F&D Woodfired Italian Kitchen

Horrible parking situation. Few spots for the size of restaurant and no surrounding parking anywhere around so you end up circling and circling.

Good atmosphere

Atmosphere: 5

Food: 4

Service: 5

This was a new find for us. The food and service was very good.

Atmosphere: 4

Food: 5

Service: 4

Recommended dishes: Bolognese, Veal Marsala, Chicken Parmesan DC

The service was horrible two people sat down after we ordered and were gone before we even got our food.
The zucchini frittes were good
The stuff mushrooms didn't even taste like mushrooms, no flavor.
The Ceasar salad was good

I ordered the Shrimp Scampi which some of the shrimp tasted like rubber and one side of my plate was cool the other hot. I left the rest of the Scampi on the plate for the waitress to take away. I don't know if the plate was placed in a microwave or half of my plate was under a heat lamp.
The house bolognese lasagna was OK
The pesto cream tortellini was good
We will not be returning.

Atmosphere: 3

Food: 2

Service: 1

Parking lot only has a few spaces. Have to park really, really far away if you want to eat here.

Atmosphere: 3

Food: 3

Service: 2

parking is garbage

Everything was great! Love the new location and Nicole was awesome. I think the lemonchello cake was a little dry. Would be awesome with a lemon creme drizzle on top.

Atmosphere: 5

Food: 4

Service: 5

This was our second time here, first time we felt the food was amazing. Came back and it was not the same. My pasta was over cooked and salty and my spouse had mushy veal picatta. Drinks were great. Not sure what happened.

One thing I have to say is the supply table in the middle of the dinning room area needs to be moved. There is nothing worse than having wait staff coming behind you while you are eating to get cups and plates. 🫠

Atmosphere: 4

Food: 3

Service: 4

Don’t go for pizza, the worst most saltiest. Is this what people like? Really?

Atmosphere: 4

Food: 2

Service: 4

I used to love there, until i decided to celebrate my birthday.
I made a reservation and when i got there with ALL my guests, they didn't have a table, the restaurant was crowded and the hostess MARISSA treated us very bad "i can't control the time that people are eating"
so, now i don't like this restaurant.

Atmosphere: 4

Food: 5

Service: 1

Canned tomatoes dumped on pizza instead of tomato sauce

Atmosphere: 5

Food: 1

Service: 4

“How can I know? I don’t know how long is it gonna take for people finish eating. We’re busy.” That was the answer we got from the host when asked how long it would take for our table to be ready. We had a reservation for a birthday dinner at a Friday night for 8 people and they simply didn’t honor it.

I wanted to love it, however this place is unfortunately mid. They need to retrain their staff as they are unprofessional. They made me feel like I was an inconvenience for walking in. I didn’t order anything that needed to be custom made…I ordered a pasta dish to go. I got to my destination and they didn’t provide napkins or silverware, on a to-go order. The food itself was not great. The meat was very very very bland and I was shocked to not see a single shred of Parmesan cheese. I won’t be back.

This is more geared towards the establishment. I’m a regular at this restaurant but I have to say the food was below standards last night , I had the grouper with artichoke but the fish was hard and the vegetables were cold , bad case of stomach aches later that evening.

Went tonight for a quick bite at the bar, and had our first unfortunate experience with the pizza. I we ordered the queen bee pizza and it was nearly inedible. Whoever made this pizza hated us apparently- never has more red pepper been put on a pizza, and we like spice. We ate around it and showed it to the bartender just so he knew (explicitly stating we don’t want it removed bc we ate it but someone should know this is a lethal dose of spice on a pizza ) he agreed and said yeah that’s the crazy amount sometimes they over do it- and he was going to take it to the kitchen . They make the pizza in the middle of restaurant so they are aware we could hear them and see them. They literally just laughed at us and pointed. Pic of pizza for reference (I pulled cheese off to take a pic bc it was wild how much red pepper flake was on the base of this pizza) meatballs were amazing but this pizza was the worst. Wouldn’t have even left a review except the blatantly obvious reaction from the staff for food we still paid for and tipped well on means we won’t be back

Atmosphere: 4

Food: 2

Service: 4