Chatham's Place Restaurant

7575 Dr Phillips Blvd, Orlando
(407) 345-2992

Recent Reviews

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Paola Orejuela

To come here is to enjoy the experience, it’s not such the explosion of flavors that come with every dish. It’s the atmosphere cultivated by the staff and chef. There’s always live music with bob on the piano. Kevin and Lorenzo are truly some of the most amazing servers. There’s no rush to leave, the table is yours to enjoy the whole evening and it’s truly hard to get up after tasting some of the best food you’ll have in your life. The herbs are grown from the chef own garden! If the soufflé is on the menu- GET IT!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Soufflé, Lobster Bisque

soo Jung

Great food and service, as always. Can't wait to go there again!

Jessica K

Dining at Chatham's Place was nothing short of extraordinary. From the moment we stepped through the door, we were enveloped in a warm, intimate atmosphere that set the tone for the evening. The service was impeccable, attentive without being intrusive, with the staff making us feel like honored guests throughout our meal.

The food was absolutely sublime. Every dish was a masterpiece, from the appetizers to the desserts. The flavors were expertly balanced, showcasing the chef’s commitment to using the freshest, high quality ingredients.

Chatham's Place is a true gem in Orlando. It’s a must visit for anyone looking for a memorable dining experience. We left feeling truly pampered and are already looking forward to our next visit!

Atmosphere: 5

Food: 5

Service: 5

Jason Scarborough

I surprised my wife with dinner here for our 24th anniversary.

There are world class steakhouses, and then there is Chatham's Place.

Chatham's Place was the #2 highlight of our anniversary weekend. It was the greatest experience from a restaurant I've ever had. The food was amazing but the experience - the service - the genuine care - was unlike anything I've experienced.

Making a reservation is a little squirrely but I'll jump through whatever hoop they ask to ensure I get a table at Chatham's for our next anniversary.

Thank you, Chatham's Place, for making our anniversary decadent, amazing and memorable. Your people are exceptional.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: White Chocolate Souffle

John Flynn

I haven't been to Orlando in awhile but if God is willing the first meal I have when i get back will be here! This place is the real deal.

Michelle C

I had the most amazing anniversary dinner at Chathams Place, The chef's creations were absolutely delicious and beautifully presented. The ambiance of the restaurant provided a perfect mix of privacy and intimacy, making our evening truly special.

The attention to detail in both the food and the service was outstanding. The staff went above and beyond to make our anniversary celebration memorable. It was a truly romantic and unforgettable dining experience that we will cherish for years to come. Thank you to the chef and the staff for creating such a wonderful evening for us.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Rack of Lamb, Key Lime Pie, Creme Brulee, Fresh Berries Sorbet

Andrew McKeown

Absolutely amazing. Service, food, drinks, ambiance. Live music by a very talented and engaging pianist. Cannot wait to go again. One recommendation - as this is a single seating restaurant, plan to stay a while. Don’t be in a hurry. Soak in this amazing experience!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Rack of Lamb

Amy Tate

Lovely great hometown spot. Always a great comfy vibe with upscale service. Victor was a great bar tender and made us feel right at home

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Chocolate Souffle

Christina Hollingsworth

Can't say enough good things about this restaurant. My husband and I live in NYC and have been to some top notch places....and Chatham's is now one of them. Upscale, but the vibe is warm and friendly. Bob, the pianist is Juilliard trained and can play literally anything you would like. The waiters and host were incredibly friendly and helpful with all my dietary concerns and restrictions. The chef even came out to check on us! Everything from start to finish was enchanting. Highly recommend to everyone

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Rack of Lamb, Cauliflower Gratin, Soufflé

Allen Sherwin

After 30 years of many business and family incredible dining experiences, Tony and Michelin level team once again completely impressed last night at Daughters engagement party. Many years of excellence within a family type atmosphere, I’m confounded Chathams has not been Michelin awarded on numerous occasions.

Well done Tony and Team!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Rack of Lamb, Petite Filet Cascude, Creme Brulee, Escargot, Cauliflower Gratin, Grouper, Lobster Bisque, Caprese Salad, Pasta Bolognese, Steak Au Poivre, Mashed Potatoes

Mike Wiener

Atmosphere, amazing staff, and exquisite food! Hard to believe Chathams Place hasn’t been Michelin rated yet. I had the rack of Lamb, and the temperature and flavors were perfect! We had a large group-15, and the service was a perfect balance of getting orders, delivering food and drink-without ever seeming to disrupt the flow of everyone in the party’s good time. Chef Tony is a gem!

Atmosphere: 5

Food: 5

Service: 5

Kristiane Mandraki

Wouldn't bother. Booking experience is via sending an email?? Then you get a confirmation by text. Then the night before at 7pm they message saying I need to call with a credit card to confirm (I was busy...) then at 8am the day of our dinner they cancelled the reservation with a weird email because I hadn't called in time (not even from the restaurant email address). Just outdated and messy. Didn't eat there so I can't say anything about the actual experience, but their booking experience wasn't exactly fine dining standards.

Service: 1

Serena Young

We had to reserve almost a month in advance. This place is the epitome of fine dining with only a few tables and you get your seat for the rest of the night. The service was impeccable and they all know the special occasion you’re celebrating from what you told them in the reservation.

Also, in addition to what we ordered, we got multiple small bites throughout the evening of olives, toasted bread, loaded egg, sorbet, etc. The lobster salad with the warm dressing was delcilus and super fresh. We had a sampling dish and I loved the tuna tartare and chunk of cheese with a honeycomb the most. The pasta that they tossed in the cheese wheel was super fun to watch and delicious to eat. The sea bass was also pretty good.

Overall, the food wasn’t mindblowing in any way. But the presentation and the atmosphere along with the service was what made the experience worth it.

lou lou

Very disappointed! We used to come here for years, love their food and service. But the last two times were very disappointed. The new specials wild combo with beef, lamb and duck. The beef was so hard, my boy couldn't chew, they took it back and cooked again made it even harder. They took it away but no one offered anything instead, no one explained what they were going to do. So we had to ask them are we getting a replacement or what? The waiter said "you still want to try? We took that portion of the bill. " Should not you ask us first? It's 1/3 of the meal you just decided to take it away with no apologies neither replacement. It's a $110 dish, 1/3 they took $27 off. For this kind service, we would not go back again. Ritz-Carlton has way better services than this. Ridiculous!

Atmosphere: 4

Food: 2

Service: 1

M Haaz

I was in Orlando for the first time and ate here with some friends. Probably the best restaurant I've ever had the pleasure of eating at.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Duck, Chocolate Souffle

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