Outback Steakhouse

6845 S Semoran Blvd, Orlando
(407) 362-9146

Recent Reviews

Sort by
Gary Horn

We recently dined at Outbacks and loved everything. The food was exceptional as was our waiter, Edward. He helped me decide on a cocktail as I am not a drinker but he was so helpful. When we return, we will defenitly ask for Edward.

Atmosphere: 5

Food: 5

Service: 5

JOHN BIANCHINO

Great salmon!

Atmosphere: 5

Food: 5

Service: 5

Mark Zosel

Steak was great

Atmosphere: 5

Food: 5

Service: 5

James Severin

More employees than guest and food still took so long, the manager gave us a discount. I'm not sure it's a regular occurrence cause we usually take out, but it was surprising for the situation.
Enjoy the food, but it seems like they always forget something in our order. It seems like they don't curbside, or at least for us the last couple years

Atmosphere: 3

Food: 4

Service: 3

Charles Martin

Wheelchair accessibility: Good

Atmosphere: 4

Service: 5

Recommended dishes: Baked Potato Soup

Norma Litsky

Great lunches good service

Wheelchair accessibility: Easy to get in

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Ribeye Steak with Loaded Baked Potato, Blooming Onion Petals, Potatoes, Soup

Michael Tacy

Reliable food. Quick and friendly service despite the dinner rush. The bread is always the highlight for me followed closely by the bloomin onion. Keep it up.

Atmosphere: 5

Food: 5

Service: 5

bobbiejo bouley

Messed up on our order had to wait for food to be made while others were eating.

Atmosphere: 4

Food: 5

Service: 3

L Vegas

The server was very attentive and kind it's the most pleasant thing I can say. Its too bad that the food absolutely sucked. My husband and I both ordered the grilled chicken. We each got a little cut of chicken breast (we were expecting more). The chicken was dry and flavorless. It looked seasoned, but it tasted like nothing 🙁. I had broccoli on the side, which was also lacking flavor. We were both very disappointed and will not be going back.

Atmosphere: 3

Food: 1

Service: 3

Nisha Thompson

Bone in ribeye was amazing

Atmosphere: 5

Food: 5

Service: 5

Jessica Blanco

It was ok, neither good nor bad

Atmosphere: 3

Food: 4

Service: 3

Blondie Vazquez

We were sat right away and we had a party of four. It was about 8 PM and older. All the restaurants in the area had no available seating. This restaurant also seemed very busy but we got a nice booth. Our server was OK but the employees who brought out our appetizers and meals, they were amazing! Great personality, and extremely friendly. I am so glad that they now have different combo options and I went for the fillet chimichurri meal and I have to say it was cooked medium the way I asked for it and it was absolutely delicious! The baked potato that came also looked exactly like the picture And the brussels sprouts I ordered were exceptional. I’ve had these brussels sprouts in other outback locations and they were always either too salty or something. Something just wasn’t right not this time and not this location all in all we enjoyed every aspect of our meal.

Atmosphere: 5

Food: 5

Service: 4

Carolina Villalobos

Excellent place to enjoy magnificent food, soft meats, fast and unbeatable service

Atmosphere: 5

Food: 5

Service: 5

Byron Lambert

The blooming onion is good but after it began to cool off its done. Cold onion is not what it is. The steak was just ok not great but not nasty, edible that's it. The chicken was over cook and dry. The wedge salad what's good. Altogether ok.

Atmosphere: 4

Food: 2

Service: 4

Recommended dishes: Blooming Onion Petals

Rafa Miranda

The food was good, the service from the waiters was very good, always attentive to what we needed.

Atmosphere: 5

Food: 5

Service: 5

Loading...