Kook’n with Kim
$ • Southern, Soul Food
Hours:
307 W Kennedy Blvd, Orlando
(407) 683-0815
About Kook’n with Kim
Customers' Favorites
Kook’n with Kim Reviews
We came in today while on vacation and the lady who served us LOADED our plates lol. She was also very sweet. The food was very good. We'll definitely be back the next time we come to Orlando.
Tired of cooking? Can't cook? Then give Kookin' with Kim a try. You will be glad that you did! Reasonably priced. Hefty sized portions.
I would recommend everything just by the looks!! Today was my first day trying and I tasted everything in the car otw home & both my husband and I kept contemplating turning around for more. Don’t question it, don’t wonder if you should, just go! Her person sizes are amazing. The wait can be a bit but trust me her food is worth any wait!
Ratings
Menu
Hours
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | 11AM - 5PM |
| Thursday | 11AM - 5PM |
| Friday | 11AM - 5PM |
| Saturday | 11AM - 5PM |
| Sunday | Closed |
Kook’n with Kim is a popular restaurant in Orlando, known for its delicious soul food. The menu includes favorites like baked/fried chicken, Turkey wing dinners, mac n cheese, string beans, and cabbage. Customers praise the flavorful food, huge portions, and affordable prices. The meatloaf and banana pudding are highly recommended. Visitors are impressed by the amazing seasoning and the crazy portion sizes, often noting that one plate can feed two people. The restaurant often has long lines, but the staff moves quickly, ensuring the food is always fresh. Guests highlight the cleanliness and organization of the small space, where they can see their food being prepared. When visiting, it’s best to come early for lunch to avoid long queues. The owner, Ms. Kim, is welcoming and kind, contributing to the warm atmosphere. The restaurant offers takeout only, perfect for those who want authentic soul food. Overall, Kook’n with Kim is a top choice for anyone who enjoys mouthwatering meals in a friendly environment. The atmosphere could use some air conditioning, but the food quality and the good people behind it make it worth a visit.