The White Marlin and Oysterette

Very overpriced for fair food Waiter rushed us and the meal was there before we could even finish our salads 

Food is amazing but the prices are absolutely ridiculous! The bread was extra charge for more slices and my surf and turf with Brussels sprouts and mashed potatoes was $94. We have been before when prices were not so high! Recommend going only one time for the location and ambiance Also there are no kid options other than a few flatbreads and pasta only no meat

Our server, Alex, made our dining experience very enjoyable. He was an exceptional server, and we will ask for him by name the next time we dine at the White Marlin. 

The White Marlin is an exceptional dining experience! All of the food is absolutely delicious. The sunsets are amazing if you are lucky enough see one from this location in Port St Joe. The water view alone is magical. Our server was attentive and super kind. If you are in the area and have an opportunity to eat here, make a reservation to ensure you can get in! You wont be disappointed!

Kyle our waiter great. He went out of his way to find the bottle of wine we requested. The food and service were excellent. Hostess was very kind.

Unbelievable food and the staff to include Alex as our server was wonderful. I highly recommend the White Marlin.

We sat at the best table in the house Perfect view of the sunset The drinks (espresso martini, and wine), appetizers (crab cake and kendo sushi roll) and dinner was amazing ( parm crusted snapper, cognac filet pasta, and then salmon special was amazing 🌹. The waiter was perfect, we never wanted for anything. It was the best evening, couldn't have done anything else better Lisa

We had a wonderful time here, sunset view was amazing, the service rocked. We will be back

We had the best experience at White Marlin. Service by Alex was impeccable and the food was delicious.

Just a wonderful experience. Lydia was a lovely waitress and the GM was so interesting to talk with the food was delicious and perfectly prepared and a beating presentation. Going back tomorrow.

The service was excellent The food was tasty the decor of the restaurant was beautiful and the views from the restaurant were excellent as the sunset was awesome  The King crab legs were soft and hard to break open. They had to be returned back to the kitchen and cut open by the staff in order to get to the meat in the King Crab Legs. The manager, Antonio was very apologetic and explained the process of receiving Alaskan King crab legs . The server JOHN was very professional and informative and very courteous I will return to the restaurant whenever I'm in the area of Port Saint Joe, FL. A very nice dining experience

We had a large party and from the moment we walked in the door. We were greeted warmly and seated immediately. Our waitress I believe her name was Diana was excellent. She juggled Our orders and changes to our orders extremely well and had good suggestions. The manager came over and introduced himself and certainly made us feel welcome. The food was excellent, and the ambience was just great. Afterwards, we sat outside by the fire pit and enjoyed a glass of wine. Truly a memorable experience. Thank you so much to the whole team at the White Marlin for a wonderful meal and experience.

Great as always! The Brussels sprouts are amazing so is the Lobster Bisque! Everything was amazing and the ambiance in the deck with the trees lit up over the cape and the flaming heaters nearby can't be beat!

What a fantastic experience! The food was phenomenal and our service Alex was amazing. Can't wait to go back again. Beautiful view too!

My husband and I had dinner at the White Marlin Saturday night. Everything we had was wonderful and our service was outstanding! Lydia was our server, and she was such a joy. The manager, Antonio, checked on us and chatted a while. He was very knowledgeable and friendly. We started with a bottle of Pinot Noir, then ordered their “Marlin Sushi”, which was a wonderful suggestion by Lydia. It was probably the best sushi I have ever had. I had the coconut crusted grouper, which was awesome as always. Hubby had the black and blue porterhouse special, which was served with Brussels sprouts and broccolini. It was amazing! We didn't save room for dessert, but we took a piece of their chocolate cake home for later. It was also a recommendation from Lydia. It was massive, and so good! We will definitely be back!!!