The food they have is quite good, but they don't have breakfast options and they don't have coffee options beyond espresso mix for cold drinks. The atmosphere and service is excellent though. The pool and hot tub are clean. It's a great place to get a snack and relax while the kids playing the pool.
Vegetarian options: not a lot of vegetarian options, the hummus platter is one of them. There's also a vegetarian bruschetta play.
Atmosphere: 5
Food: 4
Service: 5
Lisa
We dined yesterday for brunch. The valet was very convenient, and we utilized that. The surroundings were attractive and pleasant. The jazz band was fun and was the perfect sound level- not too loud or too soft. The food buffet was attractive, easy to navigate, and not crowded. The food itself was satisfactory but not exceptional. The buffet portion was typical compared to other breakfast buffets but the crepes were an added bonus and made to order fresh. The day's meat was prime rib, but it was overcooked and dry. We were especially interested in the crab legs; the first ones to come out were among the best we have ever had. Unfortunately, the quality diminished as brunch progressed, which was very disappointing. Ultimately, I like to try every place at least once. However, with the quantity of brunch and breakfast buffets around Orlando, I feel like visiting this place once was enough.
Amber
The food was excellent! Service, not so much. It was my 17th Wedding Anniversary, the hostess told us Happy Anniversary and said that she would let our server know. He never mentioned it, never refilled our water, never asked if we wanted another cocktail, never even mentioned desert until we asked for a box and the check. If you are going just to eat good food it works. If you are looking for something more, like an Anniversary dinner, then I would and will now go somewhere else.
Debbie
We had a great evening at the Boheme. We had requested a certain table and were immediately seated when we arrived . We had a wonderful server- Carl. He was knowledgeable and attentive to service . Ian the restaurant manager also came over and checked on us and even brought us a sample of the charred octopus which was delicious. Ian shared with us more information on the menu and gave us his card. We felt very welcomed. The food was wonderful- we have future reservations for the restaurant and are looking forward to other great evenings.
Nick
Whoever the manger is amazing and our server Leonardo was amazing man . Not only did they hook us up for my birthday but they was so smooth with the service and made it a great experience . Only thing I would change is making the salmon more crisper
thomas
Everyone was very nice and professional except our server. Somewhat cold,direct and seemed like we were an inconvenience. He poured me the wrong wine twice and misled us on food ingredients. He was quite assumptive (and incorrectly) about what I would want or should order. We received someone else's bill. His lack of attention to detail made an other wise nice evening frustrating. We will return to the restaurant but will insist on another waiter.
Luis Anderson
Ambiance and service from Dominic and Ian was excellent. Dominic was attentive and made us feel welcome and comfortable. I expected better presentation in the food and better tasting food for the upscale feel The Boheme wants to project. We are blessed that we can afford your normal prices but we took advantage of the Magical Dining experience. Paying the $40 per person was ok what the food we were served. We would of been disappointed to have paid your normal prices. I don't know what kind of feedback you are getting on your deserts but our least favorite. Extremely uninspiring. The location is ideal for a Staycation but I don't know we would return to the restaurant.
Craig
Food was delicious! Two experiences, chicken brought out to my wife instead of salmon that she ordered. Another, small gnats kept buzzing our table. Server made a nice gesture by bringing complimentary champagne for our anniversary.
anika
Love this restaurant and go there often before we go to the Dr. Phillips Center. The food is inventive and very good. However, this visit was very busy and I dont know if they were understaffed or our waiter was a bit frazzled. Our entrees came before our apps so we never got them. (Bummer because I really wanted to try the Lobster and Crab soup) My Lamb Rigatoni was hot and delicious with whipped feta but the salmon was cold and undercooked (not medium rear...just not finished) So she got her salad because it was going to take a while for the salmon re-do. Then when our desserts came, they were not the correct ones. When we did get the gelatos and cheesecake, they were great!. Wines were good and pared well with our food. Will go back but hope the service and kitchen get in sync better
Weak appetizer; NO pieces of crab/lobster in bisque. Pork belly polenta mediocre. Wife's Lamb with rigatoni ALLFAT, little to no meat. My salmon was good. Both desserts good; cheesecake and chocolate ganauche. Overall, I wouldn't go back again for what it cost. Restaurant was much better in the past.
P H
Altira Pool Lounge..... if you left middle schoolers at home alone with a dj, you'd have this place. We went at 5pm and took 2 step up stairs and turn around and left. Horrible atmosphere heard music down 3 blocks. Not luxe, Marriott Corporate needs to change this
Atmosphere: 1
Louis
A disappointing Magical Dining experience and I would not recommend. Service was very slow from start to finish, it was tough to tell if it was because of the server or BOH not running smoothly. Do not order an old fashioned here as it is served with regular ice that had already watered down the drink by the time it arrived. Server quickly changed it out to a glass of wine, but why even serve this at an upscale restaurant? Other drinks at the table came out great. Food took a while to arrive and when it did my bisque although delicious, was lukewarm. Our table mates food arrived incorrectly so we waited for that to be corrected. The pasta with pork dish had the pasta overcooked and also lukewarm. I didnt want to mention these as it was already taking a long time and didn't want to delay dinner further. The deserts were excellent. We very much enjoyed the live piano music, however with so many options in orlando, I don't recommend visiting unless you are seeing a show across the street.
Maavrik
The server and ambience was great. The food was lackluster at best. Did the Magical Dining menu. The lobster bisque was the best of the three courses. The salmon lacked flavor completely, it was said it came with jalapeño peppers on it, it had pickled banana pepper slices on it. I had to douse it in salt/pepper to be able to eat it. The cheesecake tasted like they thawed a premade Philadelphia cheesecake, you could taste the freezer in it. I took 2 bites and couldn't continue.
Shane
Awful service, soup never delivered until with my main course. The chicken was flavorless and dry. After an hour and a half still hadn't had dessert and had to leave without it. Would not recommend.
Beautiful space, live entertainment on Friday and Saturday nights, it’s a vibe!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Grilled Chicken & Avocado Panini, Sriracha Chicken Quesadilla
The food they have is quite good, but they don't have breakfast options and they don't have coffee options beyond espresso mix for cold drinks. The atmosphere and service is excellent though. The pool and hot tub are clean. It's a great place to get a snack and relax while the kids playing the pool.
Vegetarian options: not a lot of vegetarian options, the hummus platter is one of them. There's also a vegetarian bruschetta play.
Atmosphere: 5
Food: 4
Service: 5
We dined yesterday for brunch. The valet was very convenient, and we utilized that. The surroundings were attractive and pleasant. The jazz band was fun and was the perfect sound level- not too loud or too soft. The food buffet was attractive, easy to navigate, and not crowded. The food itself was satisfactory but not exceptional. The buffet portion was typical compared to other breakfast buffets but the crepes were an added bonus and made to order fresh. The day's meat was prime rib, but it was overcooked and dry. We were especially interested in the crab legs; the first ones to come out were among the best we have ever had. Unfortunately, the quality diminished as brunch progressed, which was very disappointing. Ultimately, I like to try every place at least once. However, with the quantity of brunch and breakfast buffets around Orlando, I feel like visiting this place once was enough.
The food was excellent! Service, not so much. It was my 17th Wedding Anniversary, the hostess told us Happy Anniversary and said that she would let our server know. He never mentioned it, never refilled our water, never asked if we wanted another cocktail, never even mentioned desert until we asked for a box and the check. If you are going just to eat good food it works. If you are looking for something more, like an Anniversary dinner, then I would and will now go somewhere else.
We had a great evening at the Boheme. We had requested a certain table and were immediately seated when we arrived . We had a wonderful server- Carl. He was knowledgeable and attentive to service . Ian the restaurant manager also came over and checked on us and even brought us a sample of the charred octopus which was delicious. Ian shared with us more information on the menu and gave us his card. We felt very welcomed. The food was wonderful- we have future reservations for the restaurant and are looking forward to other great evenings.
Whoever the manger is amazing and our server Leonardo was amazing man . Not only did they hook us up for my birthday but they was so smooth with the service and made it a great experience . Only thing I would change is making the salmon more crisper
Everyone was very nice and professional except our server. Somewhat cold,direct and seemed like we were an inconvenience. He poured me the wrong wine twice and misled us on food ingredients. He was quite assumptive (and incorrectly) about what I would want or should order. We received someone else's bill. His lack of attention to detail made an other wise nice evening frustrating. We will return to the restaurant but will insist on another waiter.
Ambiance and service from Dominic and Ian was excellent. Dominic was attentive and made us feel welcome and comfortable. I expected better presentation in the food and better tasting food for the upscale feel The Boheme wants to project. We are blessed that we can afford your normal prices but we took advantage of the Magical Dining experience. Paying the $40 per person was ok what the food we were served. We would of been disappointed to have paid your normal prices. I don't know what kind of feedback you are getting on your deserts but our least favorite. Extremely uninspiring. The location is ideal for a Staycation but I don't know we would return to the restaurant.
Food was delicious! Two experiences, chicken brought out to my wife instead of salmon that she ordered. Another, small gnats kept buzzing our table. Server made a nice gesture by bringing complimentary champagne for our anniversary.
Love this restaurant and go there often before we go to the Dr. Phillips Center. The food is inventive and very good. However, this visit was very busy and I dont know if they were understaffed or our waiter was a bit frazzled. Our entrees came before our apps so we never got them. (Bummer because I really wanted to try the Lobster and Crab soup) My Lamb Rigatoni was hot and delicious with whipped feta but the salmon was cold and undercooked (not medium rear...just not finished) So she got her salad because it was going to take a while for the salmon re-do. Then when our desserts came, they were not the correct ones. When we did get the gelatos and cheesecake, they were great!. Wines were good and pared well with our food. Will go back but hope the service and kitchen get in sync better
Restaurantji Recommends
Weak appetizer; NO pieces of crab/lobster in bisque. Pork belly polenta mediocre. Wife's Lamb with rigatoni ALLFAT, little to no meat. My salmon was good. Both desserts good; cheesecake and chocolate ganauche. Overall, I wouldn't go back again for what it cost. Restaurant was much better in the past.
Altira Pool Lounge..... if you left middle schoolers at home alone with a dj, you'd have this place. We went at 5pm and took 2 step up stairs and turn around and left. Horrible atmosphere heard music down 3 blocks. Not luxe, Marriott Corporate needs to change this
Atmosphere: 1
A disappointing Magical Dining experience and I would not recommend. Service was very slow from start to finish, it was tough to tell if it was because of the server or BOH not running smoothly. Do not order an old fashioned here as it is served with regular ice that had already watered down the drink by the time it arrived. Server quickly changed it out to a glass of wine, but why even serve this at an upscale restaurant? Other drinks at the table came out great. Food took a while to arrive and when it did my bisque although delicious, was lukewarm. Our table mates food arrived incorrectly so we waited for that to be corrected. The pasta with pork dish had the pasta overcooked and also lukewarm. I didnt want to mention these as it was already taking a long time and didn't want to delay dinner further. The deserts were excellent. We very much enjoyed the live piano music, however with so many options in orlando, I don't recommend visiting unless you are seeing a show across the street.
The server and ambience was great. The food was lackluster at best. Did the Magical Dining menu. The lobster bisque was the best of the three courses. The salmon lacked flavor completely, it was said it came with jalapeño peppers on it, it had pickled banana pepper slices on it. I had to douse it in salt/pepper to be able to eat it. The cheesecake tasted like they thawed a premade Philadelphia cheesecake, you could taste the freezer in it. I took 2 bites and couldn't continue.
Awful service, soup never delivered until with my main course. The chicken was flavorless and dry. After an hour and a half still hadn't had dessert and had to leave without it. Would not recommend.
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