Ceviche Tapas Bar & Restaurant

2500 W Azeele St, Tampa
(813) 250-0203

Recent Reviews Order Online

Most Popular
Patatas Bravas
Potatoes and spicy house aioli.
Cortado Ensalada
Avocado, hearts of palm, chick peas, peppers, onions, chopped egg, Jamón Serrano, Cabrales, and creamy basil dressing.
Branzino
Sautéed branzino, arugula, pickled red onion, olives, capers, feta, lemon, evoo.
Lomo de Puerco
Pork tenderloin, marinated olives, grape tomatoes, basil.
Picanha
Skirt steak, roasted mushrooms, and chimichurri.
Atun Ceviche
Ahi tuna, lime, avocado, cilantro, garlic, rocoto, Spanish onions, roasted corn nuts.
Pollo Al Jerez
Chicken, pesto, sherry cream sauce.
Gambas Ceviche
Shrimp, coconut citrus juice, cilantro, garlic, mango, serrano chilies, onions.
Albondigas
Chorizo, pork and veal meatballs, piquant tomato sauce.
Gambas Al Ajillo
Sautéed shrimp, garlic, onions, chilies, sherry, brandy.

Ensaladas
Cortado Ensalada
Avocado, hearts of palm, chick peas, peppers, onions, chopped egg, Jamón Serrano, Cabrales, and creamy basil dressing.
Casera Ensalada
Mixed greens, cucumbers, olives, peppers, red onions, tomatoes, feta, and lemon honey vinaigrette.

Ceviches
Atun Ceviche
Ahi tuna, lime, avocado, cilantro, garlic, rocoto, Spanish onions, roasted corn nuts.
Gambas Ceviche
Shrimp, coconut citrus juice, cilantro, garlic, mango, serrano chilies, onions.
Casa Ceviche
Shrimp, scallops, squid, market fish, garlic, cilantro, Spanish onions, tomatoes, peppers.
Pulpo Ceviche
Octopus, lime juice, capers, cilantro, chilies, pickled red onion, evoo.

Cheese and Charcuterie
Tabla de Quesos
Aged manchego, Mahón, tetilla, and Cabrales.
Tabla de Carnes
Jamón serrano, chorizo, and lomo.
Tabla Mixta
Jamón serrano, chorizo, lomo, manchego, Mahón, tetilla, and cabrales.

Tapas Frias
Gazpacho Andaluz
Chilled Andalusian-style soup, cucumbers, evoo, roma tomatoes, and red peppers.
Papas Fritas
Chips, blue cheese sherry cream, jamón serrano, and scallions.
Gambas y Guacamole
Shrimp, pico de gallo, and house guacamole.
Pan con Tomate
Grilled bread, garlic, tomato confit, sweet basil, and evoo.
Baba Ganoush
Eggplant, garlic, yogurt, mint, walnuts, evoo, and grilled flat bread.
Hummus
Garbanzo beans, roasted garlic, tahini, Spanish paprika, evoo, and grilled flat bread.
Bread and Pesto
Marinated Olives
Citrus zest, chili flakes, fresh herbs, garlic

Tapas Calientes - Pescados
Gambas Al Ajillo
Sautéed shrimp, garlic, onions, chilies, sherry, brandy.
Branzino
Sautéed branzino, arugula, pickled red onion, olives, capers, feta, lemon, evoo.
Calamares Fritas
Fried squid, shishito peppers, parmesan cheese, and house aioli.
Pulpo a la Gallega
Grilled octopus, paprika, saffron potatoes, pickled red onions, capers, olives, and evoo.
Salmon a la Plancha
Paprika glazed salmon, pickled vegetables, capers.
Bacalao
Sautéed cod, roasted peppers, saffron potatoes, capers, sauce sofrito.

Tapas Calientes - Carnes
Lomo de Puerco
Pork tenderloin, marinated olives, grape tomatoes, basil.
Picanha
Skirt steak, roasted mushrooms, and chimichurri.
Albondigas
Chorizo, pork and veal meatballs, piquant tomato sauce.
Pollo Al Jerez
Chicken, pesto, sherry cream sauce.
Pollo a la Parrilla
Grilled paprika glazed chicken thigh, tzatziki, roasted potatoes
Filetito
Filet mignon, onions, Cabrales, arugula.
Pollo Al Ajillo
Sautéed chicken, garlic, onions, chilies, sherry, brandy.
Chorizo y Pimientos
Chorizo, roasted peppers, sauce sofrito.
Piquillos Rellenos
Roasted red peppers, stuffed with veal, pork and chorizo, sherry cream.
Croquetas
Chicken, smoked ham, manchego cheese, panko, sherry cream sauce.
Banderillas
Filet mignon, mushrooms, onions, saffron rice, sofrito

Tapas Calientes - Vegetales
Patatas Bravas
Potatoes and spicy house aioli.
Tortilla Española
Onion and potato omelet, house aioli.
Portobello Relleno
Portobello, manchego cheese, sherry cream spinach.
Champinones Al Jerez
Sautéed mixed mushrooms, garlic, shallots, aged sherry.
Espinacas
Sautéed spinach, figs, honey, garlic, shallots.
Esparragos a la Parrilla
Grilled asparagus and evoo.
Haricots Verdes
Sautéed green beans, Marcona almonds, garlic, lemon.
Vegetales a la Parrilla
Grilled marinated squash, eggplant, portobello, asparagus, onions, piquillo peppers.
Arroz con Pimientos
Spanish saffron rice, red peppers, peas.

Desserts
Pudin de Pan
White chocolate bread pudding, brandy, golden raisins.
Flan
Rich, dense Spanish custard.
Churros
Caramel, cinnamon, sugar, espresso chocolate sauce.

Photos

Photo credit: google
Photo credit: foursquare
Photo credit: foursquare
+5 photos
Photo credit: foursquare
+4 photos
Add a photo

Order Online

Recent Reviews

From the minute I arrived everyone was so nice, attentive and wonderful. We felt very welcome and Ahmed was superb! Valet was inexpensive, food was fair priced and delicious. Drinks were top notch, my favorite caipiriña with vodka, out of this world, fresh crisp. Paella, ceviche and every dish was fantastic! Ambience!!! Loved this place. We sat outside because we had babies and ambience was chill. Inside was lively, with live music and chic! Can't wait to return.
February 2019
Great place! We came on a Saturday night, no reservation but not a bad idea to make one next time. All the food was great. Table of four and we were seated pretty quickly. After a certain time a live band performs. Great to have the music at the same place. My only complaint was that the music was a little loud even after a few drinks lol.
January 2019
Not your normal American dining experience, but very enjoyable. Spanish cuisine, everything is ordered separately, we enjoy sharing entrees and vegetables. Highly recommend sharing everything from appetizers to desserts. With 4 people you can experience a diversity of this cultural dining experience.
January 2019

More Reviews

You May Also Like

The Dubliner Irish Pub - 2307 W Azeele St
Pubs, Irish, Pet Friendly, Irish Pub
Vizcaya SoHo - 401 S Howard Ave
Spanish
MacDinton's Irish Pub - 405 S Howard Ave
Irish Pub, Sports Bar

Ceviche Tapas Bar & Restaurant

2500 W Azeele St, Tampa, FL 33609
(813) 250-0203