Parts of Paris Bistro & Bar

146 4th Ave N, Safety Harbor
(727) 797-7979

Recent Reviews

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Ashley Hood

We use to love Parts of Paris. Our favorite date night spot where we brought friends and family. Recently they changed the menus, the food is subpar. The drinks are good, but they don’t match the food. I miss the amazing food previously. I’d rather have paid more for food and drinks and kept the old menu and vibe. If it’s working for them, then go for it. If going back makes sense … or selling for someone who can… I’d advocate for it. My parents use to come here all the time 10 years ago too. It makes me sad. Best wishes.

Vinícius Fiabani

We loved Parts of Paris food previously. Since the menu changed in April the food is just normal. The drinks are still good, but I don’t want to pay $15 a drink when the food and atmosphere are no longer “chic”. I rather them have raised their food prices and kept the atmosphere and the great food. If the new vibe is working for them, go for it. I’m sure there are lots of things to consider. But I prefer the old menu and vibe. Wish you the best.

Genevieve Ginsberg

Well it's not the original Parts of Paris. Food definitely not that great .if you compare to their original menu selections. Very few tables to have dinner..mostly small round tables suitable for drinks n nibbles. Won't go back .
Sorry ...glad we knew what the original parts of paris was.

Steven Santos

I came here with my wife for a local bite, being that they are less than 3 miles from home. I would rather eat at taco bell.

The service was dismal. The waiter never came around, never checked if our food was good. I literally had to look around and tell out for him to come by.

Their vegetarian dish was just red wine with mushrooms. Was not prepared properly at all. It was just gross.

Their cheese plate was old, dry and hard as rocks. There was nothing french about this plate.

I will warn everyone to stay away. Just awful all around.

Linda Gibson

Parts of Paris has been one of my favorite places to eat for many years. I have had amazing dinning experiences there until last night!
WHAT CHANGED, WHAT HAPPENED???
Self seating was fine, but then waited about 15 minutes for a waiter to acknowledge us and take our drink order, then another 15 minutes to get our drink orders of undisclosed wine provided. At least another 20 minutes to get one of the waiters to take our dinner order. We all ordered French onion soup which took at least 30 minutes and soup was cold and had a strange flavor. Not at all what it used to taste like. I also should mention the place was not busy with maybe 4 people at the bar and less than 3/4 of the tables filled on a Saturday night and at least 3 maybe 4 waiters running around looking lost and not sure what to do. About an hour later our food came. We all ordered the sirloin which was good but the pommes frites were cold. No one ever came by to check on us, ask about the food, refill our drink orders or refresh our waters or ask if we might want dessert. To say the least the dinner was an over priced disappointment.
The hi-lite was the expresso martinis we had at the bar. They were very good!! But getting second martini took an unnecessary amount of time as all the waiters/bartenders were at the far end of the bar conversing and never came down to check on us.
What a shame Parts of Paris used to be such a good restaurant I enjoyed taking friends and out of town visitors to, but no more...I won't be back!! Although I doubt if Parts of Paris will still be in business at the end of the year!

Jacqueline Vidal-Paiva

Update: Sadly, it is not what it use to be. Food & Service is subpar. We use to Really like this spot.

My review 2 years ago: Absolutely Love this spot. Open late... awesome atmosphere. Table & bar seating have both been nice experiences. They are on point & Delicious. The others are just imitators. Food is flavorful & always cooked right. Great French onion soup...Fantastic... the drinks are strong. I've been telling everyone about this place.

Mike Murray

Great food, cocktails, staff and updated atmosphere.

michael

Some of the best mussels I've ever tasted As POP changes direction and becomes primarily a cocktail lounge I'm glad to hear that the mussels will still be offered on their menu

Barbara

Food was delicious! Service was great. Loved the crab brûlée appetizer & crepe Suzette dessert. Dinners were very good too, salmon with carrots (carrots were excellent) & green beans & the burger was great! Kind of noisy inside but nice atmosphere.

Gavi

This was our first time at this restaurant. We enjoyed the food asnd drinks, the service was above average but the noise level was very high. It might have been because there was a street festival going on - time will tell when we go back in a year or so. Pricing was on par with high end eateries which limits the number of times we will be able to go. Would have liked to see a mopre expansive menu, though. Overall worth going if you don't mind spending >150.00 on a dinner for two with drinks.

Nadine

We had a nice attentive waiter. The food was good but not great especially the soup & salad. Crème brûle for dessert was delicious & the drinks were good.

Opentable Diner

Love it there the ambience was nice except people at the bar where a little bit too loud for the atmosphere

Joanne

The entrees — one filet and one moules frites — were fabulous. The appetizers — steak tartare and octopus salad — were very good. The dessert — Crepe Suzette — was disappointing. It was not flambéed so the crepe was quite cold — refrigerator cold, as in just taken out of it.

Joanne

This is a gem — there should be more restaurants like this in Florida. I am going back next week

Sherry

Roman our server was fabulous!! He knew the nuances of the menu and gave great insight. Both the salmon and lamb were excellent! We highly recommend them.

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