Roux 30A delivers dinner as if it were an art form. This is what an experience tastes like.
From the first course to the last, it’s more than a meal, it’s a thoughtfully curated, intimate, unforgettable moment. Every plate feels intentional, beautifully composed, and layered with flavor.
The chef’s personal interaction with guests and the passion poured into each dish is truly exceptional. You can taste the care, creativity, and craftsmanship in every bite.
The staff is warm, attentive, and welcoming making the entire evening feel seamless and special.
Already looking forward to what’s next. I can’t wait to return.
Atmosphere: 5
Food: 4
Service: 5
Giovanna Layman
Exceptional service. Great ambiance. The Chef here is absolutely amazing.
Atmosphere: 5
Food: 5
Service: 5
Jennifer Klepper
10 stars! Amazing experience, food was absolutely delish. We sat at the chefs table, highly recommend. Our waiter was exceptional, excellent wine pairings. Really enjoyed talking with the chefs.
Atmosphere: 5
Food: 5
Service: 5
Kristen Bouchard
Some of the best food i have ever had! We sat at the chef’s counter which was a wonderful experience. We had steak, lobster pot pie, an acorn squash soup with chive oil and creme fraiche topped with a scallop that was to die for! Plus the tiramisu inspired dessert was a great ending to the night.
The staff were all very friendly as well!
The dishes we ate were worth the price tag and I would highly recommend coming here for a date night if you are jn the area.
Atmosphere: 5
Food: 5
Service: 5
James Hill
Fantastic dining experience. Highly recommend.
Atmosphere: 5
Food: 5
Service: 5
Mark Davis
I travelled for business for years and ate at many fine dining restaurants. This was a top 5 for sure! Very well thought and meal and nice progression. Wonderful celebration of our daughter’s 30th birthday.
Seth Mosley
10/10 - We did the thanksgiving day dinner here and it was by far the best thanksgiving food we’ve ever had. Might have to make it a yearly tradition!
Atmosphere: 5
Food: 5
Service: 5
Mari Lowe
I had the pleasure of seating at the 5pm “snack hour” at the chef’s table. The staff were kind and generous with their time. They made me feel welcome the moment I stepped through the door. The food was incredible. All the ingredient were fresh and balanced. The pork belly melted in my mouth. Will definitely come again. Don’t sleep on the 5pm snack hour!
Atmosphere: 5
Food: 5
Service: 5
Christopher Mayfield
The food and the wine were fantastic. This is an amazing chefs tasting restaurant. Let them take you on an incredible journey through the meal. Reservation is required and absolutely worth the time.
Atmosphere: 5
Food: 5
Service: 5
Z S
We’ve been to the Roux twice, and both times it has been our favorite dinner for each trip. The food is incredible. The atmosphere and service were exceptional as well. The Chef is very informative about each course he creates. Can’t say enough good things about the Roux. We will be back again!
Outstanding in every way. The food was phenomenal, fresh, and beautifully made.
Atmosphere: 5
Food: 5
Service: 5
Gi Allen
Absolutely extraordinary experience! -Food: beyond outstanding— each course detailed and constructed in such an intricate yet harmonious way! -Atmosphere: allowed for the focus to be on connecting and experiencing both your company and the food. -Staff: the chef and his team were superb. It was an organized effort but still allowed for personal creativity. The wait staff was kind, attentive, and brought a smile Absolutely remarkable experience that I will have to share with others and come back again. Thanks Roux!
Atmosphere: 5
Food: 5
Service: 5
S P
Highly recommended. Truly one of the best restaurants I've ever visited, and I didn't expect it would be in this area of the country. I'm a little embarrassed to say that I didn't presume an upscale restaurant would be part of my visit in the region. I am very glad I was mistaken!
Food (and wine selections) exceeded my wife's and my expectations. Our waiter was informative, knowledgeable and professional. We met the manager (one of the owners) and learned a lot about the history of the restaurant and its origins as well as the background of the owners and chefs.
As the name indicates, there is a French (think Creole and Cajun) influence to this fine dining. Presentation was impressive, but it's the taste and quality that will make you feel like this is real diamond of a place. Cannot recommend this place enough.
Atmosphere: 4
Food: 5
Service: 5
Jeffrey Perry
Another fabulous multi-course experience at Roux30a, highly recommend the 7pm seating for perfect portion sizes for everyone!
Atmosphere: 5
Food: 5
Service: 5
Kyle Scheffe
This was an incredibly memorable experience for our family. From the moment we walked in, we were greeted with champagne and a friendly staff. We had a shared table experience. Every dish is preselected, which made for an adventurous meal and getting away from your usual preferred tastes. Each dish was so unique and flavorful, the ingredients were sourced from a few local farmers. Before each course the chef discusses each dish in detail. To top it off, they are generous and thoughtful with the wine pairings. We left dazzled by the experience!
Roux 30A delivers dinner as if it were an art form. This is what an experience tastes like.
From the first course to the last, it’s more than a meal, it’s a thoughtfully curated, intimate, unforgettable moment. Every plate feels intentional, beautifully composed, and layered with flavor.
The chef’s personal interaction with guests and the passion poured into each dish is truly exceptional. You can taste the care, creativity, and craftsmanship in every bite.
The staff is warm, attentive, and welcoming making the entire evening feel seamless and special.
Already looking forward to what’s next. I can’t wait to return.
Atmosphere: 5
Food: 4
Service: 5
Exceptional service. Great ambiance. The Chef here is absolutely amazing.
Atmosphere: 5
Food: 5
Service: 5
10 stars!
Amazing experience, food was absolutely delish. We sat at the chefs table, highly recommend. Our waiter was exceptional, excellent wine pairings.
Really enjoyed talking with the chefs.
Atmosphere: 5
Food: 5
Service: 5
Some of the best food i have ever had! We sat at the chef’s counter which was a wonderful experience. We had steak, lobster pot pie, an acorn squash soup with chive oil and creme fraiche topped with a scallop that was to die for! Plus the tiramisu inspired dessert was a great ending to the night.
The staff were all very friendly as well!
The dishes we ate were worth the price tag and I would highly recommend coming here for a date night if you are jn the area.
Atmosphere: 5
Food: 5
Service: 5
Fantastic dining experience. Highly recommend.
Atmosphere: 5
Food: 5
Service: 5
I travelled for business for years and ate at many fine dining restaurants. This was a top 5 for sure! Very well thought and meal and nice progression. Wonderful celebration of our daughter’s 30th birthday.
10/10 - We did the thanksgiving day dinner here and it was by far the best thanksgiving food we’ve ever had. Might have to make it a yearly tradition!
Atmosphere: 5
Food: 5
Service: 5
I had the pleasure of seating at the 5pm “snack hour” at the chef’s table. The staff were kind and generous with their time. They made me feel welcome the moment I stepped through the door. The food was incredible. All the ingredient were fresh and balanced. The pork belly melted in my mouth. Will definitely come again. Don’t sleep on the 5pm snack hour!
Atmosphere: 5
Food: 5
Service: 5
The food and the wine were fantastic. This is an amazing chefs tasting restaurant. Let them take you on an incredible journey through the meal. Reservation is required and absolutely worth the time.
Atmosphere: 5
Food: 5
Service: 5
We’ve been to the Roux twice, and both times it has been our favorite dinner for each trip. The food is incredible. The atmosphere and service were exceptional as well. The Chef is very informative about each course he creates. Can’t say enough good things about the Roux. We will be back again!
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Outstanding in every way. The food was phenomenal, fresh, and beautifully made.
Atmosphere: 5
Food: 5
Service: 5
Absolutely extraordinary experience!
-Food: beyond outstanding— each course detailed and constructed in such an intricate yet harmonious way!
-Atmosphere: allowed for the focus to be on connecting and experiencing both your company and the food.
-Staff: the chef and his team were superb. It was an organized effort but still allowed for personal creativity. The wait staff was kind, attentive, and brought a smile
Absolutely remarkable experience that I will have to share with others and come back again.
Thanks Roux!
Atmosphere: 5
Food: 5
Service: 5
Highly recommended. Truly one of the best restaurants I've ever visited, and I didn't expect it would be in this area of the country. I'm a little embarrassed to say that I didn't presume an upscale restaurant would be part of my visit in the region. I am very glad I was mistaken!
Food (and wine selections) exceeded my wife's and my expectations. Our waiter was informative, knowledgeable and professional. We met the manager (one of the owners) and learned a lot about the history of the restaurant and its origins as well as the background of the owners and chefs.
As the name indicates, there is a French (think Creole and Cajun) influence to this fine dining. Presentation was impressive, but it's the taste and quality that will make you feel like this is real diamond of a place. Cannot recommend this place enough.
Atmosphere: 4
Food: 5
Service: 5
Another fabulous multi-course experience at Roux30a, highly recommend the 7pm seating for perfect portion sizes for everyone!
Atmosphere: 5
Food: 5
Service: 5
This was an incredibly memorable experience for our family. From the moment we walked in, we were greeted with champagne and a friendly staff. We had a shared table experience. Every dish is preselected, which made for an adventurous meal and getting away from your usual preferred tastes. Each dish was so unique and flavorful, the ingredients were sourced from a few local farmers. Before each course the chef discusses each dish in detail. To top it off, they are generous and thoughtful with the wine pairings. We left dazzled by the experience!
Food: 5
Service: 5
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