Incredible place and people. The food is absolutely amazing. We usually get the paella, croquettes, patatas brava, and sangria and all of it tastes so amazing. Truly a must visit restaurant.
Atmosphere: 5
Food: 5
Service: 5
Pablo Palacio
Every time I’ve visited Vizcaya, the experience has been great. The service is excellent—friendly, polite, and very welcoming. The food is delicious and high quality, and it truly makes you feel at home. It’s the best option for a date night or a special occasion. Thank you for providing a place that’s always worth coming back to.
Atmosphere: 5
Food: 5
Service: 5
Jorge Nunez
We went but there was no cars or people eating, kept driving
Jay J. Bolivar
Vizcaya good Spain Food, The tapas are so good but the paella with Chorizo and Chicken is really good. Sangría mmmm !
Atmosphere: 5
Food: 5
Service: 5
Elizabeth
Vizcaya was incredible! Our server was incredibly knowledgeable on the menu. For appetizers, we had the PULPO A LA GALLEGA, DÁTILES CON PANCETTA, and PAELLA DE MARISCOS. The octopus was incredibly fresh and the flavors were amazing. The dates were delicious! The paella was super flavorful and packed with seafood. Everything was so great. We will be back.
Marty Premer
The owners renovated a gas station and turned it in to a restaurant. They used to be located in North Tampa, and then south Tampa when Covid hit, and they had to delay the opening and ended up relocating here in Soho. The food is authentic with a wonderful Paella, Caldo Gallego soup and mouth watering tapas. I love the Basque cheesecake which is a dense creamy cheesecake and never too sweet. The churros and flan are also on point. The bacon wrapped dates, Gambas al Ajillo and Merluza and Snapper fish are amazing. If you want fresh, authentic, Spanish (not Cuban) cuisine, this is a great place to go. Indoor and outdoor dining is available. The eating area is very small and intimate so you’ll be able to hear conversations of other diners but when the weather is nice, you can eat outside in a nice size patio area. Finish your meal off with a wonderful espresso and you will feel like a true Spaniard.
Atmosphere: 5
Food: 5
Service: 5
Augustus Benoit
Went with some friends for a good meal before going out, was astounded at how good it was. We had the chicken and beef empanadas, the shrimp tapas, and I had the tenderloin tips, which were absolutely sublime. I would highly recommend.
Atmosphere: 5
Food: 5
Service: 5
Oliveiro
Good food. Small space to make reservations if you want a seat on busy days. Wasn't busy when we went. Menu was updated!!!
Juan Quintanilla
Great restaurant service was excellent and the food delicious
Atmosphere: 5
Food: 5
Service: 5
Tammy
Went to brunch with a group of friends. We were the only party there. Service was very slow which was a contrast to our last experience for dinner with friends on a Friday. Despite the need for an inordinate amount of patience with this visit, the food is remarkable. The flavors are complex with their use of herbs and spices are perfect. We will definitely go back. It's also the best spot for people watching if you sit outside.
Every time I come here I want to give them 10 stars. Food is authentic, fresh and outstanding. Everything they make is superb. Service is as outstanding.
Atmosphere: 5
Food: 5
Service: 5
Alain Hernandez
Overall lovely place.
Atmosphere: 4
Food: 4
Service: 5
Alain
Patatas bravas 9/10, Artichoke Crab Appetizer 5/10, not enough flavor. Pulpo a la Gallega, 10/10, great job!. and CremaCatalana, the best we had ever! Service was efficient and fast. Location is good for the intended. Overall good job!
Maria
Our fish dinners were very fresh and well prepared with delicious sauces. We also tried the tenderloin bits and they were very good. The only thing we did not like as much was the rice. It should have been more of a risotto yet it was not well cooked and dry. The hors d'oerves we chose were grouper chunks and the charcuterie board were very good also. Jason was our server and was excellent.
Paul K
Short: good location, busy area, small, quaint, cozy interior dining room, food very good, nice extras, service was very attentive, ambience quiet, perhaps could have been a bit fancier for the price
Date night and we gave this place a try. It's a converted gas station. Trendy looking outside, outdoor seating area, interior bar, quiet dining area. Nicely decorated. Food seemed reasonably authentic. I would say 9/10. Menus were boring in appearance and hard to read in the dim lighting Fresh delicious bread served alongside meal. I had seafood paella, mostly very good, calamari was on the harder side. Wife had a fish dish that was very good. Excellent and attentive server Jason. On the more expensive side for what we got. We were filled up, but pushed ourselves to get dessert, crema catalan, excellent version of creme brulee.
Incredible place and people. The food is absolutely amazing. We usually get the paella, croquettes, patatas brava, and sangria and all of it tastes so amazing. Truly a must visit restaurant.
Atmosphere: 5
Food: 5
Service: 5
Every time I’ve visited Vizcaya, the experience has been great. The service is excellent—friendly, polite, and very welcoming. The food is delicious and high quality, and it truly makes you feel at home. It’s the best option for a date night or a special occasion. Thank you for providing a place that’s always worth coming back to.
Atmosphere: 5
Food: 5
Service: 5
We went but there was no cars or people eating, kept driving
Vizcaya good Spain Food, The tapas are so good but the paella with Chorizo and Chicken is really good. Sangría mmmm !
Atmosphere: 5
Food: 5
Service: 5
Vizcaya was incredible! Our server was incredibly knowledgeable on the menu. For appetizers, we had the PULPO A LA GALLEGA, DÁTILES CON PANCETTA, and PAELLA DE MARISCOS. The octopus was incredibly fresh and the flavors were amazing. The dates were delicious! The paella was super flavorful and packed with seafood. Everything was so great. We will be back.
The owners renovated a gas station and turned it in to a restaurant. They used to be located in North Tampa, and then south Tampa when Covid hit, and they had to delay the opening and ended up relocating here in Soho. The food is authentic with a wonderful Paella, Caldo Gallego soup and mouth watering tapas. I love the Basque cheesecake which is a dense creamy cheesecake and never too sweet. The churros and flan are also on point. The bacon wrapped dates, Gambas al Ajillo and Merluza and Snapper fish are amazing. If you want fresh, authentic, Spanish (not Cuban) cuisine, this is a great place to go. Indoor and outdoor dining is available. The eating area is very small and intimate so you’ll be able to hear conversations of other diners but when the weather is nice, you can eat outside in a nice size patio area. Finish your meal off with a wonderful espresso and you will feel like a true Spaniard.
Atmosphere: 5
Food: 5
Service: 5
Went with some friends for a good meal before going out, was astounded at how good it was. We had the chicken and beef empanadas, the shrimp tapas, and I had the tenderloin tips, which were absolutely sublime. I would highly recommend.
Atmosphere: 5
Food: 5
Service: 5
Good food. Small space to make reservations if you want a seat on busy days. Wasn't busy when we went. Menu was updated!!!
Great restaurant service was excellent and the food delicious
Atmosphere: 5
Food: 5
Service: 5
Went to brunch with a group of friends. We were the only party there. Service was very slow which was a contrast to our last experience for dinner with friends on a Friday. Despite the need for an inordinate amount of patience with this visit, the food is remarkable. The flavors are complex with their use of herbs and spices are perfect. We will definitely go back. It's also the best spot for people watching if you sit outside.
Restaurantji Recommends
Every time I come here I want to give them 10 stars. Food is authentic, fresh and outstanding. Everything they make is superb. Service is as outstanding.
Atmosphere: 5
Food: 5
Service: 5
Overall lovely place.
Atmosphere: 4
Food: 4
Service: 5
Patatas bravas 9/10, Artichoke Crab Appetizer 5/10, not enough flavor. Pulpo a la Gallega, 10/10, great job!. and CremaCatalana, the best we had ever! Service was efficient and fast. Location is good for the intended. Overall good job!
Our fish dinners were very fresh and well prepared with delicious sauces. We also tried the tenderloin bits and they were very good. The only thing we did not like as much was the rice. It should have been more of a risotto yet it was not well cooked and dry. The hors d'oerves we chose were grouper chunks and the charcuterie board were very good also. Jason was our server and was excellent.
Short: good location, busy area, small, quaint, cozy interior dining room, food very good, nice extras, service was very attentive, ambience quiet, perhaps could have been a bit fancier for the price
Date night and we gave this place a try. It's a converted gas station. Trendy looking outside, outdoor seating area, interior bar, quiet dining area. Nicely decorated. Food seemed reasonably authentic. I would say 9/10. Menus were boring in appearance and hard to read in the dim lighting Fresh delicious bread served alongside meal. I had seafood paella, mostly very good, calamari was on the harder side. Wife had a fish dish that was very good. Excellent and attentive server Jason. On the more expensive side for what we got. We were filled up, but pushed ourselves to get dessert, crema catalan, excellent version of creme brulee.
Atmosphere: 4
Food: 4
Service: 5
Loading...