Bank Street Patio Bar

120 E Fort King St, Ocala
(352) 877-8667

Recent Reviews Order Online

Customers' Favorites

Loaded Beer Cheese Fries
Nachos with Ground Beef
Smash Burger Sliders
Fried Green Tomatoes
Philly Cheese Steak
Caesar Salad Side
Stuffed Flounder
Chicken Sandwich
Fish and Chips
Chocolate Cake

Menu

Appetizers
Fried Green Tomatoes
Topped with Gulf Coast shrimp and Bank Street's own sriracha aioli.
Big Bank Shrimp
Gulf coast shrimp fried and tossed in a creamy Thai chili sauce.
Dry Rubbed Wings
Voted #1 in Ocala! Chicken wings (8) rubbed in our original spices, tossed in buffalo, citrus chipotle, honey sriracha or Thai chili sauce with carrot sticks.
Fried Pickles
Dill pickle chips, hand dipped in homemade batter, served with Bank Street secret sauce.
Nachos
Piled high corn chips, layered with either carnitas or ground beef, white queso, lettuce, tomato, onion, and sour cream.
Bank Street Sampler
Two cheeseburger sliders, four dry rubbed wings, four jumbo onion rings and fried pickles.
Maryland Crab Cakes
Three Maryland crab cakes served with coleslaw and sriracha aioli.
Pretzel Bites
Bavarian pretzels served with beer cheese.
Patio Hummus
Served with carrots sticks, peppers and warm, baked pita triangles.

Bowls
Blackened Shrimp Bowl
Blackened shrimp, fire-roasted vegetables, brown rice, sliced avocado and lime wedges.
Chicken Cobb Salad
Grilled or fried chicken, bacon, hard boiled egg, tomatoes, and sliced avocado served with mixed greens, blue cheese crumble, and ranch dressing.
Street Wedge
Iceberg wedge, heirloom grape tomatoes, bacon, croutons, blue cheese crumbles with a balsamic glaze.
Caesar Salad
Crisp romaine lettuce and croutons, Caesar dressing and Parmesan cheese.

Handhelds
Philly Cheesesteak
Chicken or steak, green peppers, mushrooms, and onions and provolone cheese.
Cheeseburger Sliders
Three sliders with American cheese and a pickle.
Chef's Flatbread
Choose from a five cheese or chicken, avocado, mozzarella.
Blackened Mahi Sandwich
Fresh blackened mahi topped with coleslaw, lettuce, tomato, and cilantro aioli served on a brioche bun.
Bank Street Chicken Club
Grilled or fried chicken breast with Swiss cheese, bacon, lettuce, fried green tomatoes, sliced avocado, and cilantro aioli.
Build Your Bank Burger
Start with two 1/4 lb. patties then add lettuce, tomato, onion.
Bank Street Tacos
Three flour tortillas with chipotle BBQ pulled pork or ground beef, lettuce, pico de gallo, queso served with tortilla chips and queso.

Entrees
Tuscan Chicken
Chicken breast, spinach, sun-dried tomatoes, and onion served over penne pasta with a creamy white sauce topped with grated Parmesan.
Premium Sirloin Steak
8 oz. portion of choice cut American beef. Served with mashed potatoes and broccoli.
Chicken Tenders Platter
Chicken strips hand cut, battered, and fried to perfection. Served with French fries and coleslaw.
Fisherman Platter
Battered fish filets and fried gulf coast shrimp served with lemon, tartar sauce, french Fries, and coleslaw.
Porchetta Roll
Pork belly flattened and stuffed with pork tenderloin roasted to perfection. Served with mashed potatoes and broccoli.

Brunch - Appetizers
Fried Green Tomatoes
Topped with gulf coast shrimp and Bank Street's own sriracha aioli.
Pretzel Bites
Bavarian pretzels served with beer cheese.
Mini Cinni Buns
8 mini cinnamon rolls topped with cream cheese icing and sprinkled with cinnamon sugar.
Maryland Crab Cakes
Three Maryland crab cakes served with coleslaw and sriracha aioli.
Patio Hummus
Served with carrots sticks and warm, baked pita triangles.
Strawberry Shortcake Biscuit
Large biscuit topped with cream cheese icing, freshly sliced strawberries and whipped cream.

Brunch - Salad
Chicken Cobb Salad
Grilled or fried chicken, bacon, hard boiled egg, tomatoes, and avocado mash served with mixed greens, blue cheese crumble, and ranch dressing.
Street Wedge
Iceberg wedge, heirloom grape tomatoes, bacon, croutons, blue cheese crumbles with balsamic glaze.
Caesar Salad
Crisp romaine lettuce and croutons, Caesar dressing and Parmesan cheese.

Brunch - Main
French Toast
Four pieces challah bread topped with fresh berries and powdered sugar, drizzled with cream cheese frosting. Served with bacon and a side maple syrup.
Chicken & Waffles
Belgian style waffles served with four fried chicken tenders, bourbon maple syrup and topped with powdered sugar.
Breakfast Flatbread
Five cheese mozzarella, scrambled eggs, chopped bacon lardons, ground sausage, peppers and onion on an olive oil based sauce.
Biscuits and Gravy
Two biscuits topped with southern sausage gravy with two pieces of bacon.
Bank Street Brunch Burrito
Scrambled eggs with bacon, home potatoes, queso and avocado wrapped in a flour tortilla and topped pico de gallo. Served with home potatoes.
All Day Breakfast Burger
Two 1/4 lb. patties topped with apple smoked bacon, aged cheddar and an over easy egg served on a brioche bun with a side of French fries.
Bank Street Chicken Club
Grilled chicken breast with Swiss cheese, bacon, lettuce, fried green tomatoes, avocado mash, and cilantro aioli. Served with a side of French fries.
Breakfast Platter
Two eggs made to order, two sausage patties, two pieces of bacon, home potatoes and a biscuit.

Brunch - Extras - Sides
Bacon (2 Slices)
Sausage (2 Patties)
Eggs (2)
French Toast (1)
Waffle (1)
Home Potatoes
Biscuit (1)

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Recent Reviews

Kyle gave such a personal and fun experience. The experience is so good I'll be coming back tomorrow during Sunday Football. Food wise- Killer Chicken Nachos.....the chicken was moist enough for two I room for dessert. See ya tomorrow.
August 2025
First time visiting, we went for Brunch. The food as good, service was great, thanks to our wonderful server, Ruby. She was on point and kept our mimosas and drinks flowing. They also
had live music, which was great. We had a fantastic time and will definitely return.
August 2025
Very relaxing, huge, patio bar with a beautiful big live oak to sit under providing shade from the afternoon sun. Did not eat, so i can't review that, but noce place to relax and have some drinks with a large or small group.
July 2025

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Bank Street Patio Bar

120 E Fort King St, Ocala, FL 34471
(352) 877-8667