We ordered seafood platers ended up sick with food poisoning, throwing up, and diarrhea after ordering takeout.2 days latter end at hospital for 2 days
Atmosphere: 1
Service: 1
Ameer Robinson
China Hut has been a staple in my life for the better part of 20 years, and it’s a place I continue to visit whenever I'm in the area. I was first introduced to it by an old friend, who claimed that they had some of the best ceviche he had ever tasted. Admittedly, I was skeptical at first—after all, it’s called China Hut. But then, I learned about the deep history of Chinese immigration to Peru and how their influence on Peruvian cuisine gave rise to the culinary fusion known as "Chifa Peruano." That context changed everything for me, and my appreciation for China Hut only grew from there.
My introduction to ceviche happened right here at China Hut, and it was love at first bite. Since that moment, I've been hooked. The ceviche mixto, or mixed ceviche, is hands down some of the best I’ve ever had in my life. It's fresh, flavorful, and has a perfect balance of tanginess and spice that keeps me coming back for more. Even though the original owners aren't around day-to-day as much anymore, the quality has remained consistent. The restaurant is quite a drive from where I live now, but whenever I'm in the area, I make it a point to stop by.
Aside from the ceviche, the lomo saltado is phenomenal. It’s one of those dishes you can’t help but crave after you’ve had it. The flavors of the stir-fried beef, onions, tomatoes, and crispy fries meld together beautifully, creating a truly satisfying dish. Though I usually opt for takeout, I’ve had the pleasure of dining in a few times. The service has always been great—attentive and friendly. The ambiance in the restaurant is laid-back, and the clientele is always a mix of people, which I think adds to the charm of the place. It feels like a local favorite that attracts all sorts of people for its unique and delicious food.
Over the years, I've tried both the Chinese and Peruvian dishes, and they’ve never disappointed. The fusion of these two cuisines is truly special, and China Hut executes it brilliantly. Just today, I had a proud moment when my son tried the ceviche for the very first time—and to my delight, he loved it. It felt like passing the torch of a tradition that started for me so many years ago.
If you’re looking for authentic Chifa Peruano, don’t wait. Get in your car and make your way to China Hut. Whether you’re craving ceviche, lomo saltado, or one of their Chinese dishes, you’re going to leave pleasantly surprised and thoroughly satisfied. It’s a hidden gem that’s stood the test of time, and I’ll be coming back for as long as they keep serving up their incredible food.
Atmosphere: 5
Food: 5
Service: 5
B. Chicopolidis
Food is a strong point, service is weak and most likely annoy anyone.
Atmosphere: 2
Food: 4
Service: 1
Matthew Sterling
Chicken tastes terrible. Smelled and tasted like fish. Horrible.
Atmosphere: 3
Food: 1
Service: 3
Victor Alvarez
Very good food, congratulations to the chef
Atmosphere: 5
Food: 5
Service: 5
Jorge Morales
Vegetarian options: Everythingis good? The fry's is the best I've had since New York. There's ceviche is the best ?
Recommended dishes: Fried Rice
Deixy Diaz
Excellent attention
aries20mil
Sometimes very good and sometimes good, but never bad...it depends on the cook I think ?
Atmosphere: 4
Food: 4
Service: 4
Wllmen miguel Ortiz narvaez
Good treatment and very good attention
Atmosphere: 5
Food: 5
Service: 5
Lisandro Nava
The service in this place was very bad. I asked for some sweet chicken and they gave me some sweet and sour chicken. They charged me 13 dollars for only 4 small pieces. I asked to change it and the front desk didn't want it. Very bad service and the chicken tasted like plastic. It didn't have any type of flavor
Loved this place and the food. However, be careful with the prices! Once you order base on the menus’s price if they ask you for “family size” be aware the price will be different and by a whole lot more ?
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: House Special Soup, Tallarin Taypa
Rosmary Alarco
My go-to for chifa. ??
Atmosphere: 5
Food: 5
Service: 5
DisneyJazzGirl
My fiance and I ended up sick with food poisoning, throwing up, and diarrhea after ordering takeout. The food was extremely greasy and melted the styrofoam containers. We tried eating around it, but even the sauces tasted burnt. I do not recommend this place and wish I could get my money back.
It was even very weird and odd that for a Chinese restaurant, it was playing Spanish music. The first and last time going here.
Atmosphere: 1
Food: 1
Service: 2
carlos catire
Best Chifa in central florida, 40 years in business, place still with the same warm charm of a family neighborhood restaurant… it was my place in the 90s when I was a Tampa resident and still my place every time I visit Orlando….
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Lomo Saltado, Beef Lo Mein, Tallarin Taypa, Seafood, Fried Rice, Special Fried Rice, Wonton Soup
We ordered seafood platers ended up sick with food poisoning, throwing up, and diarrhea after ordering takeout.2 days latter end at hospital for 2 days
Atmosphere: 1
Service: 1
China Hut has been a staple in my life for the better part of 20 years, and it’s a place I continue to visit whenever I'm in the area. I was first introduced to it by an old friend, who claimed that they had some of the best ceviche he had ever tasted. Admittedly, I was skeptical at first—after all, it’s called China Hut. But then, I learned about the deep history of Chinese immigration to Peru and how their influence on Peruvian cuisine gave rise to the culinary fusion known as "Chifa Peruano." That context changed everything for me, and my appreciation for China Hut only grew from there.
My introduction to ceviche happened right here at China Hut, and it was love at first bite. Since that moment, I've been hooked. The ceviche mixto, or mixed ceviche, is hands down some of the best I’ve ever had in my life. It's fresh, flavorful, and has a perfect balance of tanginess and spice that keeps me coming back for more. Even though the original owners aren't around day-to-day as much anymore, the quality has remained consistent. The restaurant is quite a drive from where I live now, but whenever I'm in the area, I make it a point to stop by.
Aside from the ceviche, the lomo saltado is phenomenal. It’s one of those dishes you can’t help but crave after you’ve had it. The flavors of the stir-fried beef, onions, tomatoes, and crispy fries meld together beautifully, creating a truly satisfying dish. Though I usually opt for takeout, I’ve had the pleasure of dining in a few times. The service has always been great—attentive and friendly. The ambiance in the restaurant is laid-back, and the clientele is always a mix of people, which I think adds to the charm of the place. It feels like a local favorite that attracts all sorts of people for its unique and delicious food.
Over the years, I've tried both the Chinese and Peruvian dishes, and they’ve never disappointed. The fusion of these two cuisines is truly special, and China Hut executes it brilliantly. Just today, I had a proud moment when my son tried the ceviche for the very first time—and to my delight, he loved it. It felt like passing the torch of a tradition that started for me so many years ago.
If you’re looking for authentic Chifa Peruano, don’t wait. Get in your car and make your way to China Hut. Whether you’re craving ceviche, lomo saltado, or one of their Chinese dishes, you’re going to leave pleasantly surprised and thoroughly satisfied. It’s a hidden gem that’s stood the test of time, and I’ll be coming back for as long as they keep serving up their incredible food.
Atmosphere: 5
Food: 5
Service: 5
Food is a strong point, service is weak and most likely annoy anyone.
Atmosphere: 2
Food: 4
Service: 1
Chicken tastes terrible. Smelled and tasted like fish. Horrible.
Atmosphere: 3
Food: 1
Service: 3
Very good food, congratulations to the chef
Atmosphere: 5
Food: 5
Service: 5
Vegetarian options: Everythingis good? The fry's is the best I've had since New York. There's ceviche is the best ?
Recommended dishes: Fried Rice
Excellent attention
Sometimes very good and sometimes good, but never bad...it depends on the cook I think ?
Atmosphere: 4
Food: 4
Service: 4
Good treatment and very good attention
Atmosphere: 5
Food: 5
Service: 5
The service in this place was very bad. I asked for some sweet chicken and they gave me some sweet and sour chicken. They charged me 13 dollars for only 4 small pieces. I asked to change it and the front desk didn't want it. Very bad service and the chicken tasted like plastic. It didn't have any type of flavor
Restaurantji Recommends
The roast duck was very delicious, I will return
Loved this place and the food. However, be careful with the prices! Once you order base on the menus’s price if they ask you for “family size” be aware the price will be different and by a whole lot more ?
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: House Special Soup, Tallarin Taypa
My go-to for chifa. ??
Atmosphere: 5
Food: 5
Service: 5
My fiance and I ended up sick with food poisoning, throwing up, and diarrhea after ordering takeout. The food was extremely greasy and melted the styrofoam containers. We tried eating around it, but even the sauces tasted burnt. I do not recommend this place and wish I could get my money back.
It was even very weird and odd that for a Chinese restaurant, it was playing Spanish music. The first and last time going here.
Atmosphere: 1
Food: 1
Service: 2
Best Chifa in central florida, 40 years in business, place still with the same warm charm of a family neighborhood restaurant… it was my place in the 90s when I was a Tampa resident and still my place every time I visit Orlando….
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Lomo Saltado, Beef Lo Mein, Tallarin Taypa, Seafood, Fried Rice, Special Fried Rice, Wonton Soup
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