Nour Thai Kitchen

3554 NE 12th Ave, Oakland Park
(954) 533-0569

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Customers' Favorites

Jumbo Lump Crab Fried Rice
Kanom Jeeb Thai Dumplings
Tom Kha Soup with Shrimp
Thai Red Curry Chicken
Chicken Panang Curry
Chiang Mai Noodle
Crispy Money Bag
Mango Sticky Rice
Beef Noodle Soup
Drunken Noodles

Menu

Appetizer
Spring Roll
Deep-fried crispy spring rolls filled with pork, shrimp, veggies served with pineapple sauce.
Thai Dumpling
Steamed or deep-fried dumplings filled with shrimp, chicken, cilantro root, galangal and Thai herbs served with sesame soy sauce.
Chor Muang
Steamed Butterfly Pea Flower dumpling that is filled with shrimp, pork, peanut, palm sugar and Thai herbs.
Thai Pork Jerky
Deep-fried marinated pork tenderloin with Thai herbs.
Moo Ping
Grilled pork skewers, marinated in thai spices and served with spicy sauce.
Num Prig Ong
Thai lettuce wrapped. Northern thai style spicy pork paste with lettuce, mint, cilantro, and seasonal veggies.
Fresh Summer Roll
Shrimp, spring mix, carrot, red cabbage, mint, and basil wrapped in soft rice paper served with tamarind peanut sauce.
Crispy Money Bag
Deep-fried money bags filled with sweet potato, corn pea, onion, and curry powder served with pineapple sauce.

Salad
Som Tam Malakor (papaya) Salad
Green papaya salad. Fresh green shredded papaya mixed with peanuts, carrot, tomato, green bean, garlic lime juice, fish sauce, palm sugar and cooked shrimp.
Nam Sod Salad
Ground chicken or pork mixed with peanuts, green apple, ginger, onions, scallions, cilantro, and Thai herbs dressing.
Spicy Num Tok Moo Salad
Grilled sliced pork loin tossed with lime juice, sweet mint, scallions, cilantro, red onion, and ground roasted rice.
Laab
Northeastern Thai style salad with ground chicken or pork, roasted ground rice, cilantro, mint, culantro, scallions, red onion, lime, and fish sauce
Yum Woon Sen (Glass Noodle Salad)
Ground chicken, shrimp, peanut, tomato, onion, scallion, cilantro, celery, and bean thread noodles mixed with spicy herb dressing
Crying Tiger
Grilled marinated beef tenderloin with Thai spices served with fresh leafy greens, cucumber, and spicy tamarind sauce

Soup
Tom Yum
Hot and sour soup with thai herbs, lemon grass, galangal, cilantro, scallions mushroom, tomato, chili paste, tamarind, and lime juice.
Tom Kha
Coconut milk, thai herbs, lemon grass, galangal, cilantro, scallions, mushroom, tamarind and lime juice.
Tom Zaap
Tom yum thai isaan style with baby pork rib, tomato, galanga, culantro, scallion, and cilantro.

Fried Rice
Thai Fried Rice
Choice of chicken, beef, or pork with carrot, onion, scallions, cilantro, and egg.
Spicy Basil Fried Rice
Choice of chopped pork, chicken, or beef with onion, carrot, bell pepper, egg and basil.
Jumbo lump Crab Meat
Lump crab meat or shrimp with tomatoes, onion, scallions, cilantro, and egg.

Entree
Garlic Delight Sauce
Stir-fried seasonal vegetable, with garlic and black pepper brown sauce.
Cashew Nut Sauce
Sautéed brown sauce with bell peppers, onions, mushroom, and carrots.
Thai Basil Sauce
Kra pao. Stir-fried bell peppers, onions green beans, snow pea and fresh basil.
Ginger Sauce
Fresh ginger stirs fried with black bean sauce, bell peppers, onions, scallions, and mushrooms.
Pad Cha
Spicy stir-fried red curry pastes with Thai eggplant, carrots, bell pepper, green beans, and kaffir lime leaves.
Red Curry
Coconut milk, thai red curry paste, bell peppers, pineapple, carrots green beans, tomatoes, and basil.
Green Curry
Coconut milk, thai green curry paste, carrots, green beans, bell peppers, eggplant, kaffir lime and basil leaves.
Panang Curry
Coconut milk with panang curry paste, ground peanuts, bell peppers, green bean and sliced kaffir lime leaves.
Massa man curry
Coconut milk, massaman curry paste, onions, sweet potato, cashew nut and avocado.

Noodles
Pad Thai
Stir-fried thin rice noodle with tamarind sauce, egg, peanut, scallion, and bean sprout.
Pad See Eew
Soy sauce noodle. Stir-fried flat and thick rice noodle with sweet soy sauce Chinese broccoli, and carrots.
Lad Nar
Sautéed flat rice noodle with gravy, Chinese broccoli, carrots, and broccoli.
Pad Kee Mao
Drunken noodle. Stir-fried flat and thick rice noodle with spicy herb, bell pepper, onion, tomato green bean, and basil leaves.
Pad Woon Sen
Stir-fried bean thread noodles with egg, onion, scallion, mushroom, celery, carrot, bean sprout, and snow pea, snow pea in brown sauce.
Pad Mee Ko-Rad
Stir-fried angle hair rice noodle with green bean, dried shrimp tamarind sauce, shrimp, egg, peanut, scallions, and pickled radish and bean sprout.

Super Bowl Noodles
Boat Noodle Soup
Choice's beef or pork, with special bone broth, bean sprouts, chinese broccoli, scallions, and cilantro.
Chiang Mai Noodle
Egg noodle, chicken, onion, cilantro, scallions with Thai Northern style curry topped crispy noodle and fried shallot.
Duck Noodle Soup
Fresh rice noodle with duck broth, duck Chinese broccoli, bean sprout, scallions, cilantro, and basil leaves.
Tom Yum Noodle Soup
Tom yum broth with pork, peanut, bean sprout, scallions, cilantro, and boiled egg.
Yen Ta Fo
Bean thread noodle with pink fermented tofu broth, seafood, bean sprouts, bok choy, fungus mushroom, scallions, cilantro and shrimp tempura.
Beef Noodle Soup
Beef broth with skinny rice noodle, beef, meat balls, scallions, cilantro, and basil.

Chef's Special
Lobster Pad Thai
Stir-fried thin rice noodle with egg, peanut, scallion, and bean sprout in tamarind sauce. (Warm water Lobster 10 oz).
Duck Pad Cha
Spicy stir-fried red curry paste with carrots, green beans, red bell pepper, asparagus, fresh basil and kaffir lime.
Kuar Kling
Stir fried chopped pork or chicken with spicy curry southern thai style.
The Volcano Sauce
Steamed asparagus, broccoli, carrots, snow pea with crushed chili sauce.
Duck Basil Sauce
Boneless duck, stir-fried bell peppers, onions, snow pea, asparagus, green beans and fresh basil.
Red Curry Duck
Boneless duck, red curry paste, asparagus, pineapple, bell peppers, carrots, broccoli, and coconut milk.
Sea Bass Miso
Seared chilean sea bass (8-10 oz.) on top with miso sauce and sautéed veggies.

Dessert
Mango with Sweet Sticky Rice
Thai Donut
With Pandan Custard Sauce

Photos

Photo credit: google
Photo credit: google
Photo credit: google
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Photo credit: google
+34 photos
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Recent Reviews

This is in my opinion the BEST restaurant in south Florida!! From the décor to the atmosphere to the cocktails to the food and the service; just all a perfect 10/10!!!

I came here for the first time a few weeks ago with my bestie on her suggestion. I was skeptical because I LIVE for Thai food and I have not had decent Thai since I moved from NYC 7 years ago. But this spot changed my life!! From the first bite I knew I was in for a ride.

So...
June 2025
I sat at the bar this evening for dinner. Weston was not my server, but he was extremely attentive in making sure everyone at the bar was well taken care of. Very impressed with his. Work ethics.
June 2025
Went for dinner with friends on a Thursday early evening. The host was very friendly and welcoming. The decor was beautiful and place very clean. The menu was varied and they have daily happy hour with food and drinks. The service was excellent and the food was as well.
June 2025

More Reviews

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Nour Thai Kitchen

3554 NE 12th Ave, Oakland Park, FL 33334
(954) 533-0569