Our waiter, John, was so attentive! We enjoyed delicious excargots and mussels and a visit from the owner, Claude. A bottle of French wine and delicious crème brulée finished off our meal. John even brought ne gluten-free bread! We will be back. I felt like I had traveled to Europe for the evening.
This restaurant used to be good a couple of years ago. Went there for my wife's birthday recently. Ordered the same dishes from the last time, the short ribs. Unfortunately, they were nothing like the last time. The meat was not short ribs. It was also very dry. The sauce was added to the meat on the plate and not cooked with the meat as is usual for short ribs. Called on the Manager and they took our plates back. Very disappointing. Not a good place anymore!
Atmosphere: 2
Food: 1
Service: 2
WayneAndKathy Allen
I had the lamb shank, husband had ribs and brother had steak. No complaints from anyone. The creme brulee was tops and the chocolate mousse was good too! I do hope they advertise in hotels around the area, because they are in a shopping mall and there wasn't much business on a Sunday night. I want to be able to go back again and again.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Creme Brulee, Rosemary Lamb Shank, French Onion Soup
American Ride
The French Onion Soup is excellent. Pair it with onion rings and a tall beer and you wont be disappointed.
Atmosphere: 5
Food: 5
Service: 5
Wayne Butt
The food and service were amazing! We are already looking forward to our next visit! The food is so delicious and flavors are out of this world. We highly recommend one visit followed by another.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Duck Breast, Creme Brulee, La Boucherie, Rosemary Lamb Shank, Profiteroles Au Chocolat, Lavender Mule-Ish, Beef Carpaccio, Cheese Board, Roast Chicken, Caesar Salad, Half Roasted Chicken, Escargots, Bone Marrow, Hamburger, Salmon Fillet, Frenchie Burger, Steak Frites and Eggs with Home Fries, Belgian Waffle, French Onion Soup, Mashed Potatoes
J Fe
Kid-friendliness: Great drinks amazing staff
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: La Boucherie, Rosemary Lamb Shank, Hamburger, Mashed Potatoes
Kelly Slate
Birthday dinner well spent. Everything was perfect. Food was delicious, staff was fabulous, atmosphere was great. Pricey but worth
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Creme Brulee, Profiteroles Au Chocolat, Escargots, Mashed Potatoes
This was one of the more thoroughly disappointing meals and over all service. I'm not going to beat around the bush, the food was just above cafeteria quality. French onion soup, goat cheese croquettes and lamb shank. None of it good. Soup was bland, croquettes lukewarm. Bread served with the meal was also cold. Lamb shank tasted like it was reheated in a microwave. Based on food I will not return. Let's start with the service. I was the only person sitting at the bar with a near empty restaurant. Spaces at the empty bar were not wiped down from previous guests. It took almost 5 minutes for the bartender to realize I had sat down. No utensils provided upon my first course aside for a soup spoon. Water was not offered at any point during my meal. The gentleman behind the bar spent more time on his phone than doing anything else during my entire visit. At times conversations in the kitchen were louder than in the dining room. I would have ordered a second beer but after looking at the unpolished and dusty of glass hanging from the racks at the bar I regretted ordering my first one. Based on service I would not return or recommend to anyone. I could have spent the same $60 at Fresco Cucina (same plaza), The Whiskey, North Italia, or even at Bosphorous (all within .5 miles) and had a much better experience and value for my money. 3 stars for atmosphere. Dining room is nice but the psychedelic cows are completely out of place. Keep in mind the only reason why I came in tonight is because the other restaurants in this plaza are absolutely slammed and there wasn't even space at the bar. Something is wrong here and clearly I am not the only one who has noticed. Shame because I had better expectations.
Atmosphere: 3
Food: 1
Service: 1
Laura Coleman
Lunch was delicious!! Try the Sample plate appetizer, loved the fig jam. Be sure to get the bread and pair that with the butter and fig jam. The French Onion soup was excellent.We enjoyed a quiet lunch on the patio. Chap took excellent care of us. Be sure to request him.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Creme Brulee, Cheese Board, French Onion Soup
Jerry Kalish
Unique items on the menu I have never seen anywhere else and I'm from New
Atmosphere: 5
Food: 5
Service: 5
Heather Henderson
We are so happy La Boucherie participated in Magical Dinning this year. Otherwise, we never would have known they existed. Just around the corner from "Restaurant Row," La Boucherie is an amazing gem tucked away in an unassuming shopping plaza on Turkey Lake, just north of Sand Lake Rd. In an area where expensive chain restaurants dominate, La Boucherie is a privately owned small business.My husband and I ordered off the Magical Dinning menu. We had the escargot and beef carpaccio for apps, and we both had braised short ribs for our entree. Everything was just impeccable. The food, the service, the cocktails...EVERYTHING! We were especially impressed by the owner who introduced himself when he brought us our bread. We watched him constantly monitor the dining room, checking on tables, running food, and making sure everyone had everything they needed. Our waitress was very attentive and personable. While the hubby and I were discussing what cocktail we wanted, another waitress overhead our conversation and made recommendations based on what she heard. Her recommendations were spot on, and the drinks were delicious.We were excited to learn from our waitress that they offer brunch on the weekends and can't wait to try it. We will be back, and we will bring friends/family! We are very much looking forward to trying other dishes. Recommend 10/10!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Beef Carpaccio, Escargots
Brydon R
We are from Canada, so a good restaurant in a mall is not really something we would expect. The food was OUTSTANDING! Best mussel sauce we have ever had. Pork chop was exceptional. Goat cheese salad exceptional. Despite someone’s bad experience below the food and also the atmosphere really great. Not a loud or full on place but quiet and good atmosphere for my wife and I. Sat at bar with manager Gabriel serving us. Assumed he was the owner as he was very attentive and on every detail for us and others coming in the door. Highly recommend.
Our waiter, John, was so attentive! We enjoyed delicious excargots and mussels and a visit from the owner, Claude. A bottle of French wine and delicious crème brulée finished off our meal. John even brought ne gluten-free bread! We will be back. I felt like I had traveled to Europe for the evening.
Atmosphere: 5
The best burger I've had in
Atmosphere: 5
Food: 5
Service: 5
Wonderful assortment of French
Atmosphere: 5
Food: 5
Service: 4
Recommended dishes: Creme Brulee, Cheese Board, Half Roasted Chicken, French Onion Soup
A very good and nice
Atmosphere: 5
Food: 5
Service: 5
This restaurant used to be good a couple of years ago. Went there for my wife's birthday recently. Ordered the same dishes from the last time, the short ribs. Unfortunately, they were nothing like the last time. The meat was not short ribs. It was also very dry. The sauce was added to the meat on the plate and not cooked with the meat as is usual for short ribs. Called on the Manager and they took our plates back. Very disappointing. Not a good place anymore!
Atmosphere: 2
Food: 1
Service: 2
I had the lamb shank, husband had ribs and brother had steak. No complaints from anyone. The creme brulee was tops and the chocolate mousse was good too! I do hope they advertise in hotels around the area, because they are in a shopping mall and there wasn't much business on a Sunday night. I want to be able to go back again and again.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Creme Brulee, Rosemary Lamb Shank, French Onion Soup
The French Onion Soup is excellent. Pair it with onion rings and a tall beer and you wont be disappointed.
Atmosphere: 5
Food: 5
Service: 5
The food and service were amazing! We are already looking forward to our next visit! The food is so delicious and flavors are out of this world. We highly recommend one visit followed by another.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Duck Breast, Creme Brulee, La Boucherie, Rosemary Lamb Shank, Profiteroles Au Chocolat, Lavender Mule-Ish, Beef Carpaccio, Cheese Board, Roast Chicken, Caesar Salad, Half Roasted Chicken, Escargots, Bone Marrow, Hamburger, Salmon Fillet, Frenchie Burger, Steak Frites and Eggs with Home Fries, Belgian Waffle, French Onion Soup, Mashed Potatoes
Kid-friendliness: Great drinks amazing staff
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: La Boucherie, Rosemary Lamb Shank, Hamburger, Mashed Potatoes
Birthday dinner well spent. Everything was perfect. Food was delicious, staff was fabulous, atmosphere was great. Pricey but worth
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Creme Brulee, Profiteroles Au Chocolat, Escargots, Mashed Potatoes
Restaurantji Recommends
This was one of the more thoroughly disappointing meals and over all service. I'm not going to beat around the bush, the food was just above cafeteria quality. French onion soup, goat cheese croquettes and lamb shank. None of it good. Soup was bland, croquettes lukewarm. Bread served with the meal was also cold. Lamb shank tasted like it was reheated in a microwave. Based on food I will not return. Let's start with the service. I was the only person sitting at the bar with a near empty restaurant. Spaces at the empty bar were not wiped down from previous guests. It took almost 5 minutes for the bartender to realize I had sat down. No utensils provided upon my first course aside for a soup spoon. Water was not offered at any point during my meal. The gentleman behind the bar spent more time on his phone than doing anything else during my entire visit. At times conversations in the kitchen were louder than in the dining room. I would have ordered a second beer but after looking at the unpolished and dusty of glass hanging from the racks at the bar I regretted ordering my first one. Based on service I would not return or recommend to anyone. I could have spent the same $60 at Fresco Cucina (same plaza), The Whiskey, North Italia, or even at Bosphorous (all within .5 miles) and had a much better experience and value for my money. 3 stars for atmosphere. Dining room is nice but the psychedelic cows are completely out of place. Keep in mind the only reason why I came in tonight is because the other restaurants in this plaza are absolutely slammed and there wasn't even space at the bar. Something is wrong here and clearly I am not the only one who has noticed. Shame because I had better expectations.
Atmosphere: 3
Food: 1
Service: 1
Lunch was delicious!! Try the Sample plate appetizer, loved the fig jam. Be sure to get the bread and pair that with the butter and fig jam. The French Onion soup was excellent.We enjoyed a quiet lunch on the patio. Chap took excellent care of us. Be sure to request him.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Creme Brulee, Cheese Board, French Onion Soup
Unique items on the menu I have never seen anywhere else and I'm from New
Atmosphere: 5
Food: 5
Service: 5
We are so happy La Boucherie participated in Magical Dinning this year. Otherwise, we never would have known they existed. Just around the corner from "Restaurant Row," La Boucherie is an amazing gem tucked away in an unassuming shopping plaza on Turkey Lake, just north of Sand Lake Rd. In an area where expensive chain restaurants dominate, La Boucherie is a privately owned small business.My husband and I ordered off the Magical Dinning menu. We had the escargot and beef carpaccio for apps, and we both had braised short ribs for our entree. Everything was just impeccable. The food, the service, the cocktails...EVERYTHING! We were especially impressed by the owner who introduced himself when he brought us our bread. We watched him constantly monitor the dining room, checking on tables, running food, and making sure everyone had everything they needed. Our waitress was very attentive and personable. While the hubby and I were discussing what cocktail we wanted, another waitress overhead our conversation and made recommendations based on what she heard. Her recommendations were spot on, and the drinks were delicious.We were excited to learn from our waitress that they offer brunch on the weekends and can't wait to try it. We will be back, and we will bring friends/family! We are very much looking forward to trying other dishes. Recommend 10/10!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Beef Carpaccio, Escargots
We are from Canada, so a good restaurant in a mall is not really something we would expect. The food was OUTSTANDING! Best mussel sauce we have ever had. Pork chop was exceptional. Goat cheese salad exceptional. Despite someone’s bad experience below the food and also the atmosphere really great. Not a loud or full on place but quiet and good atmosphere for my wife and I. Sat at bar with manager Gabriel serving us. Assumed he was the owner as he was very attentive and on every detail for us and others coming in the door. Highly recommend.
Loading...