The Edison - Restaurant Tallahassee

470 Suwannee St, Tallahassee
(850) 765-9771

Recent Reviews Order Online Reserve

Customers' Favorites

Mother Edison's Meatloaf
Boot Ranch Pork Chop
Fried Green Tomatoes
Yoders Fried Chicken
Sweet Potato Fries
Southern Breakfast
Lobster Guacamole
Roasted Asparagus
Mashed Potatoes
Edison Meatloaf

Menu

Power Plant Cafe-Handhelds
Chicken Pita Tacos
Two warm pitas stuffed with guacamole, lettuce, and shredded chicken topped with avocado aioli, pickled red onions, and queso fresco.
Buffalo Chicken Wraps
Grilled chicken, lettuce, tomato, onion, shredded cheddar tossed in our peppercorn ranch and buffalo sauce, and wrapped in a flour tortilla.
Green Tomato Grilled Cheeses
Melted cheddar, American, and gruyere cheeses on sourdough.
Turkey Bacon Clubs
Oven roast turkey, lettuce, tomato, bacon, and avocado aioli on sourdough.
Chicken Caesar Wraps
Grilled chicken, lettuce, shredded Parmesan, tossed in our house-made Caesar dressing and wrapped in a flour tortilla.
BLTs
Classic BLT with our house-made candied bacon jam and tomato jam served on toasted sourdough.
Short Rib Pita Tacos
Two warm pitas stuffed with guacamole, lettuce, and burgundy braised beef topped with avocado aioli, pickled red onions, and queso fresco.
Turkey Pesto Melts
Oven-roast turkey melted mozzarella, mayo, and pesto on a pressed hoagie.
Turkey Raspberries
Oven-roast turkey, melted brie, and raspberry preserves on toasted sourdough.

Power Plant Cafe-Coffee & Tea
Iced-Iced Latte (16 oz)
Iced-Iced Americano (16 oz)
Iced-Iced Chai Tea Latte (16 oz)
Iced-Iced Black Tea (16 oz)
Iced-Frozen Mocha (16 oz)
Iced-Frozen Caramel (16 oz)
Hot-Drip Coffee (16 oz)
Hot-Espresso (2 oz)
Hot-Latte (16 oz)
Hot-Americano (16 oz)
Hot-Chai Tea Latte (16 oz)
Hot-Hot Tea (16 oz)
Lemonade (16 oz)
Ice Tea (16 oz)
Milkshakes (16 oz)
Made with whole milk and hand-dipped ice cream.
Iced-Cold Brew (16 oz)
Iced-Flavored Cold Brew (16 oz)
Soft Drinks (16 oz)

Menu-Shareables
Miami Beach Ahi Tuna Tartar
Layered avocado and sushi-grade ahi tuna, red onion, scallions, and a touch of sriracha and topped with black sesame seeds. Served with tri-color tortilla chips and our sweet and spicy soy-ginger sauce.
The Tower of Onion Rings
Fried onion rings, served to hang on a tower for your enjoyment. Don't forget to share. Served with chipotle ranch.
The Edison Charcuterie Board
A perfect mixture of artisan meats and three gourmet cheeses. Served with honey, bacon jam, tomato jam, pickled veggies, candied pecans, and crackers.
Tallahassee Tailgate Fries
Choice of crispy shoestring fries or sweet potato fries, topped with our signature Daytona dip, cheddar cheese, and scallions.
Southern Board
Fried gulf oysters, pimento cheese, bacon, fried green tomatoes, pickled veggies, and toast points.
Fried Green Tomatoes
Southern classic topped with avocado aioli.
Edison Light Bulb Shrimp
Light it up, This one has a little heat. Crispy fried shrimp tossed in our original sweet and spicy lightbulb sauce. Served over a bed of lettuce and topped with our own avocado aioli sauce.
Giant Bavarian Pretzel
This is one huge warm, soft, and delicious pretzel. Covered with warm butter and lightly salted served with ground mustard. Treat yourself by adding our house-made beer cheese sauce for an additional cost.
Key West Lobster Guacamole
A secret recipe that was found in the Florida Keys. Fresh avocado, house-made pico de gallo, and with chunks of lobster. Top it off with our pickled red onions, served with tri-color tortilla chips.
Daytona Dip
Warm and cheesy. House-made buffalo-style chicken dip, topped with cheddar cheese and scallions. Served with tri-color chips.

Menu-Flatbreads
Buffalo Chicken Flatbread
Ranch base, chicken, cheese, and buffalo sauce.
BBQ Chicken Flatbread
House-made sauce, chicken, and cheese.
Pepperoni Flatbread
House-made pizza sauce, pepperoni, and cheese.
Veggie Flatbread
House-made sauce, seasonal veggies, and cheese.
Cheese Flatbread
House-made sauce and cheese.

Menu-Salads
Edison Salad
Romaine lettuce, tomato, red onion, artichokes, roasted red peppers, shredded Parmesan, topped with candied pecans, and goat cheese crumble. Served with house vinaigrette and topped with avocado aioli and scallions. Add grilled chicken or grilled shrimp for an additional charge.
Don Caesar Salad
Crisp romaine lettuce, house-made garlic Parmesan croutons, and shredded Parmesan cheese tossed in our scratch-made Caesar dressing. Add grilled chicken or grilled shrimp for an additional charge.
Chef's Tesla Salad
Crisp romaine lettuce, fresh tomato, onion, cucumber, shredded cheddar, and house-made garlic Parmesan croutons with dressings. Add grilled chicken or grilled shrimp for an additional charge.
Classic Wedge Salad
Iceberg lettuce, house-made blue cheese dressing, sun-dried tomatoes, pickled red onions, bacon bits, and blue cheese crumbles. Add grilled chicken or grilled shrimp for an additional charge.

Menu-Handhelds
Tampa Cuban
Ybor City classic. Roast pork, salami, country ham, Swiss cheese pressed Cuban style with yellow mustard and pickles.
Edison Burger
8 ounces certified Angus beef, brioche bun, and cheese. Add bacon, peppers, mushrooms, onions, and blackened with blue cheese for an additional charge.
Green Tomato Grilled Cheese
Cheddar, American, gruyere, and green tomatoes on sourdough.
Steak Sandwich
House-smoked prime rib sliced thin on a hoagie roll. Topped with caramelized balsamic onions, roasted garlic aioli, melted Swiss cheese, and one side.
Panhandle Po' Boy
Crispy fried shrimp, lettuce, tomato, onion, and shredded cheddar, tossed in our chipotle ranch dressing and served on a hoagie roll. Substitute cod instead of shrimp for an additional cost.
Ruskin BLT
Sourdough bread, tomato, tomato jam, bacon, candied bacon jam, and lettuce.
French Dip
House-smoked rib-eye shaved thin and piled on a hoagie with melted Swiss cheese and horseradish aioli. Served with au jus and one side.

Menu-Entrées
Skyway Chicken
Scrumptious grilled chicken topped with caprino cheese, roasted red peppers, basil, and white wine lemon butter. Served with house mashed potatoes and chef's choice vegetable.
Gulf Coast Shrimp Skewers
Seasoned and seared gulf shrimp topped with white wine lemon butter. Served with house mashed potatoes and chef's choice vegetable.
Steak Frites
10 ounces USDA prime ribeye hand cut by our chef -grilled to perfection then sliced and served over a bed of shoestring fries. Topped with your choice of our house-made bearnaise or maitre d butter. Served with house mashed potatoes and chef's choice vegetable.
Jacksonville Strip Steak
A generous 14-ounce USDA prime hand cut by a chef in-house, grilled to perfection and topped with maitre d butter. Have it Skyway style for an additional charge. Served with house mashed potatoes and chef's choice vegetable.
Edison Meatloaf
A secret blend of meats mixed with sautéed peppers, onions, mirepoix, and smothered in brown gravy. Served with house mashed potatoes and chef's choice vegetable.
Pasta Carbonara
Cavatappi pasta, peas, chicken, and creamy alfredo sauce, and topped with a bacon crumble. Add extra grilled chicken or grilled shrimp for an additional charge.
Seminole Short Rib
Melt in your mouth burgundy braised beef short rib topped with sautéed mushrooms, onions, and brown gravy. Served over root vegetable purée. Served with house mashed potatoes and chef's choice vegetable.
Yoder's Fried Chicken
Welcome to the South and Crispy fried chicken topped with Bradley's sausage gravy. Served with house mashed potatoes and chef's choice vegetable.
Fish and Chips
Atlantic cod beer-battered and fried, served with shoestring fries, whiskey tartar, and lemon wedge. Served with house mashed potatoes and chef's choice vegetable.
Boot Ranch Pork Chop
Sweet tea-brined thick pork chop, served over peach chutney and topped with candied savory bacon jam. Served with house mashed potatoes and chef's choice vegetable.
Salmon Cortez
Herb, pecan-crusted baked salmon and topped with white wine lemon butter. Served with house mashed potatoes and chef's choice vegetable.

Menu-Kids
Pasta
Creamy alfredo or butter and peas. Served with fries and a drink.
Grilled Cheese
Melted American and cheddar cheese on sourdough bread. Served with fries and a drink.
Fried Chicken Nuggets
Lightly breaded and fried chicken breast nuggets. Served with fries and a drink.
Corn Dog
An all-time kids' classic and fried to perfection. Served with fries and a drink.

Menu-Desserts
Bread Pudding
White chocolate, candied pecans, and vanilla ice cream with caramel drizzle.
Magic City Cake
Melt in your mouth chocolate devil's food cake served with our berry coulis.
Banyan Tree Key Lime Pie
Our sweet and limey Florida classic pie. Graham cracker-crusted pie served with a key lime drizzle.
Cheesecake
NY-style soft cheesecake served with a berry coulis.

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Recent Reviews

The food was amazing, and our server, Valentino, was fantastic—attentive, friendly, and knowledgeable. The atmosphere was perfect, and every dish exceeded our expectations. We highly recommend it and will definitely be back!
January 2025
We celebrated my daughter getting into FSU!! Excellent service!!! Delicious food! Pork Chops best I have ever had!!! Shrimp Skewers out of this World!! Cajun Pasta unbelievable!! Fried Green tomatoes PHENOMENAL!! View and atmosphere is beautiful! Highly recommend!!
December 2024
My first time eating here and had the best evening. I ordered the grouper which was excellent and totally recommend. Our waiter was Marcus who was perfectly attentive and friendly. I’m so happy my friend and I decided to have dinner here, everything was perfect!
September 2024

More Reviews

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The Edison - Restaurant Tallahassee

470 Suwannee St, Tallahassee, FL 32301
(850) 765-9771