Brick and Barley Pizza Pier Park
$ • PizzaAbout Brick and Barley Pizza Pier Park
Customers' Favorites
BYO 10in Gluten Free
Recent Reviews
This place is great the chef is a great guy makes a good pizza deffidently worth going the bruschetta was really good
Me and my son decided to stop here for lunch one day. My food was good and fresh but it did take a long time for us to place our order and for the food to come and it wasn’t that busy. I think that was only 1 other table of ppl in there. Not sure what the issue is there.
Great service good pizza and wings .. Dia was a great server !
Hours
| Monday | 11AM - 9PM |
| Tuesday | 11AM - 9PM |
| Wednesday | 11AM - 9PM |
| Thursday | 11AM - 9PM |
| Friday | 11AM - 10PM |
| Saturday | 11AM - 10PM |
| Sunday | 11AM - 9PM |
Brick and Barley Pizza Pier Park offers a delightful dining experience with a focus on fresh ingredients and attentive service. Guests have enjoyed a variety of dishes, with standout items including the Greek-style chopped salad, the stuffed calzone filled with mozzarella, ham, and sausage, and the Veginator pizza. The calzone is particularly praised for its crispy, parmesan-crusted exterior and gooey filling, complemented by a flavorful house marinara for dipping.
The atmosphere is described as relaxed yet lively, making it a great spot for casual dinners. Many reviewers noted the friendly and efficient staff, who provide prompt service and keep drinks filled. While some guests experienced longer wait times during busy hours, most found the food well worth it.
Favorites also include BBQ wings, which have received high praise, and the firecracker shrimp, beer cheese pretzels, and mozzarella sticks, all highlighted for their homemade taste and excellent flavors. Although there were minor inconsistencies in certain dishes, like the Caprizza pizza crust, the overall sentiment remains positive.
Whether for locals or visitors to Panama City Beach, Brick and Barley is recognized as a must-visit restaurant for delicious pizza and a variety of other tasty offerings.