Ajisai 3

2101 E Fowler Ave, Tampa
(813) 652-0621

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Hibachi Chicken & Steak

Ramen All You Can Eat

Yellowtail Jalapeño

Mozzarella Stick 2

Chicken Fried Rice

Fried Ice Cream

California Roll

Spicy Girl Roll

Sashimi Deluxe

Salmon Sashimi

Shrimp tempura, avocado, and cream cheese topped with house-made spicy kani with sweet chili and eel sauce. These menu items may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Rainbow Roll

Cucumber, avocado, and kani inside topped with tuna, salmon, yellowtail, and whitefish. These menu items may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Dragon Roll

Eel, cucumber inside, topped with avocado, and eel sauce. These menu items may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Mexican Roll

Spicy kani, cucumber inside, topped with avocado, jalapeno, spicy mayo, and eel sriracha sauce. These menu items may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Lucky Buddha Roll

Cream cheese, jalapeno, and avocado inside topped with sweet potato tempura with spicy mayo eel sauce. These menu items may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Naruto Roll

Salmon, tuna, crabmeat, avocado inside, and wrapped thin sliced cucumber. These menu items may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Pink Dragon Roll

Shrimp tempura inside, topped with spicy wrapped in soybean paper, and eel sauce crabmeat. These menu items may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Tokyo Roll

Spicy crunchy salmon, avocado inside, outside with seared salmon, and served with eel sauce. These menu items may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Volcano Roll

Deep fried kani, cream cheese, and avocado roll, topped with spicy tuna, served with spicy mayo, and eel sauce. These menu items may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Lover Roll

Spicy tuna, avocado, tempura flake, and wrapped with fresh tuna. These menu items may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Rock N Roll

Shrimp tempura, cheese inside, topped avocado with spicy mayo, wasabi, and eel sauce. These menu items may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Crazy Roll

Shrimp tempura, avocado, topped with fish tempura, jalapeno, spicy mayo, and wasabi eel sauce. These menu items may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

MT. Fuji Roll

Eel, avocado, crunchy inside, topped with tuna, salmon, yellowtail with spicy mayo, and eel sauce. These menu items may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Salmon Lover Roll

Salmon tempura, topped with fresh salmon, with eel sauce, and crunchy. These menu items may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Magical Roll

Mango, cheese inside, topped with spicy kani with eel, and spicy mayo sauce. These menu items may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Spicy Girl Roll

Spicy kani, avocado inside, topped with spicy tuna, crunchy with spicy mayo, and eel sriracha sauce. These menu items may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Dynamite Roll

Spicy kani and avocado with spicy mayo and eel sauce. These menu items may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Fire Roll

Salmon, cream cheese inside seaweed outside tempura, and eel sauce spicy mayo. These menu items may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

USF Dream Roll

Shrimp tempura, eel, cucumber, avocado, masago with spicy mayo, and eel sauce. These menu items may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Passion Roll

Crunchy spicy tuna, topped with avocado, eel sauce, and spicy mayo sauce. These menu items may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Tampa Bay Ajisai Roll

Shrimp tempura, eel, kani, cream cheese, and avocado with soybean pepper. These menu items may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

White Dragon Roll

Shrimp tempura, cucumber, topped with white tuna, avocado, and eel sauce. These menu items may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Red Dragon Roll

Eel, avocado, topped with tuna, and eel sauce. These menu items may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Spider Roll

Cooked soft shell crab, cucumber, lettuce, and topped with masago, and spicy mayo eel sauce. These menu items may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Oyster Roll

Cooked, tempura oyster, carrot, lettuce, topped with masago, and spicy mayo eel sauce. These menu items may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Spicy Grill Roll

Salmon tempura, asparagus, topped with spicy kani, and eel sauce. These menu items may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

E Fowler Roll

chicken tempura and avocado inside , toppe w.sweet potato tempura w. special curry mustard sauce

Green Field Roll

tempura onion and sweet potato inside, topped w.avocado with eel sauce.

Samurai Roll

spicy kani and mango inside , toppper w .spicy yellowtail , jalappeno , with spicy yuzu sauce.

Tri Color Roll

salmon , tuna and avocado inside , topper yellowtail jalappeno, with ponzu sauce , chilli sauce.

2101 Roll

spicy tuna crunchy inside, topper eel avocado with eel sauce and spicy mayo.

Fiery Roll

spicy tuna , avocado inside , topper w.spicy salmon , jalapeno , and hot sauce.

Sushi Entree

Sushi Deluxe

9 pcs chef's choice of sushi w. tuna roll

Sashimi Deluxe

16 pcs chef's choice of sashimi.

Tuna Don

12 pcs sashimi with sushi rice

Salmon Don

12 pcs sashimi with sushi rice

Salmon Lover

8 pcs sushi w. spicy tuna roll.

Tuna Lover

8 pcs sushi w. spicy tuna roll.

Sushi & Sashimi Combo

chef's choice of 5 pcs sushi , 10 pcs sashimi w. spicy tuna roll.

Sushi & Sashimi For Two (2)

chef's choice of 10 pcs sushi , 16 pcs sashimi w. rainbow roll and mexican roll.

Tri Color Sashimi

5 pcs salmon , 5 pcs tuna , 5 pcs yellowtail

Tri Color Sushi

3 pcs salmon , 3 pcs tuna , 3 pcs yellowtail , and yellowtail roll

Bento

Chicken Katsu Bento

The traditional set comes with gyoza, California roll, vegetable tempura, steamed rice, and salad.

Chicken Teriyaki Bento

The traditional set comes with gyoza, California roll, vegetable tempura, steamed rice,and salad.

Salmon Teriyaki Bento

The traditional set comes with gyoza, California roll, vegetable tempura, steamed rice, and salad.

Beef Teriyaki Bento

The traditional set comes with gyoza, California roll, vegetable tempura, steamed rice,and salad.

Shrimp Teriyaki Bento

The traditional set comes with gyoza, California roll, vegetable tempura, steamed rice, and salad.

Sushi Bento (5 pcs)

The traditional set comes with gyoza, California roll, vegetable tempura, steamed rice,and salad.

Sashimi Bento (6 pcs)

The traditional set comes with gyoza, California roll, vegetable tempura, steamed rice,and salad.

Pork Katsu Bento

The traditional set comes with gyoza, California roll, vegetable tempura, steamed rice, and salad.

Scallop Teriyaki Bento

The traditional set comes with gyoza, California roll, vegetable tempura, steamed rice, and salad.

Kitchen Entree Teriyaki

Chicken Teriyaki

Comes with steamed veggies. Served with salad, and white rice.

Vegetable Teriyaki

Served with salad, and white rice.

Fried Tofu Teriyaki

Comes with steamed veggies. Served with salad, and white rice.

Shrimp Teriyaki

Comes with steamed veggies. Served with salad, and white rice.

Beef Teriyaki

Comes with steamed veggies. Served with salad, and white rice.

Salmon Teriyaki

Comes with steamed veggies. Served with salad, and white rice.