Ram's BBQ & Grill

Excellent food, broad selection, I had outstanding service by Christina. She is a very professional server. Very enjoyable.

Food quality is very low, sushi rolls all taste and look the same, Each person is allowed to order two rolls at the same time, the rolls came disappointingly small and cut so thin, Servers tend to keep you waiting between the orders Over all disappointing experience with a high price

Not bad for an AYCE late night dinner for $24.99. We came here at 9pm on a Monday and this place was busy. This includes the salad bar and side menu like steamed egg, fried rice, japchae, tofu. There are items for $5 or $6 additional like ramen and wings. Our table kept getting the beef brisket. It’s thin and quick to grill. Loved that they allowed us to split 3 credit cards for our table.

My worst experience in all FloRida all you can eat: After more than 30’ minutes of line my expectations was higher than bad quality meat and smoke. When you arrive at the restaurant you can smell the bbq from outside. The quality of the food is not good even if you pay for the expensive all you can eat menu. The sushi is really not recommended, we tried different type of roll and no one was good. The Korean bbq, the quality of the meat is not good, more over my shirt needs to be thrown in the washer because of the smoke. The tip is mandatory (18% gratuity fee) even if the service is slow.

Very unorganized and expensive! We ordered some steaks, the oven was not working, than they had to relocated us to other table. It took so long to heat. I had visit other steak house in Orlando, but this was the worst place I’ve been so far. Expensive for what they offer, if the price was cheaper I would give more stars ⭐️.

Once you navigate through the various rules associated with the all-you-can-eat menu (explained by the server), be prepared for some awesome Korean/Sushi cuisine! Come hungry to get the most bang for the $50 per person. Our group tried a combination of meats and sushi. I gorged myself on tuna nigiri, which was very good. The meats were also excellent. I particularly liked the marinated sirloin. Salad bar and bread selections were good. Our waiter was attentive, which always makes a big difference.

My friends and I have long been fans of Izziban. It has a great deal and for AYCE Korean BBQ, sushi, and appetizers and is open late. Sometimes we would drive here all the way from Tampa at night just to enjoy some delicious food. Personally, I love the pork belly and my friends like the beef tongue. It's not the best quality Korean BBQ I've ever had, but what do you really expect at these prices of around $20-$30 for unlimited food. Make sure to eat lots of lettuce to avoid any indigestion. :)

My husband and I were in Orlando for a conference. Craving Asian food, and we found this. We were new to the whole experience, but our lovely waitress explained it all. We opted for a Bento Box. What a great choice! In it was raw fish, rice, Teriyaki chicken with veggies, an egg roll, crab Rangoon, 6 nice pieces of sushi, and eel sauce. Way more than we could eat, took home rest and had next day. Highly recommend!

Not worth your money. We drove 50 mins to get to this restaurant and the location is very nice with a lake behind it. The parking lot was packed but once we got inside the place did not feel full of people as they have many seating areas. Our host was super friendly and told us bot to spend the $39.99 but the $29.99 unless we wanted the “additional” cuts of meat which we found great advice. We got seated and our server spend some time to come to us, but was very attentive to our needs and guided us through the experience. The place seems a little rundown, it could use some refreshing; we ordered chicken, pork, pork belly and shrimp which came with the tail, head, shell, eyes and everything (disgusting). The chicken cut did not seem like chicken, pork was too fatty and extremely thin, tasted like meat that has been over seasoned to mask the bad flavor (no bueno). We also ordered some gyoza and krab ragoons, gyoza is very fatty and heavy, krab ragoon was ok. We went to the “salad” bar, is all cold (even the mashed potatoes) ?. The bread is good, and my kids loved the rice. We also ordered sushi, (several types) Coco Krab, Las vegas and the Yummy yummy… nothing yummy to write about them, nothing special or memorable. I would say to save your money and spend it elsewhere, the stove is really small and slow, we spend the first 45 mins out of the 2 hrs trying to get the chicken cooked for the kids, not worth it. 18% gratuity is added automatically regardless of the party size, it is all you can eat but food is not yummy, so you better forget about the “experience” and go somewhere else were you can get your money’s worth of delicious food instead of here.

The best thing about Izziban is its location right by a lake. You get fantastic views which make for a solidly good dining experience. The all you can eat meat selection ranged from merely good to excellent, with most of them being the latter or close to it. They had a decent sushi selection as well, that is made to order. You also get a salad bar with some Korean and American offerings. It was reasonably good overall, though I wished they had greater selection overall. It would've been nice if they had steamed rice at the salad bar. The server provided attentive service at our table, and overall the quality of the food and service was satisfying. We also visited the Snowbean coffee and desert shop located right in the same building as Izziban. They have a decent selection of bingsoo shaved ice treats, coffee, and other dessert selections. And the outdoor seating was the most impressive, as you got a direct view of the lake. It is a great place to hang out after having a sumptuous meal. Overall, we were pleased with the visit, and would not hesitate to come here again.

Not great service despite not being very busy, but can overlook that with current employment climate. Not too keen on all you can eat because I knew I’d never eat 38 bucks worth of food, but it was a novelty to cook at your table, so we went for it. Filet was round and thick in the menu photo, but came out in the shape and thickness of a boot sole and tasted the same…old nasty meat, lots of grizzle and fat. Shrimp came with heads and shell on. Despite cooking for just a few minutes, the shell was almost impossible to remove. The chicken and pork were quite literally unrecognizable cuts of meat. Both the pork and chicken when held up with a fork looked like a string of clumps of something that was apparently strung together by fat and other disgusting body parts. Sauces were tasteless except the eel sauce-the only saving grace of the experience. Seaweed in sushi was tough and “stuffing” was minimal and tasteless. The grill arbitrarily went to high heat and smoke billowed out of it. Staff ran over to lower the heat and shamed us in the process. Spring roll tasted like it was stuffed with cream cheese and a puréed vegetable or two. We had to eat everything or get “fined” for “wasting food” as it says on the menu. Only a few things, such as vegetable salad, a few tasteless pasta salads, and only one item that resembled Asian food on the salad bar. Only a few things to cook with your meat on the grill, such as mushrooms and onions. Coupled with the tasteless sauces, there was nothing to even try to doctor up the flavor of the nasty meat. Automatic 18% tip was added to the bill, which is ironIc because we typically pay 20%, but the point is - no tipping options. Had to shower to get the stench of the grill smoke off of us once we got home. Couldn’t wait to brush my teeth to get the taste out of my mouth. By far the worst “culinary” experience of my life. This is not hyperbole! All you can eat must be the draw for people who like lots of food, but they must also have non functioning taste buds. I can’t believe the reviews that are positive because, while we in fact did have the Korean bar-b-que experience, the food was nothing short of disgusting. Surely we didn’t get unlucky in every aspect of our meal. I may never eat Asian food again. Thank goodness they served corona.

If you are looking for the BEST service don't look any further! They treat their customers with so much respect and very attentive.

Delicious meats and sushi. The sauces were great too! Our waiter Matthew was by far the absolute best waiter we’ve ever had anywhere. I honestly wish we didn’t live an hour away or else we’d come here for every date night as long as Matthew was working. He exhibited the type of customer service that everyone in the industry should in order for a business to be successful.

Food was good, the beef tongue was very chewy, not what I had eaten before. But they don't tell you there is a mandatory gratuity of 18 %. And, I used to work in restaurant business, it appears the staff don't get it or they only get a cut. I don't like to eat at mandatory tipping restaurants and won't return. This section is directed to the management of the resturant, I tip [to good according to wife] and I still left cash tip for the server. But I won't be back till you do away with the mandatory gratuity - only dishonest restaurants do this practice!

We order the all included prices. Staff was really friendly and helpful. Really good barbecue ans sushi. You have to tried something similar to this before you eat here. They bring you the raw foods, and you have to "grill it" yourself. The sushi is completed by the kitchen. We had something similar and the other place grill the food for us too. If you're not sure of what to do, the staffs here is very helpful. Keep the younger kids away from the hot grill. Call and reserve a table beforehand, unless you want to wait 30 to a hour for a table.