“Ordered to-go from Liang’s Bistro pretty much by accident. I was in the area and wanted Asian to go but not Chinese or Ramen or Sushi. Limits the options, yes. Went here hoping it was more than a typical Chinese takeout shop. It turned out to be a bistro, as it is called, with a pretty and warm interior, table-side service and an impressive wine storage along one wall.
The restaurant features an open kitchen with a large but not overwhelming menu. I chose yellow curry chicken, Thai basil with tofu and a pad Thai dish as well as shrimp lettuce wraps. Everything was delicious even though it was an hour before I made it home for us to eat dinner.
What I like best is they do a little of everything - Vietnamese, Thai, Chinese and even noodles and poke without offering so many of each kind that you know it’s going to be awful.
The manager took great care of me, mentioning that this is their second location after a long stint in Tampa and that the business is owned by a Chinese individual who is adamant about serving Asian food, rather than just his country’s dishes. I liked it and look forward to taking my family and friends. Feels comfortable and is affordable. I spent $62 to feed four people and we have leftovers in the fridge.“
“Ordered to-go from Liang’s Bistro pretty much by accident. I was in the area and wanted Asian to go but not Chinese or Ramen or Sushi. Limits the options, yes. Went here hoping it was more than a typical Chinese takeout shop. It turned out to be a bistro, as it is called, with a pretty and warm interior, table-side service and an impressive wine storage along one wall. The restaurant features an open kitchen with a large but not overwhelming menu. I chose yellow curry chicken, Thai basil with tofu and a pad Thai dish as well as shrimp lettuce wraps. Everything was delicious even though it was an hour before I made it home for us to eat dinner. What I like best is they do a little of everything - Vietnamese, Thai, Chinese and even noodles and poke without offering so many of each kind that you know it’s going to be awful. The manager took great care of me, mentioning that this is their second location after a long stint in Tampa and that the business is owned by a Chinese individual who is adamant about serving Asian food, rather than just his country’s dishes. I liked it and look forward to taking my family and friends. Feels comfortable and is affordable. I spent $62 to feed four people and we have leftovers in the fridge.“