Capriccio Ristorante

2424 N University Dr, Pembroke Pines
(954) 432-7001

Recent Reviews Order Online Reserve

Customers' Favorites

Homemade Gnocchi Genovese or Alla Vodka
Osso Buco - Ask Server for Price
Capriccio Chopped Salad
Spaghetti Carbonara
Strawberry Napoleon
Chicken Parmigiana
Ricotta Cheesecake
Capriccio Caprese
Shrimp & Scallops
Lobster Thermidor

Menu

Featured items
Chicken Parmigiana
The traditional Italian American classic – chicken breaded & topped with marinara sauce Mozzarella cheese and fresh grated Parmesan cheese
Spaghetti Carbonara
Spaghetti with bacon, onions, white wine, egg yolk & touch of cream
Fiocchi Di Pera
Filled pasta purses with pear & cheese served in an Alfredo sauce
Pasticcio di Lasagna
Stuffed wide noodles w/Bolognese, besciamelle & mozzarella cheese
Pollo Primavera
Grilled marinated chicken served over grilled vegetables with a fig balsamic glaze
Rigatoni Siciliana
Rigatoni sautéed eggplant & topped with chunks of fresh mozzarella cheese and tomato sauce
Papardelle del Nord
Wide pappardelle noodles served with a creamy porcini meat sauce
Eggplant Parmigiana
The traditional Italian American classic – eggplant breaded & topped with marinara sauce Mozzarella cheese and fresh grated Parmesan cheese
Sautéed Broccoli
Broccoli sautéed with garlic and olive oil
Filet Mignon
Black Angus 10 oz filet mignon served in a four-color peppercorn cream sauce
Ravioli Lobster
Lobster tail ravioli served in a vodka sauce
Risotto di Funghi
Italian Arborio rice served creamy style with mix of wild mushrooms

Cold Appetizers
Bruschetta x 4
Crostoni topped with marinated tomatoes, Parmesan cheese & olives
Carpaccio di Manzo
Thin slices of raw filet mignon topped w/minced onions, capers, Slivers of Parmesan cheese & drizzled w/extra virgin olive oil
Capriccio Caprese
Fresh mozzarella with basil, fresh tomato, roasted peppers & olive oil
Burrata & Prosciutto x 4
Fresh Italian burrata cheese accompanied by 500-day aged Italian prosciutto & heirloom tomatoes
Carpaccio di Tonno
Thin slices of raw tuna served w/minced onions, capers, lemon & w/extra virgin olive oil Decorated with arugula
Antipasto x 4
Prosciutto, salami, parmesan cheese, sun dried tomatoes, artichokes, black olives
Bruschetta x 2
Crostoni topped with marinated tomatoes, Parmesan cheese & olives
Burrata & Prosciutto x2
Fresh Italian burrata cheese accompanied by 500-day aged Italian prosciutto & heirloom tomatoes
Caponata
A Sicilian eggplant tapenade of eggplant, olives, celery & tomatoes
Antipasto x 2
Prosciutto, salami, parmesan cheese, sun dried tomatoes, artichokes, black olives

Hot Appetizers
Calamari Fritti
Delicately fried squid served with marinara sauce in a bird nest of pasta
Stuffed Artichoke
Large artichoke stuffed w/breadcrumbs, onions, pine nuts, raisons & pecorino
Melanzane Palermitana
Sautéed eggplant with a light tomato sauce and sprinkled with fresh grated Parmesan cheese
Portobello e Gamberretti
Sautéed Portobello cap with baby shrimp served in a garlic & lobster sauce
Fritto Misto
Delicately fried mix of calamari, zucchini, scallops, shrimp
Mussels Mediterraneo
Mussels sautéed in a red or white wine sauce
Escargot Provencial
Escargot sautéed in a garlic & white wine sauce & served over puff pastry
Fried Zuchini
Clams Oreganata

Salads
Insalata Cesare
Romaine lettuce, parmesan cheese, baked croutons and our homemade Caesar dressing
Capriccio Chopped Salad
Mix salad with fresh mozzarella cheese, roasted peppers, sun-dried tomatoes, and slivers of Parmesan cheese, calamata olives, baby artichokes & served with our special house dressing
Insalata Arugula
Fresh baby arugula with slivers of Parmesan and lightly dressed with lemon & extra virgin olive oil
Insalata Cesare con Pollo

Soups
LOBSTER BISQUE
PASTA e FAGIOLI
LENTIL SOUP
MINESTRONE

Pasta
Papardelle del Nord
Wide pappardelle noodles served with a creamy porcini meat sauce
Spaghetti Carbonara
Spaghetti with bacon, onions, white wine, egg yolk & touch of cream
Pasticcio di Lasagna
Stuffed wide noodles w/Bolognese, besciamelle & mozzarella cheese
Rigatoni Siciliana
Rigatoni sautéed eggplant & topped with chunks of fresh mozzarella cheese and tomato sauce
Fiocchi Di Pera
Filled pasta purses with pear & cheese served in an Alfredo sauce
Gnocchi Genovese
Homemade potato gnocchi served in a creamy pesto sauce
Spaghetti All' Aragosta
Spaghetti served with 8oz chunks of lobster in fresh tomato sauce
Ravioli Lobster
Lobster tail ravioli served in a vodka sauce
Fettuccini Alfredo with Chicken
Fettuccine served in a classic Alfredo sauce with grilled chicken
Gnocchi Vodka
Homemade potato gnocchi served in a creamy vodka sauce
Penne Mare e Monte
Penne pasta with baby shrimp and mushrooms in a creamy vodka sauce
Linguini Vongole White
Fresh clams sautéed in a white wine garlic sauce served over linguine
Linguine Vongole Red
Fresh clams sautéed in a light tomato sauce over linguine

Risotto
Risotto di Funghi
Italian Arborio rice served creamy style with mix of wild mushrooms

Seafood
Lobster Thermidor
Chunks of lobster, shrimps, scallops, sautéed w/shallots in brandy & white wine, w/shitake mushrooms & asparagus in a light cream sauce
Shrimp & Scallops
Zuppa di Pesce
Salmon, over-sized shrimp, calamari, scallops, mussels, little neck clams Sautéed in a tomato sauce OR in a white wine and garlic sauce over linguine
Zuppa Di Mussels MC
Italian Arborio risotto served with an array of shrimp, scallops, mussels & clams
Grilled Shrimp and Verdure
Jumbo shrimp grilled to perfection served over grilled vegetables
Shrimp Scampi
Jumbo shrimp served over capellini in a scampi sauce
Salmone alla Radicchio
Salmon sautéed with radicchio & pine nuts in a white wine sauce
Florida Lobster Tail
Fresh Florida lobster tail

Entrees
Chicken Parmigiana
The traditional Italian American classic – chicken breaded & topped with marinara sauce Mozzarella cheese and fresh grated Parmesan cheese
Pollo Primavera
Grilled marinated chicken served over grilled vegetables with a fig balsamic glaze
Eggplant Parmigiana
The traditional Italian American classic – eggplant breaded & topped with marinara sauce Mozzarella cheese and fresh grated Parmesan cheese
Milanese Bufalina
Breaded veal, topped w/fresh tomato, fresh mozzarella & basil
Pollo Palermo
Breast of chicken sautéed w/garlic, white wine & tomato sauce, with eggplant & mozzarella cheese
Veal Mediterraneo
Veal dipped in egg, sautéed with white wine, lemon & butter & topped with jumbo shrimp
Veal Capriccio
Veal sautéed & flambéed in cognac w/wild mushrooms in a cream sauce
Veal Saltimboca
Veal w/layer of prosciutto, topped w/mozzarella & sautéed in a light white wine- served over spinach
Veal Siciliana
Osso Buco
Braised veal shank in a demi-glas & tomato ragu served with pappardelle

Steak & Chops
Rack of Lamb
Roasted rack of lamb with touch of Dijon mustard and breadcrumbs
Filet Mignon
Black Angus 10 oz filet mignon served in a four-color peppercorn cream sauce
Bistecca Barolo
14 oz Roasted Black Angus N.Y. Strip Steak served with a Barolo wine reduction
Veal Chop 14oz
Roasted 14 oz veal chop seasoned with shallots & flambéed In a brandy & Marsala wine sauce with Portobello mushrooms
Bone-in Ribeye

Verduri
Sautéed Broccoli
Broccoli sautéed with garlic and olive oil
Sautéed Spinach
Spinach sautéed with garlic and olive oil
Sautéed Mushrooms
Mushrooms sautéed with garlic and olive oil
Broccoli di Rabe
Broccoli di rabe sauteed in olive oil, garlic and herbs

Dessert
Tiramisu
Lady fingers dipped in espresso layered with marscapone cream and cocoa
Pistacchio Cake
Pistacchio cream and vanilla sponge cake
Cannoli
Traditional Sicilian cannoli made with ricotta cheese and chocolate chip morsels
Ricotta Cheesecake
Sweet ricotta cheese inside an Italian pie crust
Strawberry Napoleon
Puffed Pastry filled with fresh strawberries and cream topped with powered sugar

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Recent Reviews

Been meaning to stop in to Capriccio for the longest time and I’m so glad I did. Best chopped salad I’ve ever had and the pasta was excellent. George and Jose at the bar are some real pros whose hospitality was nothing short of exceptional. Can’t wait to come back
October 2025
Best Italian food I have had in FL. We took guests from NY here and after five amazing courses, one said, "It would have been worth flying to Florida if only for this meal." The piano player put it over the top. Highly recommend.
September 2025
This restaurant has very nice people working for them, the service are excellent the owner excellent piano player excellent in front of house I experienced fried calamari is one of the best lobster bisque is good jumbo shrimp are very good. Also, one of the best muscles in white sauce with garlic 
September 2025

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Capriccio Ristorante

2424 N University Dr, Pembroke Pines, FL 33024
(954) 432-7001