My wife, mother-in-law, and I enjoyed a fantastic Mother’s Day brunch at Edward’s in Rosemary Beach. They’re typically only open for dinner, but we were fortunate to experience one of their special daytime brunches—and it was a standout from start to finish!
Jimmy, the GM, welcomed us and had us seated quickly on their covered patio, which was perfect even with the steady rain. The chef created a beautiful brunch menu for the occasion, and our server, Kiyonta, was friendly, attentive, and full of great recommendations.
We started with Deviled Eggs, the Seasonal Fruit Plate, and the Caesar Salad—each dish fresh, flavorful, and elegantly presented. For our entrées, we chose the Shrimp and Grits (incredible!), the Lox and Avocado, and Edward’s Omelet. Every bite was delicious, and the plating was as impressive as the flavors.
We ended our meal with a trio of desserts: the housemade ice cream sandwich, crème brûlée, and key lime pie. Each one was delightful, but the ice cream sandwich may have stolen the show.
Huge thanks to the Edward’s team for making our rainy Mother’s Day feel special and memorable. If you’re in Rosemary Beach, Edward’s MUST be on your list!
Michelle Farris
Beautiful evening eating dinner outside on the street. Tenderloin and the simple grouper were very well prepared! Service was great! I highly recommend.
Atmosphere: 5
Food: 5
Service: 5
Indira Josefina Chollet de Mejías
Terrible service, worse food, I would not return, the description on the menu convinced me, we had to return one of the dishes because it was very bad, the others were average, waiting to eat badly is not good ?
Atmosphere: 2
Food: 1
Service: 1
Anthony Sodd
Edward's Fine Food and Wine in Rosemary Beach is a gem. Located just off the western square along the main drag, the setting is fantastic. You can choose between indoor seating, a covered courtyard, or dining along the pedestrian street.
The food is consistently solid. Last night, I had the grouper, which was cooked to perfection, followed by a rich gluten-free chocolate torte. My partner enjoyed bacon-wrapped duck and a non-gluten-free crabcake, both of which were excellent. We also appreciated the drinks—a couple of tasty rye Manhattans for me and a very good Pinot Noir for my wife.
The noise control was great; even with another couple at our table, we could easily hear each other. While it’s usually not easy to get a table, it’s not too difficult either, and the experience is well worth it. Edward’s continues to deliver on both food and service.
Dietary restrictions: Gluten-free/celiac disease
Atmosphere: 5
Food: 4
Service: 4
Haley Mehgon
that harrison is one sexy man. 10/10 also the manager here is so sweet and perfect. loved it.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Crab Cake, Creme Brûlée
Kristina
Great wine, food was also excellent in taste and portion size! The tiramisu is an outstanding dessert that must be tried if you visit the restaurant. Order another tiramisu cake to go after having on in house!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Scallops and Grits, Seared Sea Scallops, Quilt
Sang Tae Park
I didn't wanna be so petty like this but since you are not realizing your own problems I am updating my review. We had already went to the restaurant the night before. It was too small to feed my two little girls that are 3 and 5. So the next day, since the place was steps away from my hotel, we just decided to feed my girls the same pasta but needed more pasta noodles. The portion was the same. Does that pasta look like it's with extra noodle? My wife and I lost words on that service quality. It still barely fed my two girls. And just because I found out 20% To-Go gratuity from my invoice and asked to take it away doesn't mean that everything is fine. The gesture that you tried to blindly charge your customers with an unheard of 20% tip on their take outs is just not cool. I had already heard other customers questioning about their bills on the night in and the response of your people was 'we can take it out if you want' like making customers very small. I already paid $48 on that not so great pasta. With that your suggested 20% tip on that one pasta take out would've been close to $60. Would you be fine paying $60 yourself Jimmy for that one small dish with uncooked garlics and burnt chicken pieces? I don't think so.
Katie Rychener
The food was so incredible! The tuna tartare broccolini and watermelon salad were super fresh. The patio created a really nice atmosphere for dining in the evening. Everyone in our group tried something different and every person was thrilled with their selection.
Atmosphere: 5
Food: 5
Service: 5
Pearly Bone
Cool atmosphere, server friendly and attentive. Food very expensive and ok. Starters were a mixed bag - Devil eggs were bland but quail was unique and very tasty. Groupe and tuna main were very good - fish was fresh, albeit tuna was over spicy (a difference between spicy and over spicy ) Disappointed that kids menu was bland chicken fingers and Mac and cheese. Don’t expect much when this is the kids menu but didn’t fit with the up end vibe of the adult mains….and no, did not want to pay the expense for an adult meal just so kids can eat something tasty…other restaurants in area try in this regard
Atmosphere: 4
Food: 3
Service: 4
Jesse Yocum
Food was amazing. Portions were perfectly sized. Staff was great and quick to help anyway possible.
Amazing tasting food, great service. Nice atmosphere. Highly recommend.
Atmosphere: 5
Food: 5
Service: 5
Aaron Peterson
We dined here recently on a family vacation. We had a great meal here.
The food was fantastic and thoughtfully prepared and presented. Our server was very attentive and made sure we were well taken care of.
The grouper here was the best I have had out of any restaurant in the 30a area.
Atmosphere: 5
Food: 5
Service: 5
Melissa Toland
Excellent service and dinner! Highly recommend visiting this restaurant when in Rosemary!
Atmosphere: 5
Food: 5
Service: 5
Yoshiya Kunisawa
Great food with nice atmosphere. We had the crab cakes, tuna tartare, Simply Grilled Grouper, Seared Diver Scallops. All were very good. Tiramisu and Creme Brûlée. Both desserts were excellent. I would go back here just for the desserts.
My wife, mother-in-law, and I enjoyed a fantastic Mother’s Day brunch at Edward’s in Rosemary Beach. They’re typically only open for dinner, but we were fortunate to experience one of their special daytime brunches—and it was a standout from start to finish! Jimmy, the GM, welcomed us and had us seated quickly on their covered patio, which was perfect even with the steady rain. The chef created a beautiful brunch menu for the occasion, and our server, Kiyonta, was friendly, attentive, and full of great recommendations. We started with Deviled Eggs, the Seasonal Fruit Plate, and the Caesar Salad—each dish fresh, flavorful, and elegantly presented. For our entrées, we chose the Shrimp and Grits (incredible!), the Lox and Avocado, and Edward’s Omelet. Every bite was delicious, and the plating was as impressive as the flavors. We ended our meal with a trio of desserts: the housemade ice cream sandwich, crème brûlée, and key lime pie. Each one was delightful, but the ice cream sandwich may have stolen the show. Huge thanks to the Edward’s team for making our rainy Mother’s Day feel special and memorable. If you’re in Rosemary Beach, Edward’s MUST be on your list!
Beautiful evening eating dinner outside on the street. Tenderloin and the simple grouper were very well prepared! Service was great! I highly recommend.
Atmosphere: 5
Food: 5
Service: 5
Terrible service, worse food, I would not return, the description on the menu convinced me, we had to return one of the dishes because it was very bad, the others were average, waiting to eat badly is not good ?
Atmosphere: 2
Food: 1
Service: 1
Edward's Fine Food and Wine in Rosemary Beach is a gem. Located just off the western square along the main drag, the setting is fantastic. You can choose between indoor seating, a covered courtyard, or dining along the pedestrian street.
The food is consistently solid. Last night, I had the grouper, which was cooked to perfection, followed by a rich gluten-free chocolate torte. My partner enjoyed bacon-wrapped duck and a non-gluten-free crabcake, both of which were excellent. We also appreciated the drinks—a couple of tasty rye Manhattans for me and a very good Pinot Noir for my wife.
The noise control was great; even with another couple at our table, we could easily hear each other. While it’s usually not easy to get a table, it’s not too difficult either, and the experience is well worth it. Edward’s continues to deliver on both food and service.
Dietary restrictions: Gluten-free/celiac disease
Atmosphere: 5
Food: 4
Service: 4
that harrison is one sexy man. 10/10
also the manager here is so sweet and perfect. loved it.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Crab Cake, Creme Brûlée
Great wine, food was also excellent in taste and portion size! The tiramisu is an outstanding dessert that must be tried if you visit the restaurant. Order another tiramisu cake to go after having on in house!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Scallops and Grits, Seared Sea Scallops, Quilt
I didn't wanna be so petty like this but since you are not realizing your own problems I am updating my review.
We had already went to the restaurant the night before. It was too small to feed my two little girls that are 3 and 5. So the next day, since the place was steps away from my hotel, we just decided to feed my girls the same pasta but needed more pasta noodles. The portion was the same. Does that pasta look like it's with extra noodle? My wife and I lost words on that service quality.
It still barely fed my two girls.
And just because I found out 20% To-Go gratuity from my invoice and asked to take it away doesn't mean that everything is fine. The gesture that you tried to blindly charge your customers with an unheard of 20% tip on their take outs is just not cool. I had already heard other customers questioning about their bills on the night in and the response of your people was 'we can take it out if you want' like making customers very small.
I already paid $48 on that not so great pasta. With that your suggested 20% tip on that one pasta take out would've been close to $60.
Would you be fine paying $60 yourself Jimmy for that one small dish with uncooked garlics and burnt chicken pieces?
I don't think so.
The food was so incredible! The tuna tartare broccolini and watermelon salad were super fresh. The patio created a really nice atmosphere for dining in the evening. Everyone in our group tried something different and every person was thrilled with their selection.
Atmosphere: 5
Food: 5
Service: 5
Cool atmosphere, server friendly and attentive. Food very expensive and ok. Starters were a mixed bag - Devil eggs were bland but quail was unique and very tasty.
Groupe and tuna main were very good - fish was fresh, albeit tuna was over spicy (a difference between spicy and over spicy ) Disappointed that kids menu was bland chicken fingers and Mac and cheese. Don’t expect much when this is the kids menu but didn’t fit with the up end vibe of the adult mains….and no, did not want to pay the expense for an adult meal just so kids can eat something tasty…other restaurants in area try in this regard
Atmosphere: 4
Food: 3
Service: 4
Food was amazing. Portions were perfectly sized. Staff was great and quick to help anyway possible.
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Amazing tasting food, great service.
Nice atmosphere. Highly recommend.
Atmosphere: 5
Food: 5
Service: 5
We dined here recently on a family vacation. We had a great meal here.
The food was fantastic and thoughtfully prepared and presented. Our server was very attentive and made sure we were well taken care of.
The grouper here was the best I have had out of any restaurant in the 30a area.
Atmosphere: 5
Food: 5
Service: 5
Excellent service and dinner! Highly recommend visiting this restaurant when in Rosemary!
Atmosphere: 5
Food: 5
Service: 5
Great food with nice atmosphere. We had the crab cakes, tuna tartare, Simply Grilled Grouper, Seared Diver Scallops. All were very good. Tiramisu and Creme Brûlée. Both desserts were excellent. I would go back here just for the desserts.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Creme Brûlée
Great place in the heart of Rosemary!!
Atmosphere: 5
Food: 4
Service: 5
Recommended dishes: Deviled Eggs
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