TideHouse Waterfront Restaurant
$$ • Seafood, American, New American
Hours:
915 NW Flagler Ave, Stuart
(772) 444-3166
About TideHouse Waterfront Restaurant
Customers' Favorites
Recent Reviews
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Unfortunately it has went down hill.
We were there in September and it was getting ready to change hands the next week. We haven’t been there since and we stopped by today. Our order included 4 different drinks: Pinot Grigio, margarita, beer on tap, dirty martini. All drinks were disgusting.
Fries were decent.
Ordered items from the happy hour menu, the two we picked they were out of, didn’t tell us until we tried to order. Very slow service, received dirty utensils.
Ate there a year ago, definitely went down hill
Great friendly staff, Good food, nice Happy Hour, great views. Live music Friday, Saturday, & Sunday. Check out the daily specials!
Menu
Hours
| Monday | Closed |
| Tuesday | 11:30AM - 9PM |
| Wednesday | 11:30AM - 9PM |
| Thursday | 11:30AM - 9PM |
| Friday | 11:30AM - 10PM |
| Saturday | 11:30AM - 10PM |
| Sunday | 11AM - 9PM |
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The TideHouse Waterfront Restaurant offers a beautiful view of the yacht club and boats, providing a lovely atmosphere for casual gatherings. The menu features a variety of bar dishes and dinner entrees, including a delicious fish Ruben made with fresh Mahi Mahi. While the kids menu may lack seafood options, the staff is friendly, accommodating, and attentive, ensuring a pleasant dining experience. Guests have praised the food, highlighting the clam chowder soup, wraps, and items such as the Tater Kegs with cheese, bacon, and spicy ranch, crab cakes, and Blue cheese NY Strip steak. The restaurant is the only one that takes reservations for outside dining, making it a convenient choice for those wanting to enjoy the scenic view. Recent reviews have highlighted the great taste of the ribeye, delicious crab cakes with shrimp, and the perfect execution of the eggs Benedict during a lovely brunch. The restaurant is recommended for its beautiful setting, outstanding service, and delectable offerings.