Crispy Avenue Caffe
Coffee Shops, Cafe, Ice CreamAbout Crispy Avenue Caffe
Crispy Avenue Caffe Reviews
85 ratings
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I got the Bulgarian feta & spinach croissant and a honey Lavander latte. It was absolutely delicious! One of the best lattes I’ve had. The croissant was so flakey and fresh. The employee was very nice and welcoming, will definitely be coming back.
Cute place and delicious pastry!
Delicious and authentic, you can taste the butter on everything which I appreciate. We got a few different types of croissants and everything was absolutely perfect. The server (guessing the owner) was very kind and welcoming, he gave my toddler a chocolate croissant which she loved and ate completely. 1000% recommended, I wish we had this place in Orlando.
Hours
| Monday | 9AM - 3PM |
| Tuesday | 9AM - 3PM |
| Wednesday | 9AM - 5PM |
| Thursday | 9AM - 5PM |
| Friday | 9AM - 5PM |
| Saturday | 9AM - 5PM |
| Sunday | Closed |
Crispy Avenue Caffe is a lovely spot for breakfast, lunch, or just a coffee and croissant. All the food, cakes, and pastries are made fresh by the chef/owner. The atmosphere is warm and inviting, with a charming, welcoming feel that makes you want to stay a little longer. There is seating inside and in front. The employee was very nice and welcoming. The server was very kind and welcoming. The owner and staff are extremely friendly and the space is cozy for small groups. The chef is skilled in both pastry and food. The Bulgarian feta & spinach croissant was absolutely delicious, flakey and fresh. The honey Lavander latte was one of the best. The half cornish hen with an arugula and vegetable salad was phenomenal, perfectly seasoned and cooked. The ćevapi were also delicious. The almond cake, Berry roulade, cinnamon rolls, and cheesecake were all exceptionally good. There are also some gluten free desserts that use almond flour or no flour at all. The lunch menu offers burgers, salads, wings, fresh, roasted turkey breast, tuna and more. The 2 Angus Texas burger was impressive. The food allergies or needs are taken very seriously. The owner/Chef is charming and classically trained. This little gem is totally going to be a new “Go To” cafe / bakery /brunch/ lunch spot.