food was bomb but service was terrible we were sat & food came literally 2-3 hrs after it was ordered. waiter had an attitude & check came out even longer. wouldn’t recommend
Atmosphere: 1
Food: 5
Service: 1
Jannette Joseph
I just attended their reopening today and I'm so happy they are open again! I ordered the snapper and it was delicious and well seasoned! (but there is a wait since they are cooking it fresh). Our server was Carla and she was amazing and provided great customer service and very nice!
Atmosphere: 4
Food: 5
Service: 5
Barbara Dorilas
Food was not good at all. I’m done supporting the Haitian community because yall stay disappointing me. Food be so expensive but horrible.
Atmosphere: 1
Food: 1
Service: 1
A. ACEAVELLI
Place got raided by police while at a tap tap party.
Atmosphere: 1
Food: 1
Service: 1
Lovely Ley
Open it back up please. I need to come here
Keith C
Good vibe for us Haitians, will try again.
Atmosphere: 5
Food: 5
Service: 5
Caleb Cineas
Good vibe for us Haitians, will try again.
Atmosphere: 5
Food: 5
Service: 5
Savary Metelus
Place is closed
Syndy S
Food was mediocre and overpriced. I visited on a Saturday night with a large party, they were short staffed, meals took almost 2 hours to come out, the server did the nest he could. Live DJ was great. Nice outdoor seating. Drinks were great also.
Atmosphere: 4
Food: 2
Service: 3
Syndy Scoon
Food was mediocre and overpriced. I visited on a Saturday night with a large party, they were short staffed, meals took almost 2 hours to come out, the server did the nest he could. Live DJ was great. Nice outdoor seating. Drinks were great also.
We made an appointment and when we showed up they were closed and they didn’t even call us to let us know before hand.
amber davis
I came in on Tuesday the 14th I was very excited to eat here. On google it say that they close at 11pm I arrived at 9:50 and I was seated. The waiter comes up takes our drink order and comes back and ask what would we like for dinner. A lot of the items was missing from the menu but I still found an entree I would enjoy. I ordered a crab cake as my appetizer no more than 5 minutes later at 10:10pm the waiter informed me that the kitchen was CLOSED and chef wasn’t taking order but he can make me the crab???? It gave me lazy vibes of the kitchen is closed its closed don’t pick and choose what your willing to make for me that’s convenient for you. Change your time to 10pm closing!!! Instead of 11pm if the kitchen is going to close a whole hour before. I paid for my drink and left I chose this spot over Eddie V’s because I wanted try something different and I was HIGHLY DISAPPOINTED.
Atmosphere: 5
Food: 1
Service: 3
Sandy Benoit
We’ve been going to Kalalou Signature since they opened in 2023. My family and myself are big foodies! However I took my mother to Kalalou Signature for her birthday and The wait was extremely long. When the waiter finally bought our meals, the food was cold, the lamb was supposed to be jerk and there was nothing jerked about the lamb!. It was burnt, the black rice tasted old! I’m not the type to complain about food services However, this was worse than Experience! Needless to say, I called the restaurant and made a complaint to the manager. She was very sincere about what happened and offered a complementary meal. I returned and gave the restaurant a second try. When I arrived there no one available to assist us with seating . We sat ourselves, I had to go and get my own menus. We waited for a little over hour to be served. When we received our meals, which was supposed to be oxtail They substituted the oxtail with turkey neck. The sauce tastes old. Once again the food was cold, the black rice was Lukewarm, my friend ordered fried goat and it was bad, not seasoned, This restaurant is very under staffed. Beautiful atmosphere, bad food!
Atmosphere: 5
Joanne Celestin
I took my family there for Mother’s Day. My mother and aunt said this was the best dinner they’ve ever had on Mother’s Day. It was their first time eating at this restaurant. Thy found the appetizers to be delicious and authentic to creole cuisine. It was the best fried Akra they’ve ever tasted. The marinade w/shrimp was so well seasoned and crispy . My kids enjoyed their oxtails as well and couldn’t stop eating. The fried goat, pork and plantains were fried to perfection. Soft and tender on the inside and crispy on the outside. The black mushroom rice was authentic and perfect. The portions were huge, so we all had leftovers to take home. The service was excellent and food came out in a timely manner. The decor and music has a very sophisticated island vibe. I give this place a 10/10. I will definitely be a frequent customer.
Decided to have dinner with my wife. It took a waiter over 30 minutes to attend to us, took up over an hour and 15 minutes to receive the food, and the waiter returned after another 45 minutes. Will not recommend.
food was bomb but service was terrible we were sat & food came literally 2-3 hrs after it was ordered. waiter had an attitude & check came out even longer. wouldn’t recommend
Atmosphere: 1
Food: 5
Service: 1
I just attended their reopening today and I'm so happy they are open again! I ordered the snapper and it was delicious and well seasoned! (but there is a wait since they are cooking it fresh). Our server was Carla and she was amazing and provided great customer service and very nice!
Atmosphere: 4
Food: 5
Service: 5
Food was not good at all. I’m done supporting the Haitian community because yall stay disappointing me. Food be so expensive but horrible.
Atmosphere: 1
Food: 1
Service: 1
Place got raided by police while at a tap tap party.
Atmosphere: 1
Food: 1
Service: 1
Open it back up please. I need to come here
Good vibe for us Haitians, will try again.
Atmosphere: 5
Food: 5
Service: 5
Good vibe for us Haitians, will try again.
Atmosphere: 5
Food: 5
Service: 5
Place is closed
Food was mediocre and overpriced. I visited on a Saturday night with a large party, they were short staffed, meals took almost 2 hours to come out, the server did the nest he could. Live DJ was great. Nice outdoor seating. Drinks were great also.
Atmosphere: 4
Food: 2
Service: 3
Food was mediocre and overpriced. I visited on a Saturday night with a large party, they were short staffed, meals took almost 2 hours to come out, the server did the nest he could. Live DJ was great. Nice outdoor seating. Drinks were great also.
Atmosphere: 4
Food: 2
Service: 3
Restaurantji Recommends
We made an appointment and when we showed up they were closed and they didn’t even call us to let us know before hand.
I came in on Tuesday the 14th I was very excited to eat here. On google it say that they close at 11pm I arrived at 9:50 and I was seated. The waiter comes up takes our drink order and comes back and ask what would we like for dinner. A lot of the items was missing from the menu but I still found an entree I would enjoy. I ordered a crab cake as my appetizer no more than 5 minutes later at 10:10pm the waiter informed me that the kitchen was CLOSED and chef wasn’t taking order but he can make me the crab???? It gave me lazy vibes of the kitchen is closed its closed don’t pick and choose what your willing to make for me that’s convenient for you. Change your time to 10pm closing!!! Instead of 11pm if the kitchen is going to close a whole hour before. I paid for my drink and left I chose this spot over Eddie V’s because I wanted try something different and I was HIGHLY DISAPPOINTED.
Atmosphere: 5
Food: 1
Service: 3
We’ve been going to Kalalou Signature since they opened in 2023. My family and myself are big foodies! However I took my mother to Kalalou Signature for her birthday and The wait was extremely long. When the waiter finally bought our meals, the food was cold, the lamb was supposed to be jerk and there was nothing jerked about the lamb!. It was burnt, the black rice tasted old! I’m not the type to complain about food services However, this was worse than Experience! Needless to say, I called the restaurant and made a complaint to the manager. She was very sincere about what happened and offered a complementary meal. I returned and gave the restaurant a second try. When I arrived there no one available to assist us with seating . We sat ourselves, I had to go and get my own menus. We waited for a little over hour to be served. When we received our meals, which was supposed to be oxtail They substituted the oxtail with turkey neck. The sauce tastes old. Once again the food was cold, the black rice was Lukewarm, my friend ordered fried goat and it was bad, not seasoned, This restaurant is very under staffed. Beautiful atmosphere, bad food!
Atmosphere: 5
I took my family there for Mother’s Day. My mother and aunt said this was the best dinner they’ve ever had on Mother’s Day. It was their first time eating at this restaurant. Thy found the appetizers to be delicious and authentic to creole cuisine. It was the best fried Akra they’ve ever tasted. The marinade w/shrimp was so well seasoned and crispy . My kids enjoyed their oxtails as well and couldn’t stop eating. The fried goat, pork and plantains were fried to perfection. Soft and tender on the inside and crispy on the outside. The black mushroom rice was authentic and perfect. The portions were huge, so we all had leftovers to take home. The service was excellent and food came out in a timely manner. The decor and music has a very sophisticated island vibe. I give this place a 10/10. I will definitely be a frequent customer.
Vegetarian options: Akra, plantains, rice, beans sauce, salad,
Dietary restrictions: Non-dairy, vegan, gluten-free
Parking: Large space
Kid-friendliness: Large tables and seating
Wheelchair accessibility: Easy double doors to entee
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Djon Djon Rice Balls, Tostones
Decided to have dinner with my wife. It took a waiter over 30 minutes to attend to us, took up over an hour and 15 minutes to receive the food, and the waiter returned after another 45 minutes. Will not recommend.
Atmosphere: 2
Food: 1
Service: 1
Recommended dishes: Tostones
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