Chipotle Mexican Grill
$ • Mexican, Fast Food, Gluten-Free
Hours:
12827 N Dale Mabry Hwy, Tampa
(813) 961-1444
About Chipotle Mexican Grill
Customers' Favorites
Chipotle Mexican Grill Reviews
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horrible service. it must be too difficult ti label burritos even while dining in. management is a joke
I'm taking the time to write a detailed review because we can either hold these places to a higher standard (or at least a mediocre standard) or we can take our money elsewhere. I'll most likely choose the latter. Steak was dry and chewy and the queso was luke warm and lumpy. Chips were stale. Are they supposed to be warm? If so, they were not. I didn't even get a "thank you" after paying. Why does the CUSTOMER thank the cashier? Because we are more friendly than they are. I just...read full review
This is a great place to catch the virus!It is obvious that management only cares about money over keeping people safe. There was no hint of enforcing social distance Other than to put circles on the floor.
try picking up an order without bumping into restaurant staff, delivery people or other customers. It is impossible.
Why is there not someone offering to bring your order out to the car.
How about enforcing number of people entering the store at one time. This company...read full review
Ratings
Menu
Hours
| Monday | 10:45AM - 12AM |
| Tuesday | 10:45AM - 12AM |
| Wednesday | 10:45AM - 12AM |
| Thursday | 10:45AM - 12AM |
| Friday | 10:45AM - 12AM |
| Saturday | 10:45AM - 12AM |
| Sunday | 10:45AM - 12AM |
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Chipotle Mexican Grill offers a convenient experience, allowing customers to order ahead and pick up their food quickly. The service is generally good, with friendly staff like Oceana providing excellent customer service. The food is a highlight, with many customers enjoying the freshly cooked meals, including those with food intolerances. The restaurant is known for its consistent quality and amazing portions, with some staff members like Leo being praised for their hard work and friendliness. However, some issues have been noted, such as old and yellow lettuce, rice served from an older container instead of the fresh one, and missing ingredients like guacamole despite paying for it. Cleanliness has also been a concern at times, with reports of dirty locations. Despite these flaws, the restaurant's food quality and customer service can make up for its shortcomings, especially when staff members go above and beyond.