Bamboo Rice
Picked for you
Faroe Island Salmon
Citrus Ponzu, Blistered Cherry Tomatoes // Served with Charred Broccolini & Bamboo Rice
Branzino Filet
Cherry Tomato Sauce Vierge // Served with Sautéed Mushrooms, Onions, and Fennel
Wild Sea Bream Filet
Miso Butter // Served with Roasted Japanese White Sweet Potato.
Grilled Fresh Hearts of Palm
Parmigiano-Reggiano, Truffle, Chives.
Kampachi Crudo
Yuzu Kosho, Citrus Soy, Jalapeno, Micro Cilantro
Bowls
Steak Bowl
Bamboo Rice, Sautéed Maui Onions, Scallions, Yakiniku Sauce, Toasted Sesame Seeds
Grilled Chicken Bowl
Bamboo Rice, Sauteed Maui Onions, Sautéed Broccolini, Scallions, Toasted Sesame Seeds // Served with Yakiniku Sauce
Salmon Bowl
Bamboo Rice, Spicy Faroe Island Salmon, Avocado, Jalapeno, Masago, Scallions, Crispy Shallots
Ahi-Tuna Bowl
Bamboo Rice, Spicy Ahi -Tuna, Avocado, Jalapeno, Scallions, Crispy Shallots
Veggie Bowl
Bamboo Rice, Sautéed Mushrooms, Charred Broccolini, Avocado, Scallions, Toasted Sesame Seeds
Salads
Classic Baby Gem Caesar Salad
Chef IP's Famous Caesar Dressing, Parmigiano-Reggiano, Toasted Pinenuts , Baby Arugula
PERL Baby Gem Caesar Salad
Wasabi-Truffle Dressing, Parmigiano-Reggiano, Candied Pecans, Togarashi
Chef IP's House Salad
Artisan Lettuce Mix, Shaved Hearts of Palm, Cherry Tomatoes, Avocado, and House-Lime Vinaigrette
Ahi Tuna Salad
Seared Ahi-Tuna, Artisan Lettuce Mix, Shaved Hearts of Palm, Cherry Tomato, Avocado, White Soy Vinaigrette. Topped With Crispy Shallots.
Appetizers
Grilled Fresh Hearts of Palm
Parmigiano-Reggiano, Truffle, Chives.
Charred Eggplant
Yuzu Sesame-Miso Tahini, Fresh Herb Salsa Verde
Crispy Maitake Mushroom
Charred Leek Remoulade, Black Garlic, Yuzu Vinaigrette.
Spanish Octopus
Aji Panca Romesco Sauce, Roasted Cauliflower, Herb Salad
Crudos
Ahi-Tuna Tartare
Avocado Crema, Crispy Lotus.
Kampachi Crudo
Yuzu Kosho, Citrus Soy, Jalapeno, Micro Cilantro
Local Fish Ceviche
Coconut-Aji Limo, Sweet Potato, Candied Quinoa // Served with Tostones
Salmon Tiradito
Red Miso, Yuzu, Mizuna Greens, Chives
Between the Bun
Chicken Katsu Sandwich
House bun, Swiss Cheese, Honey Mustard, Kimchi Cabbage and Tomato // Served with Fries
Fish Tacos
Smashed Avocado, Pickled Onion, Lime-Rasted Jalapeño Aioli // Served with Tostones
Entrées
Faroe Island Salmon
Citrus Ponzu, Blistered Cherry Tomatoes // Served with Charred Broccolini & Bamboo Rice
Enoki Mushroom Lasagna
Umami Bechamel, Parmigiano-Reggiano, Chives
Seared Ahi-Tuna Steak
Caramelized White Soy Vinaigrette// Served with Sautéed Wild Mushrooms
Roasted 1/2 Bell & Evans Chicken
Dijon-Champagne Marinade, Chicken Jus // Served with Jumbo Asparagus
Branzino Filet
Cherry Tomato Sauce Vierge // Served with Sautéed Mushrooms, Onions, and Fennel
Wild Sea Bream Filet
Miso Butter // Served with Roasted Japanese White Sweet Potato.
Sides
House Focaccia
Za'atar seasoned, home-made Focaccia, extra virgin Olive Oil
Japanese White Sweet Potato
Sautéed Exotic Mushrooms
Bamboo Rice
Served with Crispy Shallots
Spicy Charred Broccolini
Charred Broccolini Tossed in Calabrian Chile
French Fries
Jumbo Asaparagus
Grilled with Sea Salt & Pepper
Dessert
G-d's Gift
Pressed Nutella croissant with Vanilla Bean Ice Cream.
Yuzu Panna Cotta
Vanilla Bean Pecan Crumble, Glazed Berries, Mint
Milo Fudge Brownie
Served with Vanilla Bean Ice Cream.
Kids Menu
Kids Pan-Seared Faroe-Island Salmon
Simply Pan-Seared & Served with Bamboo Rice
Chicken Tenders
3 Crispy Fried Chicken Tenders // Served With French Fries
Chicken Shnitzel
House Sesame Breading // Served With French Fries
Kids Grilled Chicken
Simply Grilled & Served with French Fries
Soft Drinks
Coke (12oz Can)
Diet Coke (12oz Can)
Sprite (12oz Can)
Beer/Wine
Belle Glos Pinot Noir 750ML
Belle Glos Pinot Noir
Alta Vista Estate Malbec 750ML
Alta Vista Estate Malbec
Austin Hope 750ML
Red Blend Cabernet Sauvignon, Austin Hope
The Prisoner 750 ML
Red Blend , The Prisoner
Bertani Velante Pinot Grigio 750ML
Bertani Velante Pinot Grigio
Le Caprice Rose 750ML
Le Caprice De Clementine Rose
San Simeon Cab 750Ml
Paso Robles Cabernet Sauvignon
Hartford Court Chardonnay 750ML
Hartford Court Chardonnay
Stella Artois, Individual 12oz bottle beer (5.2%25 ABV)
Sapporo, 12oz bottle beer (4.9%25 ABV)
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Recent Reviews
Our first time dining at PERL while visiting Miami for the weekend. Rigatoni pasta was delicious, paired with NY stripe - great flavors! We ordered charred broccoli but had to ask if it could be charred logger because it came out undercooked and a bit dry. Turned out good after the extra char and added more chilli oil. The A/C also had the restaurant very cold, which gets uncomfortable if you're not layered. Nothing major, we will definitely be back in the future
May 2025
I had the opportunity to go to this restaurant for the first time today, Saturday, and I was fascinated by the seabream and the branzino, which are the most delicious fish, the mushrooms are a delicacy that is difficult to find. Each flavor highlights the dish and the presentation is spectacular. I will definitely come back to try more dishes here.
March 2025
Everything we ordered from the heart of palm to the Bronzino to the very unique sweet potato on the menu, it was excellent. Scheffe IP not only had a fabulous menu. His personality was delightful. Our server Andrea was patient and kind
March 2025
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