We completed this review before tasting the food so we can't speak on that, but live music was awesome. A little loud, but great music. Not too hard to get a table at prime dinner hour. Our server was
Atmosphere: 4
Food: 3
Service: 4
Michelle Vazquez
The night we went there was a wedding reception in the garden.... looked absolutely beautiful for them, but for those of us here to enjoy a quiet evening out, it was loud, especially as they were moved to the banquet room. The food and drinks were delish. They charge for bread and it seemed like yesterday's batch. The esthetic was 9/10, bathrooms were clean.
Atmosphere: 4
Food: 5
Service: 3
Maddy H
My company had an event here. Family style dinner was served. The ambiance is everything! The food is okay, the polenta they served was very delicious. I don't typically have red wine next day headaches, I had the house cab 2 glasses and was surprised I awoke with a headache. I was left wondering if it was the brand or if I am getting old...lmao. But my co-worker had the pinot and she awake with a headahe as well. Who knows! The servers were very polite and helpful though. Great vibe over all.
Atmosphere: 5
Food: 3
Service: 4
Lisa Vaccaro
We celebrated Valentine’s Day a week late (initially had reservations at a different spot that were unfortunately cancelled). We were able to make a last minute reservation for 2 at Flor Fina. The ambience was neat with a cool blown glass sculpture, the lighting but dark (wasn’t a concern for us but for others to be aware if that’s an issue for you). We tried several items including the Brussels sprites, cabbage, one of the pasta tapas, seasonal Lions Mane mushrooms, and farmers pie (kind of like a vegetarian Shepards pie which was delicious).
Atmosphere: 4
Food: 4
Service: 4
Dawna Herbert
The atmosphere was great, but the food was just okay. Got steak but had to sent it back and got the snapper instead, which was really delicious.
Atmosphere: 5
Food: 4
Service: 5
Amanda Delcuadro
Micheal was a great server and very attentive to our party! Food was ok but some dishes we were looking forward too were no longer on the menu! The red sangria was great!!
Atmosphere: 5
Food: 3
Service: 5
Recommended dishes: Patatas Bravas
Jamie Ganesh
18 bucks for 1 ravioli are you serious. Non of the food had flavor what so ever. And their special drinks are awful 😖 taste like pool water and charcoal
Atmosphere: 4
Food: 1
Service: 2
Mickey Frazetta
Came here for the valentine’s day experience. This was by far the worst food i have ever had in Tampa. I had better quality food in Soho at a food truck stop at 3am. The total cost of the meal was nearing $400, and i’m not sure why. The salad was 3 pieces of lettuce, the soup was a cup that was cold, and the steak dish that you see is 4 pieces of steak for 2 people to share (priced at $265). The dessert was one scoop of ice cream. Not to mention we waited for 30 minutes to be seated when we were on time for our reservation. Would not recommend coming here for a special occasion. The drink was good so at least the bartenders know what they’re doing.
Atmosphere: 5
Service: 3
Magic Man
It says restaurant open online, show up and is closed, no one answers phone
Inna Perez Plata
One of the worst dining experiences I’ve ever had—and outrageously overpriced to top it off. The food was so bad that even a McDonald’s burger would have been a gourmet upgrade compared to the sorry excuse for a meal we had last night.
What a complete waste of such a beautiful space! The management seriously needs to rethink everything: the chef, the menu, and maybe even their entire concept. Ordering a $65 Argentinian parrillada and being served a pathetic, miniature plate of burnt meat is an insult.
This is a beautiful space and well managed. We had a few drinks and apps but didn’t stay long. Next time we’ll update with some food photos. As a first time guest and in general being walked to a table by a hostess is pretty much expected. Pointing to an area to sit isn’t hospitality. The manager was made aware and he was apologetic then the waitress bought us a drink. Good service recovery! See you next time. Good spot - go here.
Atmosphere: 5
Food: 5
Service: 4
Michelle Douglas
Fabiola our waitress was fabulous and knowledgeable. Despite the wait time for the food to come out it was worth the wait. Delicious!
Atmosphere: 5
Food: 4
Service: 5
Shannon Sims
My husband and I came to Flor Fina for our anniversary dinner and were excited to try it, as the atmosphere had great vibes and the food looked delicious. Which I can say both of those things were great! What fell short was the service. When we arrived, we were told to sit wherever we’d like, which was great. We sat and waited… and waited… and after about 15 minutes of no one approaching our table we went back to the front to make sure we were sitting at the correct spot. We were assured we were and that someone would help soon. We waited another 10 or so minutes before getting our order taken by a waiter who seemed pretty out of it and the whole serving experience was slow. We were hoping to get dessert after dinner which would have timed out well had the service been average, but by the time our food had arrived and we ate, the dessert menu was closed. Again, we had no issue with the food and atmosphere but were really disappointed in the service and won’t be returning for that reason.
Atmosphere: 5
Food: 4
Service: 1
Andrew Dwyer
Went there for a birthday celebration with 8 people.
First the menu is very limited and pricey, but special occasion. So we arrived and got some appetizers which were good. However, my appetizer was forgotten by the kitchen and had to be reordered .
After waiting over an hour our entrees finally arrived and the food was awful. The steaks were not the size they should have been (looked like 6oz vs 8oz). All, tasted charred, like it was pressed against charcoal. The meat was fatty. Our one friend ordered Medium, it came out less cooked than rare (yes inside was basically tar tar).
I would say if you want a place for a small appetizer and a drink. It’s not bad. Do not stay for an entree, do not get full service.
Very disappointed especially considering cost of meal
Atmosphere: 4
Food: 2
Service: 3
Mayse Passie
Took 2hours to get food not very appetizing the dish i got it was the crawfish mac&cheese overly experience was 6/10
We completed this review before tasting the food so we can't speak on that, but live music was awesome. A little loud, but great music. Not too hard to get a table at prime dinner hour. Our server was
Atmosphere: 4
Food: 3
Service: 4
The night we went there was a wedding reception in the garden.... looked absolutely beautiful for them, but for those of us here to enjoy a quiet evening out, it was loud, especially as they were moved to the banquet room. The food and drinks were delish. They charge for bread and it seemed like yesterday's batch. The esthetic was 9/10, bathrooms were clean.
Atmosphere: 4
Food: 5
Service: 3
My company had an event here. Family style dinner was served. The ambiance is everything! The food is okay, the polenta they served was very delicious. I don't typically have red wine next day headaches, I had the house cab 2 glasses and was surprised I awoke with a headache. I was left wondering if it was the brand or if I am getting old...lmao. But my co-worker had the pinot and she awake with a headahe as well. Who knows! The servers were very polite and helpful though. Great vibe over all.
Atmosphere: 5
Food: 3
Service: 4
We celebrated Valentine’s Day a week late (initially had reservations at a different spot that were unfortunately cancelled). We were able to make a last minute reservation for 2 at Flor Fina. The ambience was neat with a cool blown glass sculpture, the lighting but dark (wasn’t a concern for us but for others to be aware if that’s an issue for you). We tried several items including the Brussels sprites, cabbage, one of the pasta tapas, seasonal Lions Mane mushrooms, and farmers pie (kind of like a vegetarian Shepards pie which was delicious).
Atmosphere: 4
Food: 4
Service: 4
The atmosphere was great, but the food was just okay. Got steak but had to sent it back and got the snapper instead, which was really delicious.
Atmosphere: 5
Food: 4
Service: 5
Micheal was a great server and very attentive to our party! Food was ok but some dishes we were looking forward too were no longer on the menu! The red sangria was great!!
Atmosphere: 5
Food: 3
Service: 5
Recommended dishes: Patatas Bravas
18 bucks for 1 ravioli are you serious. Non of the food had flavor what so ever. And their special drinks are awful 😖 taste like pool water and charcoal
Atmosphere: 4
Food: 1
Service: 2
Came here for the valentine’s day experience. This was by far the worst food i have ever had in Tampa. I had better quality food in Soho at a food truck stop at 3am. The total cost of the meal was nearing $400, and i’m not sure why. The salad was 3 pieces of lettuce, the soup was a cup that was cold, and the steak dish that you see is 4 pieces of steak for 2 people to share (priced at $265). The dessert was one scoop of ice cream. Not to mention we waited for 30 minutes to be seated when we were on time for our reservation. Would not recommend coming here for a special occasion. The drink was good so at least the bartenders know what they’re doing.
Atmosphere: 5
Service: 3
It says restaurant open online, show up and is closed, no one answers phone
One of the worst dining experiences I’ve ever had—and outrageously overpriced to top it off. The food was so bad that even a McDonald’s burger would have been a gourmet upgrade compared to the sorry excuse for a meal we had last night.
What a complete waste of such a beautiful space! The management seriously needs to rethink everything: the chef, the menu, and maybe even their entire concept. Ordering a $65 Argentinian parrillada and being served a pathetic, miniature plate of burnt meat is an insult.
Save your money and your appetite—go somewhere.
Atmosphere: 2
Food: 1
Service: 1
Restaurantji Recommends
This is a beautiful space and well managed. We had a few drinks and apps but didn’t stay long. Next time we’ll update with some food photos. As a first time guest and in general being walked to a table by a hostess is pretty much expected. Pointing to an area to sit isn’t hospitality. The manager was made aware and he was apologetic then the waitress bought us a drink. Good service recovery! See you next time. Good spot - go here.
Atmosphere: 5
Food: 5
Service: 4
Fabiola our waitress was fabulous and knowledgeable. Despite the wait time for the food to come out it was worth the wait. Delicious!
Atmosphere: 5
Food: 4
Service: 5
My husband and I came to Flor Fina for our anniversary dinner and were excited to try it, as the atmosphere had great vibes and the food looked delicious. Which I can say both of those things were great! What fell short was the service. When we arrived, we were told to sit wherever we’d like, which was great. We sat and waited… and waited… and after about 15 minutes of no one approaching our table we went back to the front to make sure we were sitting at the correct spot. We were assured we were and that someone would help soon. We waited another 10 or so minutes before getting our order taken by a waiter who seemed pretty out of it and the whole serving experience was slow. We were hoping to get dessert after dinner which would have timed out well had the service been average, but by the time our food had arrived and we ate, the dessert menu was closed. Again, we had no issue with the food and atmosphere but were really disappointed in the service and won’t be returning for that reason.
Atmosphere: 5
Food: 4
Service: 1
Went there for a birthday celebration with 8 people.
First the menu is very limited and pricey, but special occasion. So we arrived and got some appetizers which were good. However, my appetizer was forgotten by the kitchen and had to be reordered .
After waiting over an hour our entrees finally arrived and the food was awful. The steaks were not the size they should have been (looked like 6oz vs 8oz). All, tasted charred, like it was pressed against charcoal. The meat was fatty. Our one friend ordered Medium, it came out less cooked than rare (yes inside was basically tar tar).
I would say if you want a place for a small appetizer and a drink. It’s not bad. Do not stay for an entree, do not get full service.
Very disappointed especially considering cost of meal
Atmosphere: 4
Food: 2
Service: 3
Took 2hours to get food not very appetizing the dish i got it was the crawfish mac&cheese overly experience was 6/10
Atmosphere: 4
Food: 3
Service: 3
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