Boteco do Manolo

7653 International Dr suite 100, Orlando
(407) 440-4519

Recent Reviews Order Online Reserve

Customers' Favorites

Sliced Grilled Top Sirloin Dom Manolo with White Rice Black Beans Egg Farofa Fries and Pico De Gallo
Pasteis Diversos Queijo Carne Moida Carne Seca Com Catupiry Frango Com Catupiry Camarao Com Catupiry
Frango a Passarinho Brazilian Style Fried Chicken with Garlic and Parsley
Brigadeiro De Colher Brazilian Chocolate Truffle Made with Condensed Milk
Batata Frita Ou Aipim Frito French Fries or Yuca Fries
Quindim De Coco Brazilian Egg Yolk and Coconut Flan
Brazilian Chocolate Truffle Brigadeiro De Colher
Yucca Bites with Catupiry Cheese and Shrimp
Grilled Top Sirloin with Dried Beef Farofa
Bobo de Camarao Com Arroz E Farofa de Dende

Menu

Appetizers
Brazilian Empanadas (Pasteis)
***choose 2 flavors.*** Cheese, ground beef, dried beef with catupiry (Creamy cheese), chicken with catupiry (Creamy cheese), shrimp with catupiry (Creamy cheese), heart of palms) (6 oz).
Brazilian Style Fried Chicken with Garlic and Parsley
Deep fried chicken cut into small pieces topped with minced dried garlic and parsley.
Cured Beef (Jerked)
Served With onions, egg farofa( yuca flour with butter, eggs, salt and parsley) choice of yucca fries or french fries.
Feijoada Balls (4 oz)
Deep fried black beens balls stuffed with bacon, collard greens and garlic.
Yuca Balls with jerked Beef
Deep fried yuca balls stuffed with jerked beef and catupiry (Creamy Brazilian cheese).
Yuca balls with Shrimp
Deep fried yuca balls stuffed with Catupiry (Creamy Brazilian Cheese)

Main Dishes
Sliced Grilled Top Sirloin "Dom Manolo"
With white rice, black beans, egg farofa fries and pico de gallo.
Chicken Parmeggiana
Breaded chicken with tomato sauce au gratin with mozzarella. Served with white rice and french fries.
Grilled Top Sirloin in Madeira Sauce Au Gratin
Mozzarella parmesan cheese and bacon with piamontese rice and french fries.
Grilled Chicken Breast "Dom Manolo"
Grilled chicken breast served with white rice, black beans, farofa(yuca flour with eggs, butter, salt, Parsley), French fries and pico de Gallo.
Shrimp in Yucca Sauce (bobo)
shrimp in yuca cream sauce, palm oil, cilantro, coconut milk. Served with white rice and farofa de dende (yuca flour, butter, salt and palm tree oil)
Shrimp in Creamy brazilian Cheese Sauce
shrimp Au gratin with creamy Brazilian cheese, parmesan, served with white rice and french fries.
Filet Mignon Strogonoff
With white rice and french fries.
Filet Mignon Parmigiana
Breaded with tomato sauce mozzarella cheese and ham. Served with rice and french fries.
Grilled Chicken Breast Au Gratin in Madeira Sauce and glazed onions
Au gratin with mozzarella, parmesan and bacon in madeira sauce served with piamontese rice and french fries.
Chicken breast Strogonoff
Chicken breast in rose sauce served With white rice and french fries.
Grilled Top Sirloin with Catupiry (Cream Cheese) Sauce Au Gratin
With catupiry cream cheese parmesan cheese and bacon served with white rice and french fries.
Joao do Porto Broiled Codfish
Broiled Codfish in Olive Oil with hard Boiled Eggs, broiled Potatoes, garlic, Black Olives and Parsley. Served with white rice.
Codfish
codfish Slices in white sauce made with creamy Brazilian cheese, parmesan, garlic, onions, nutmeg, white wine, parsley, potato stick and egg.

Desserts
Brazilian Flan
Made with condensed milk.
Brazilian Chocolate Truffle
Made with condensed milk.

Photos

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Photo credit: foursquare
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Photo credit: foursquare
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Recent Reviews

The food is really good, but there are two things that could be improved:

1. If the restaurant hires a singer, customers shouldn’t have to pay a cover charge without choosing it. I was charged $10 for the singer even though I didn’t ask for live music.

2. Regarding the photographer — if the restaurant hires someone to take pictures during birthdays or celebrations, they should let families know the price before printing the photos and...
November 2025
One of the most unique Brazilian family-style dining experiences around. The menu offers a great variety—from traditional Brazilian-style seafood dishes to flavorful steaks. I personally go for the picanha, which is one of my favorites. It comes with four generous slices and a selection of sides, easily enough to feed 2–3 people.

A great spot for anyone dining with a big family or a group. Highly recommended!
November 2025
One of the best Brazilian restaurants we ever ate at. The menu has endless options. The steak came out perfect every single time. We went there twice during our three day vacation in Orlando. The strawberries smoothie drink is fantastic. Everything is authentic Brazilian food. They even have live Brazilian music on Fridays and Saturdays. Our waiter Valter was fabulous. Must stop in if in Orlando.
2 people. Great steak and drinks. A half portion is perfect for two people....
October 2025

More Reviews

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Boteco do Manolo

7653 International Dr suite 100, Orlando, FL 32819
(407) 440-4519