Timo Restaurant

17624 Collins Ave, Sunny Isles Beach
(305) 936-1008

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Customers' Favorites

Chocolate-Pistachio Bar with Layers of Chocolate Pistachio Feuilletine Ganache & Pistachio Gelato
Steamed Black Mussels with Spicy Tomato Broth 'Nduja Soppressata and Grilled Ciabatta
Mushroom and Taleggio Cappelletti with Crispy Sweetbreads and Pistachio Cream
Maine Lobster Tortelloni with Baby Artichokes English Peas & Zabaglione
Grilled Ribeye with Roasted Potatoes and Asparagus with Porcini Butter
Foie Gras Crostini with Black Mission Fig Marmalade and Fleur De Sel
Creamy Risotto with Wild Mushrooms and Shaved Black Truffles
Whole Branzino Grilled with Herb Oil and Asparagus
Squid Ink Fettuccine with Steamed Clams Shrimp
And Heirloom Tomato Confit

Menu

Soups and Salads
ROASTED RED AND YELLOW BEET SALAD WITH MIMMOS'S HANDMADE BURRATA, PISTACHIO VINAIGRETTE & BABY ARUGULA
ROMAINE SALAD WITH EGG-LESS CAESAR DRESSING AND CIABATTA CROUTONS
SEAFOOD BRODETTO WITH LITTLENECK CLAMS, CALAMARI, ORANGE, TOMATO AND SAFFRON
WHITE BEAN SOUP WITH ESCAROLE, BUTTERNUT SQUASH AND CRUMBLED ITALIAN SAUSAGE
LITTLE GEM LETTUCE WITH BABY ARTICHOKES, HEARTS OF PALM, QUAIL EGGS & CREAMY CACIO PEPE DRESSING

Small Plates
BAKED FRESH HANDMADE MOZZARELLA WITH ROASTED SWEET PEPPERS, EGGPLANT AND HEIRLOOM TOMATOES
FOIE GRAS CROSTINI WITH BLACK MISSION FIG MARMALADE AND FLEUR DE SEL
OPEN FACED BEEF CHEEK RAVIOLO WITH FRESH HORSERADISH AND YELLOW TOMATO JAM
ANTIPASTO - HOT CAPOCOLLO, PROSCIUTTO DI PARMA, GENOA SALAMI, FRESH MOZZARELLA, PARMIGIANO REGGIANO, MARINATED MUSHROOMS & BABY ARTICHOKES

Wood Fired Pizza
TOMATO, BASIL AND MOZZARELLA PIZZA
BLACK & WHITE PIZZA - FRESH RICOTTA, MOZZARELLA & PROVOLONE WITH SHAVED BLACK TRUFFLES
SOPPRESSATA PIZZA WITH HOT HONEY, SHAVED GARLIC AND CALABRIAN CHILIES
HOMEMADE LAMB SAUSAGE WITH EGGPLANT, GOAT CHEESE AND ROSEMARY
HOUSE CURED ORA KING SALMON PIZZA WITH RED ONION, CAPERS, FRESH DILL AND CHIVES

Pasta
SPAGHETTI POMODORO WITH BASIL
THICK CUT FRESH SPAGHETTI WITH SHRIMP, CLAMS, GARLIC BROTH AND CALABRIAN CHILI BUTTER
BURRATA RAVIOLI WITH FRESH TOMATO, CHILI FLAKES, OLIVE OIL, GARLIC, BASIL
BUCATINI ALL' AMATRICIANA WITH HOMEMADE PANCETTA, TOMATO AND PECORINO ROMANO

Seafood

MEDITERRANEAN BRANZINO "AL CARTOCCIO" WITH JUMBO ASPARAGUS AND BLOOD ORANGE BUTTER
OLIVE OIL POACHED KING SALMON WITH SUN GOLD TOMATO JUS, PISTACHIO GNOCCHETTI, RAPPINI AND ZUCCHINI FLOWER
PAN ROASTED WILD CAUGHT HALIBUT WITH ARTICHOKE RAVIOLI, BLACK OLIVE GREMOLATA AND WARM ARTICHOKE VINAIGRETTE
WHOLE BRANZINO GRILLED WITH HERB OIL AND ASPARAGUS

Meat Specialties
SKIRT STEAK MARINATED IN GARLIC AND LEMON WITH RUSSET FRIES & HOMEMADE SRIRACHA KETCHUP
ROASTED BREAST OF DUCK WITH BING CHERRIES, YUKON GOLD POTATOES & BRUSSELS SPROUTS LEAVES
BAROLO BRAISED LEG OF LAMB WITH ROSEMARY, CELERY ROOT CREMA, ROASTED ASPARAGUS & SPICY PEPPER JAM
GRILLED RIBEYE WITH ROASTED POTATOES AND ASPARAGUS WITH PORCINI BUTTER

Sides
CREAMY RISOTTO WITH WILD MUSHROOMS AND SHAVED BLACK TRUFFLES
EGGPLANT PARMESAN - "AMALFI COAST STYLE"
CRISPY SAFFRON RISOTTO STUFFED WITH MOZZARELLA AND TOMATO RAGU.
ROASTED WILD MUSHROOM WOOD OVEN ROASTED WITH GARLIC AND ROSEMARY
ROASTED BRUSSELS SPROUTS WITH GARLIC AND OLIVE OIL
OLIVE OIL AND GARLIC
HOMEMADE GNOCCHI SIMMERED WITH SAN MARZANO TOMATOES & BASIL
GRILLED CAULIFLOWER STEAK WITH CAULIFLOWER PURÉE AND PISTACHIO-MINT GREMOLATA
SAUTEED ESCAROLE WITH SALTED CAPERS AND LIGURIAN BLACK OLIVES

Vegan
SPAGHETTI POMODORO WITH BASIL
ROASTED WILD MUSHROOM WOOD OVEN ROASTED WITH GARLIC AND ROSEMARY
ROASTED BRUSSELS SPROUTS WITH GARLIC AND OLIVE OIL
OLIVE OIL AND GARLIC

Desserts
CHOCOLATE-PISTACHIO BAR WITH LAYERS OF CHOCOLATE-PISTACHIO FEUILLETINE

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Recent Reviews

Amazing experience!! The service was top level they were so accommodating. The food was delicious and had delicious specials that made it a hard decision on what to order. Highly recommend - probably one of the best restaurants around.
April 2025
Brought my famil of 5 there last night . Food is always delicious but last night was an exception . My son ordered the vegetarian tasting menu and it was fantastic . So creative and outstanding . I wouldn't have know it was vegetarian from tasting his dishes. We all enjoyed our meals very much and thanks to Jonathan the service was five star. He was amazing. The attention we received from him was above and beyond excellent . Can't wait to go back & try some new...
April 2025
we have been going ton Timo for years and have always found it to be a great restaurant in the neighborhood. Last night started out great but 3/4 way thru out waiter disappeared as he took on a huge party. As far as the food goes it was delicious but for example the calamari special was on the small side. I was looking at previous pictures of the same dish and it was huge compared to the 6 half inch pieces of actual protein that we got. The black and white pizza was great as was...
March 2025

More Reviews

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Timo Restaurant

17624 Collins Ave, Sunny Isles Beach, FL 33160
(305) 936-1008