Bartenders need refresher class on how to make classic cocktails. Cosmo's should not taste like lemonade and basic old fashioned should be too sweet. Food was delicious
Cammy
I attended the Summer Wine Series wine tasting. It was a fantastic experience! The chef's creations were delicious and visually stunning. Paired with the curated wine selections it was a true delight- start to finish!! Looking forward to the next one!
Vanessa
Our first visit to Boca, chosen to celebrate my husband's birthday, was regrettably underwhelming. Despite making a reservation and noting the occasion, we were seated at a cramped table directly beside the kitchen in a high-traffic zone where servers brushed past us all evening. The constant jostling, coupled with a nearby diner who shouted through her meal, made for an uncomfortable atmosphere. While the sourcing of ingredients was clearly thoughtful, the execution fell short. Both of our proteins were overcooked and dry, and my husband's entrée was notably bland, lacking in seasoning. The manager did gift us a small sample of zuccini fries saying they do so for a guest's 1st visit, but overall, the service, while polite, made no attempt to relocate us or enhance the occasion. Disheartened, we skipped dessert and sought a more celebratory ending elsewhere. Boca's promise of elevated dining never materialized for us, leaving the evening more memorable for its frustrations than its flavors.
Jane
Andy was our server , she was knowledgable and friendly. Our salmon and pork chop entree were some of the best i have ever experienced.
victoria
First experience and won't be the last. Ordered Brussel Sprouts to start. They were a little undercooked but owner said that would be addressed in the future and took it off our bill. They did offer to prepare another order but we just preferred to take leftovers home. Had a flatbread next- excellent. Main course was Sweet Potato Gnocci with shrimp- oh my gosh - it was soooo delicious. Dessert was pecan cake-delicious as well. This is a treasure for sure. Highly recommend.
Wendy
We love hitting Boca when we are in Sarasota visiting our daughter. Shared the crispy Brussels sprouts, which are a very generous portion for two people. I had the tuna poke bowl - it is delicious and not too big. My husband had a blue cheese and pear flatbread - he loved it! Highly recommend.
Pamela
Was very busy on a Sunday! We sat in the mezzanine area and really liked it, less noise and traffic! Enjoyed the food.
Suzanne
Our waitress (Shanon?) was fantastic! With a party of 5 everyone enjoyed their meals except the one order of chicken Milanese that was over cooked and dry. Salads were good. High marks for the burger, gnocchi and shrimp and grits. Drinks were brought quickly and prices were fair. I would recommend going again, but suggest requesting upstairs seating. A little quieter and cooler in temp.
Jeffrey
The food was quite good. Calamari appetizer had a nice pop and came with two dips. The skirt steak was outstanding. The portions were generous. The main courses came way too soon before we had a chance to finish the appetizer and had to be sent back. We asked for bread and a nice garlic bread was served at no cost. The scampi dish said it had lobster and came with none. The kitchen corrected, but it threw off the timing of the meal. The staff tried hard to please, but the net effect was that the botchups affected the enjoyment of the dining experience. Some fine tuning would make this a plus restaurant.
lisa
The service started off a bit slow, but it improved as the meal went on. The food was quite good, and we particularly enjoyed the flatbread pizza. The atmosphere was lively, which was nice, although the loud music and high ceilings made it difficult to have a conversation without raising our voices. Overall, it was a positive experience, but some adjustments could enhance the dining experience further.
If you don't mind the noise and close tables, the food is worth the visit. Our waitress, Francesca, was very attentive and friendly.
val
MANAGEMENT AND RECEPTJON TO SERVER Never acknowledged our Special request online for our Anniversary. Nothing said Nothing special done no special seating. Service was very slow and barely existent by Veronica. Complained to receptionist t Just to get her attention to puck up drink orders sitting waiting . Long delays. Other than that the Food tasted great . Good vibe too. Go back.? Its is a maybe
Laurie
Great food, great service and great ambiance. Had the seafood special and it was delicious.
Candace
My second time visiting Sarasota and the food and cocktails are as fabulous as the first time. Definitely a must visit place for us every time we're in town.
Tanya
What a fabulous dining experience at Boca. We had the zucchini fries, pork tacos and seafood linguine. All were thoughtfully prepared and delicious. Our bar servers Bryan and Ryan were attentive to our requests. Will come back again!
Bartenders need refresher class on how to make classic cocktails. Cosmo's should not taste like lemonade and basic old fashioned should be too sweet. Food was delicious
I attended the Summer Wine Series wine tasting. It was a fantastic experience! The chef's creations were delicious and visually stunning. Paired with the curated wine selections it was a true delight- start to finish!! Looking forward to the next one!
Our first visit to Boca, chosen to celebrate my husband's birthday, was regrettably underwhelming. Despite making a reservation and noting the occasion, we were seated at a cramped table directly beside the kitchen in a high-traffic zone where servers brushed past us all evening. The constant jostling, coupled with a nearby diner who shouted through her meal, made for an uncomfortable atmosphere. While the sourcing of ingredients was clearly thoughtful, the execution fell short. Both of our proteins were overcooked and dry, and my husband's entrée was notably bland, lacking in seasoning. The manager did gift us a small sample of zuccini fries saying they do so for a guest's 1st visit, but overall, the service, while polite, made no attempt to relocate us or enhance the occasion. Disheartened, we skipped dessert and sought a more celebratory ending elsewhere. Boca's promise of elevated dining never materialized for us, leaving the evening more memorable for its frustrations than its flavors.
Andy was our server , she was knowledgable and friendly. Our salmon and pork chop entree were some of the best i have ever experienced.
First experience and won't be the last. Ordered Brussel Sprouts to start. They were a little undercooked but owner said that would be addressed in the future and took it off our bill. They did offer to prepare another order but we just preferred to take leftovers home. Had a flatbread next- excellent. Main course was Sweet Potato Gnocci with shrimp- oh my gosh - it was soooo delicious. Dessert was pecan cake-delicious as well. This is a treasure for sure. Highly recommend.
We love hitting Boca when we are in Sarasota visiting our daughter. Shared the crispy Brussels sprouts, which are a very generous portion for two people. I had the tuna poke bowl - it is delicious and not too big. My husband had a blue cheese and pear flatbread - he loved it! Highly recommend.
Was very busy on a Sunday! We sat in the mezzanine area and really liked it, less noise and traffic! Enjoyed the food.
Our waitress (Shanon?) was fantastic! With a party of 5 everyone enjoyed their meals except the one order of chicken Milanese that was over cooked and dry. Salads were good. High marks for the burger, gnocchi and shrimp and grits. Drinks were brought quickly and prices were fair. I would recommend going again, but suggest requesting upstairs seating. A little quieter and cooler in temp.
The food was quite good. Calamari appetizer had a nice pop and came with two dips. The skirt steak was outstanding. The portions were generous. The main courses came way too soon before we had a chance to finish the appetizer and had to be sent back. We asked for bread and a nice garlic bread was served at no cost. The scampi dish said it had lobster and came with none. The kitchen corrected, but it threw off the timing of the meal. The staff tried hard to please, but the net effect was that the botchups affected the enjoyment of the dining experience. Some fine tuning would make this a plus restaurant.
The service started off a bit slow, but it improved as the meal went on. The food was quite good, and we particularly enjoyed the flatbread pizza. The atmosphere was lively, which was nice, although the loud music and high ceilings made it difficult to have a conversation without raising our voices. Overall, it was a positive experience, but some adjustments could enhance the dining experience further.
Restaurantji Recommends
If you don't mind the noise and close tables, the food is worth the visit. Our waitress, Francesca, was very attentive and friendly.
MANAGEMENT AND RECEPTJON TO SERVER Never acknowledged our Special request online for our Anniversary. Nothing said Nothing special done no special seating. Service was very slow and barely existent by Veronica. Complained to receptionist t Just to get her attention to puck up drink orders sitting waiting . Long delays. Other than that the Food tasted great . Good vibe too. Go back.? Its is a maybe
Great food, great service and great ambiance. Had the seafood special and it was delicious.
My second time visiting Sarasota and the food and cocktails are as fabulous as the first time. Definitely a must visit place for us every time we're in town.
What a fabulous dining experience at Boca. We had the zucchini fries, pork tacos and seafood linguine. All were thoughtfully prepared and delicious. Our bar servers Bryan and Ryan were attentive to our requests. Will come back again!
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