Koya
807 W Platt St, Tampa
(813) 284-7423
Customers' Favorites
Uni & Yuzu Gelato
Hokkaido Scallop
Scallop Tartare
Salmon Tartare
Bluefin Tuna
Sushi
Wagyu
Menu
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Recent Reviews
Nestled in Tampa Bay, Koya stands as a culinary jewel, offering an intimate and elevated omakase experience. The setting is a serene, immaculate space centered around an eight-seat curved bar, where every guest has a front-row view of the chefs’ precise artistry. It’s both a captivating performance and a gastronomic journey.
The team of four chefs honors traditional Edomae sushi while introducing subtle, exciting innovations. Each piece is a revelation,...
The team of four chefs honors traditional Edomae sushi while introducing subtle, exciting innovations. Each piece is a revelation,...
Wife and I went for an anniversary dinner and it was an incredible experience, food and staff were amazing. I did want to make the business aware that the upselling during the meal was a bit frustrating. It felt like an ad pop-up that kept reappearing throughout the night. I know businesses need to make money, but at $300 a head (without including alcohol) this felt largely unnecessary and detracted from the experience. Maybe find a way to ask ahead of time?
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To be clear, this was not exactly chicken soup or a steak sandwich, but highly elevated and eminently playful. I was absolutely blown away by the citrus and vanilla Mezcal foam caviar dish. Never had such a bold and eclectic combination worked so incredibly...