If you come on a busy day, be prepared to wait for one drink as long as a ride. But honestly, the Orange Slush is one of the best drinks with alcohol at Epcot. The drink itself is perfect - I just don’t understand why they don’t have more people working behind the stand. The demand is there
ZsaZsa
It's been a while since we have dined here and enjoyed a nice dinner one night last week, just husband and I. I would say it was near perfect except TOO LOUD. One of us did the pre fix which included an app, entree and a desert (we share). I chose the salmon and husband had the beef. First off, the French Onion app was HUGE. It was an entree in itself, even with sharing. My salmon was tasty, and the beef was a hit as well. Too full to really enjoy a heavy desert, we chose the sorbets which were lighter and refreshing. Overall a very nice meal, slightly ruined by the loud noise.
annalee1
We ordered the pork shank and macaroni cheese, pork shank was absolutely delicious but the macaroni cheese I found to be just average, we also had the crème brûlée and the gateau opera both delicious, our server was lovely but I feel she came over to ask if everything was ok too many times
Michael R.
With a decor is light, vibrant and lively, Les Vins' strength rests and its ability to combine a modest selection of French wines at a somewhat reasonable price point. Most of these are going to be your standard house wines. There's nothing wrong with that especially if you're just looking to take the edge off. Of particular note are the slushes, which are a perfect grab and go drink while at the park. The orange slush just feels so appropriate when visiting Florida. The bottle shop has some good choices although I don't think the selection is anywhere near what you can find in the Italian showcase. However, if you're a fan of French wine and you're staying at the park, there are some decent options for you to bring back with you.
975tammyh
Don’t miss this experience. The food was delicious. Everything is cooked to perfection. I got the tenderloin. It was my favorite dinner during Disney stay. Plenty of window seats to watch the fireworks. Elegant and classy service but comfortable. Our waitress Dodo was her last day there and possibly her last table but she treated us like it was her first! This is a don’t miss. Desert was amazing as well.
Melloson A
We had a fantastic experience at Chefs de France today. Our server was Enzo and he took amazing care of us. We learned he just arrived to US 3 weeks ago to work here at Disney for 1 year. His excitement and care to attention was noted and appreciated. The service was exceptional. Regarding the food, there are hundreds of options at Epcot. However, we would go back again. If you are looking for somewhere to sit down with exceptional food, then go here!! We ordered: Filet de boeuf grillé, sauce poivre, gratin Dauphinois, haricots verts. Ahhhhmazing! Paired with a glass of wine and followed up with vanilla crème brûlée! Delicious.. Always wanted to go to France, this is likely the closest I’ll ever get. Thanks for an authentic experience and a meal that I will remember!
Flor M.
Found this gem of a place while walking around in the France portion of Epcot. The wait time is minimal and there are lots of great options for champagne by the glass, bottle, or even a flight. It is also the only place that serves either a glass or bottle of Dom Perignon. Being that we were celebrating my friends birthday, we simply had to order a glass of Dom Perignon when in France to celebrate this special occasion. The staff was absolutely fantastic at pouring the glasses. Definitely get your monies worth. We even got to keep the cork as a souvenir. The ambience was incredible surrounded by wine bottles and most importantly air conditioning. Highly recommend checking this place out.
Lisa H
I had the pork shank and it was absolutely delicious, falling off the bone. It's quite expensive here but for a disney restaurant the food is prob a lot better than some of the other places.
Hachifritz
I've been wanting to try this restaurant for a while now since it always looks so charming when you walk by the windows. It was such a frenzied experience with mediocre food. It's a one and done. If you want a lovely atmosphere with exceptional food, go to Le Cellier.
HMRTW
Superb evening out with great food and cocktails! I’d strongly recommend this place! - our waiter was wonderful. So upbeat and helpful with recommendations. - our starters were amazing. French Onion Soup was so well seasoned. - main courses were huge! Well balanced flavours and I can recommend the chicken. Green beans cooked al dente, which I love. - my children had the profiterole and creme brûlée for dessert and they loved them. Really great atmosphere in the restaurant and we’ll definitely go back!
Food has deteriorated. Dinner on a Wednesday. Crowded and very noisy. Ordered a glass of Vouvray to come with the appetizers of onion soup (meh) and escargot (slightly better than meh). The wine arrived 15 minutes before the appetizers. Then had the salmon (was ok said spouse) and beef bourginon (truly terrible). The plate came with 3 'pieces' of meat. 2 were so hard they couldn't be cut. The third was just a large piece of gelatinous fat. The sauce was atrocious; gloppy salty. The dish bore no resemblance to the gastronomic masterpiece of the Burgundy. Fortunately, the manager took it off the bill. The service was mediocre. Will not return to what used to be a favorite place. Price has gone up while quality has gone down.
Chowin_n_Carousin
Great experience and dinner. Service was perfect and the food was great. Had the salmon and steak. One of us did the Prix Fixe Traditional which includes an appetizer, entree, dessert, and a white or red wine. Was perfect option so that we could share the appetizer (Escargot) and dessert (Crème Brûlée). It is Disney so it is pricey, but it was enjoyable!
Victor Hugo Zambrano
Los platos con sabores exquisitos y los postres muy a punto, felicitaciones al chef
retlcd
We recently went to Chefs de France during a birthday celebration visit for my wife and had a very nice experience. We were seated a few minutes before our actual reservation time and were promptly given waters and menus and asked about drinks. Jesus was our waiter and was very personable, knowledgable, attentive, and polite. He made some very good and on point recommendations. I had the Braised Beef dish and my wife had the Shrimp. Both were cooked to perfection and delishious. I opted for dessert, the creme broulee which was excellent and paired it with a recommended espresso martini, both excellent. Our service was prompt and yet not rushed at all, we relaxed a bit while the rain poured down on the World Showcase outside. And even though i made no request and my wife opted for no dessert, Jesus noticed her birthday button and surprised her att he table of a version of Happy Birthday in French and a small chocolate dessert with a candle in it. This shows an attentive server and overall we would recommend Chefs de France to anyone.
59mla
I was really looking forward to this dinner because our travel agent recommended it, but I was disappointed. The atmosphere isn't great and it is very loud and crowded. The bagette that comes before the meal was extremely hard. The French Onion Soup was good but that was about the only good item. I had steak and it was so overcooked. My husband had pasta and it was just ok. Very overpriced and won't be back.
If you come on a busy day, be prepared to wait for one drink as long as a ride. But honestly, the Orange Slush is one of the best drinks with alcohol at Epcot. The drink itself is perfect - I just don’t understand why they don’t have more people working behind the stand. The demand is there
It's been a while since we have dined here and enjoyed a nice dinner one night last week, just husband and I. I would say it was near perfect except TOO LOUD. One of us did the pre fix which included an app, entree and a desert (we share). I chose the salmon and husband had the beef. First off, the French Onion app was HUGE. It was an entree in itself, even with sharing. My salmon was tasty, and the beef was a hit as well. Too full to really enjoy a heavy desert, we chose the sorbets which were lighter and refreshing. Overall a very nice meal, slightly ruined by the loud noise.
We ordered the pork shank and macaroni cheese, pork shank was absolutely delicious but the macaroni cheese I found to be just average, we also had the crème brûlée and the gateau opera both delicious, our server was lovely but I feel she came over to ask if everything was ok too many times
With a decor is light, vibrant and lively, Les Vins' strength rests and its ability to combine a modest selection of French wines at a somewhat reasonable price point. Most of these are going to be your standard house wines. There's nothing wrong with that especially if you're just looking to take the edge off. Of particular note are the slushes, which are a perfect grab and go drink while at the park. The orange slush just feels so appropriate when visiting Florida. The bottle shop has some good choices although I don't think the selection is anywhere near what you can find in the Italian showcase. However, if you're a fan of French wine and you're staying at the park, there are some decent options for you to bring back with you.
Don’t miss this experience. The food was delicious. Everything is cooked to perfection. I got the tenderloin. It was my favorite dinner during Disney stay. Plenty of window seats to watch the fireworks. Elegant and classy service but comfortable. Our waitress Dodo was her last day there and possibly her last table but she treated us like it was her first! This is a don’t miss. Desert was amazing as well.
We had a fantastic experience at Chefs de France today. Our server was Enzo and he took amazing care of us. We learned he just arrived to US 3 weeks ago to work here at Disney for 1 year. His excitement and care to attention was noted and appreciated. The service was exceptional. Regarding the food, there are hundreds of options at Epcot. However, we would go back again. If you are looking for somewhere to sit down with exceptional food, then go here!! We ordered: Filet de boeuf grillé, sauce poivre, gratin Dauphinois, haricots verts. Ahhhhmazing! Paired with a glass of wine and followed up with vanilla crème brûlée! Delicious.. Always wanted to go to France, this is likely the closest I’ll ever get. Thanks for an authentic experience and a meal that I will remember!
Found this gem of a place while walking around in the France portion of Epcot. The wait time is minimal and there are lots of great options for champagne by the glass, bottle, or even a flight. It is also the only place that serves either a glass or bottle of Dom Perignon. Being that we were celebrating my friends birthday, we simply had to order a glass of Dom Perignon when in France to celebrate this special occasion. The staff was absolutely fantastic at pouring the glasses. Definitely get your monies worth. We even got to keep the cork as a souvenir. The ambience was incredible surrounded by wine bottles and most importantly air conditioning. Highly recommend checking this place out.
I had the pork shank and it was absolutely delicious, falling off the bone. It's quite expensive here but for a disney restaurant the food is prob a lot better than some of the other places.
I've been wanting to try this restaurant for a while now since it always looks so charming when you walk by the windows. It was such a frenzied experience with mediocre food. It's a one and done. If you want a lovely atmosphere with exceptional food, go to Le Cellier.
Superb evening out with great food and cocktails! I’d strongly recommend this place! - our waiter was wonderful. So upbeat and helpful with recommendations. - our starters were amazing. French Onion Soup was so well seasoned. - main courses were huge! Well balanced flavours and I can recommend the chicken. Green beans cooked al dente, which I love. - my children had the profiterole and creme brûlée for dessert and they loved them. Really great atmosphere in the restaurant and we’ll definitely go back!
Restaurantji Recommends
Food has deteriorated. Dinner on a Wednesday. Crowded and very noisy. Ordered a glass of Vouvray to come with the appetizers of onion soup (meh) and escargot (slightly better than meh). The wine arrived 15 minutes before the appetizers. Then had the salmon (was ok said spouse) and beef bourginon (truly terrible). The plate came with 3 'pieces' of meat. 2 were so hard they couldn't be cut. The third was just a large piece of gelatinous fat. The sauce was atrocious; gloppy salty. The dish bore no resemblance to the gastronomic masterpiece of the Burgundy. Fortunately, the manager took it off the bill. The service was mediocre. Will not return to what used to be a favorite place. Price has gone up while quality has gone down.
Great experience and dinner. Service was perfect and the food was great. Had the salmon and steak. One of us did the Prix Fixe Traditional which includes an appetizer, entree, dessert, and a white or red wine. Was perfect option so that we could share the appetizer (Escargot) and dessert (Crème Brûlée). It is Disney so it is pricey, but it was enjoyable!
Los platos con sabores exquisitos y los postres muy a punto, felicitaciones al chef
We recently went to Chefs de France during a birthday celebration visit for my wife and had a very nice experience. We were seated a few minutes before our actual reservation time and were promptly given waters and menus and asked about drinks. Jesus was our waiter and was very personable, knowledgable, attentive, and polite. He made some very good and on point recommendations. I had the Braised Beef dish and my wife had the Shrimp. Both were cooked to perfection and delishious. I opted for dessert, the creme broulee which was excellent and paired it with a recommended espresso martini, both excellent. Our service was prompt and yet not rushed at all, we relaxed a bit while the rain poured down on the World Showcase outside. And even though i made no request and my wife opted for no dessert, Jesus noticed her birthday button and surprised her att he table of a version of Happy Birthday in French and a small chocolate dessert with a candle in it. This shows an attentive server and overall we would recommend Chefs de France to anyone.
I was really looking forward to this dinner because our travel agent recommended it, but I was disappointed. The atmosphere isn't great and it is very loud and crowded. The bagette that comes before the meal was extremely hard. The French Onion Soup was good but that was about the only good item. I had steak and it was so overcooked. My husband had pasta and it was just ok. Very overpriced and won't be back.