Amazing staff and waiter! Excellent customer service and courtesy. Food quality and value exceeded our expectations. We'll definitely be coming back!
Sam
Booked table for 20 on Saturday night. Accommodated us seamlessly. Great timely service without much wait. Food was excellent. Great sharing plates. Wine choices abundant. Flexible with splitting checks.
Trevor
Had a wonderful experience. Tamara looked after us and we wanted for nothing, and provided some great direction on the menu. Have officially added it to our restaurant list when in the area. Thank you!
Field
Curtis was a fantastic server. Had a story for every wine, meat, and cheese. Everything tasted fantastic. One of the best dining experiences I have ever had in my life.
Leon
The food was great! Lately it seems that the only place to get a good filet mignon cooked appropriately. The way you ask the first time is it any restaurant that doesn't call it self steakhouse. 60 vines does not disappoint. Their shareable's are all amazing, especially the crushed potatoes. we didn't have it last night, but they also have an amazing hamburger. I believe it or not. The wine is great. The atmosphere is great and it's a very fun place for a table of two or a large group.
Stefanie
Great food. Mediocre service which is unusual. Wine prices are high but others are reasonable. We really enjoy the atmosphere and pace. Never feel rushed.
Mary
Me and my friends had a dinner for my birthday and it was a wonderful experience. All the food we ordered was amazing and we loved it. Our server was Sarah and she was very nice and was very helpful. Will definitely recommend and we will be back for sure.
simon
Service was good and so was the look of the restaurant. The food however, fell woefully short. Fried chicken starter had soggy coating and the chicken inside was almost boiled. The pasta entree was undercooked and the pork shoulder that came with it was barely warm.
Melissa
This is a great restaurant. My first experience was in Houston and this location did not disappoint .
Carolyn Cunningham
I have been going to this restaurant regularly since it opened but last night I was really disappointed. We had a reservation for 7pm and were not seated till 7:20pm. The restaurant was packed due to a conference so we were told. Our server was not as attentive to us and was too busy with a large party he had. I waited for my drink for another 20 minutes. A manager came to apologize after they just about to bring the food at 8:20pm and they gave us complimentary appetizer but the server was pretty nonchalant like it was normal to have such slow service.
Very good food, we had the bavette steak and truffle fries , but the lack of service at the bar was very frustrating. Sat with an empty glass of wine for 15 mins and couldn’t attract our servers attention so just left instead.
Atmosphere: 5
Food: 5
Service: 3
Marjo Mitchell
Heliana was very kind and customer friendly, she made sure we liked everything, food was great. We will be back, we sat in the sunroom, our favorite spot!
Atmosphere: 5
Food: 5
Service: 5
Bekah H
Heliana and Curtis did an outstanding job with our group dining event!
Atmosphere: 5
Food: 5
Service: 5
Beth Kollas
Mia was an absolute treat as a server. She was friendly, helpful, accommodating and made us feel so welcome. When we come back, we will request her section every time.
Atmosphere: 4
Food: 4
Service: 5
Rachana
The food was great. Being a vegetarian, there are some decent choices!! The Brussels sprouts, buratta, and the olive citrus cake were delicious. Love their golden beets. The wood roasted cauliflower was a bit undestvcooked, but tasty. This was my second time at this restaurant and I will go again.
Amazing staff and waiter! Excellent customer service and courtesy. Food quality and value exceeded our expectations. We'll definitely be coming back!
Booked table for 20 on Saturday night. Accommodated us seamlessly. Great timely service without much wait. Food was excellent. Great sharing plates. Wine choices abundant. Flexible with splitting checks.
Had a wonderful experience. Tamara looked after us and we wanted for nothing, and provided some great direction on the menu. Have officially added it to our restaurant list when in the area. Thank you!
Curtis was a fantastic server. Had a story for every wine, meat, and cheese. Everything tasted fantastic. One of the best dining experiences I have ever had in my life.
The food was great! Lately it seems that the only place to get a good filet mignon cooked appropriately. The way you ask the first time is it any restaurant that doesn't call it self steakhouse. 60 vines does not disappoint. Their shareable's are all amazing, especially the crushed potatoes. we didn't have it last night, but they also have an amazing hamburger. I believe it or not. The wine is great. The atmosphere is great and it's a very fun place for a table of two or a large group.
Great food. Mediocre service which is unusual. Wine prices are high but others are reasonable. We really enjoy the atmosphere and pace. Never feel rushed.
Me and my friends had a dinner for my birthday and it was a wonderful experience. All the food we ordered was amazing and we loved it. Our server was Sarah and she was very nice and was very helpful. Will definitely recommend and we will be back for sure.
Service was good and so was the look of the restaurant. The food however, fell woefully short. Fried chicken starter had soggy coating and the chicken inside was almost boiled. The pasta entree was undercooked and the pork shoulder that came with it was barely warm.
This is a great restaurant. My first experience was in Houston and this location did not disappoint .
I have been going to this restaurant regularly since it opened but last night I was really disappointed. We had a reservation for 7pm and were not seated till 7:20pm. The restaurant was packed due to a conference so we were told. Our server was not as attentive to us and was too busy with a large party he had. I waited for my drink for another 20 minutes. A manager came to apologize after they just about to bring the food at 8:20pm and they gave us complimentary appetizer but the server was pretty nonchalant like it was normal to have such slow service.
Atmosphere: 4
Food: 5
Service: 2
Restaurantji Recommends
Very good food, we had the bavette steak and truffle fries , but the lack of service at the bar was very frustrating. Sat with an empty glass of wine for 15 mins and couldn’t attract our servers attention so just left instead.
Atmosphere: 5
Food: 5
Service: 3
Heliana was very kind and customer friendly, she made sure we liked everything, food was great.
We will be back, we sat in the sunroom, our favorite spot!
Atmosphere: 5
Food: 5
Service: 5
Heliana and Curtis did an outstanding job with our group dining event!
Atmosphere: 5
Food: 5
Service: 5
Mia was an absolute treat as a server. She was friendly, helpful, accommodating and made us feel so welcome. When we come back, we will request her section every time.
Atmosphere: 4
Food: 4
Service: 5
The food was great. Being a vegetarian, there are some decent choices!! The Brussels sprouts, buratta, and the olive citrus cake were delicious. Love their golden beets. The wood roasted cauliflower was a bit undestvcooked, but tasty. This was my second time at this restaurant and I will go again.
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