Seasons 52

I was absolutely thrilled with the attentive service we received and the variety and high quality of the food. I was also pleased to find it relatively quiet. It was a wonderful lunch experience - one that I would wholeheartedly recommend to anyone.

Food was good, the server (Kristin) was excellent and comped our desserts because the organization has just changed it's policy of rewarding diners with a small gift when celebrating an anniversary. It no longer offers this small gift which is what made Seasons a great place to celebrate a special event. Now we'll use Ruth's Chris for such occasions.

Celebrated my daughter's graduation from her master's program. Was such a nice meal and we were treated beautifully.

The food was outstanding as usual. Our server, Tori was right on top of our food and drink orders. It was a wonderful night.

We beat the dinner crowd with a 5:15 reservation. It was noisy by 6:00pm but we could style have a conversation with by husband. The food was delicious. I had lamb lion that was cooked perfectly. My husband commented more than once that the sea bass melted in his mouth. The service and our waiter were outstanding. We were celebrating our anniversary and did not feel rushed.

We had a lovely dinner in the bar, our server was great, and he greeted us with a card and two free happy hour drinks since we were celebrating our anniversary. A special evening!

We usually save dining at Seasons 52 for special occasions. The food, service and ambiance is why we consider Seasons our favorite dining experience all around.

Overall excellent visit seated at reservation time , great service timely but not pushy , food well prepared and tasty no issues or problems.

Our server Savannah was excellent. The hostess' were welcoming and the food as always was fantastic

We have visited Seasons many times and are never disappointed. We tried their new appetizer, the charcuterie board. It was just the right size for my husband and me. I liked the grapes, which I think were grilled, but my husband didn't like them as much. I had the Rainbow Trout and it was absolutely delicious and cooked perfectly. I substituted spinach for the asparagus. My husband had the half chicken and he said it was also delicious. We both had the shot glass desserts. Savannah was our server and she was attentive and a pleasure to have at our table.

An amazing experience at Seasons 52 Sarasota! Kyle, our server, was attentive, knowledgeable, and genuinely welcoming. Diego, the bartender, crafted incredible cocktails with skill and personality. Fantastic food, drinks, and service—truly unforgettable!

We had an excellent waiter named Brandon. Not only was he friendly but he was very attentive which we appreciated. We will be asking for him again.

We've eaten here several times and it's always delicious. The charcuterie board served 4 very nicely and was excellent. The plank salmon was so tasty and the steak and pork chop were equally excellent.

Always a great dining experience at Seasons 52 Sarasota. Great food and service. Reasonable prices too. We will be back!

I have been a fan of Season's 52 since the first one in the area opened many years ago in Tampa. Our visit to the UTC Sarasota location yesterday was one of the best experiences I have ever had at any Season's 52. Our server Austin was incredible. Very patient as we visited and enjoyed our beverages. Our meals were incredible. The rainbow trout, sea bass, scallops, and Maui crunch salad were all prepare to perfection. Thank you for a wonderful experience!!