Sixty Vines

110 S Orlando Ave #12, Winter Park
(407) 410-8005

Recent Reviews Order Online Reserve

Customers' Favorites

Margherita Pizza Dine in: Yes Outdoor seating: Yes Takeout: Yes
Ricotta Chiffon French Toast
Wood Grilled Bavette Steak
Blistered Shishito Peppers
Fig & Prosciutto Pizza
Double Cabernet Burger
Cabernet Brunch Burger
Fried Chicken Caviar
Spicy Sausage Pizza
Wood Grilled Shrimp

Menu

Shared Plates 3PD
Crispy Zucchini
tapioca dusted, peppadew & shishito peppers, cilantro, sweet chili vinaigrette
Burrata
basil pesto, wood grilled ciabatta, tomato & garlic confit, balsamic dijon vinaigrette, sea salt
Santa Maria Tri Tip
slow cook & wood grilled, chimichurri sauce
Hummus
red beet hummus, edamame hummus, crisped flatbread
Bacon Wrapped Dates
bacon wrapped, oven roasted, balsamic glaze
Citrus Olives
mixed whole olives, fennel, chiles, orange, basil
Brussels
oven roasted, kung pao vinaigrette, scallions, cashews
Blistered Shishito Peppers
lime, sea salt & romesco

Mains 3PD
Pork Chop
roasted tri-color carrots, sage brown butter, pistachio &peppadew romesco
Double Cabernet Burger
cabernet smothered wagyu patties, everything bun, white cheddar cheese, caramelized onions, worcestershire mayo, tomato, crispy fingerling potatoes
Chicken A La Plancha
crispy skin, rosemary, tuscan kale, toasted garlic
Wood Grilled Bavette Steak
mushroom shallot confit, crispy fingerling potatoes, chives, foie gras-zinfandel demi
Atlantic Salmon
shaved brussel's sprouts, shallot, braised peppers & smoked paprika vinaigrette
Rainbow Trout
pan-seared, snap peas, pickled fennel, lemon-dill aioli, marcona almond gremolata

Pizza 3PD
Spicy Sausage
tomato sauce, house made sausage, mozzarella, provolone, pickled fresno peppers, fennel, basil
Fig & Prosciutto
white sauce, mozzarella, honey, arugula, sesame seeds
Mushroom Pizza
mixed mushroms, baby kale, roasted garlic sauce, goat cheese, lemon, crushed red pepper
Shrimp Pizza
white sauce, provolone, mozzarella, garlic, scallion, lemon juice, crushed red pepper
Broccolini Pizza
roasted broccolini, crushed potato, calabrian chilies, tomato, rosemary, cashew cheese

Pasta 3PD
Crest di Gallo
roasted chicken, mushrooms, spinach, oven-dried tomato, pesto cream
Radiatori
primavera vegetables, spinach, tomatoes, pecorino romano, pesto butter
Pork Papparedlle
pork shoulder, fennel, san marzano tomato, basil, pecorino romano
Shrimp Campanelle
shrimp, garlic, grape tomato, basil, white wine sauce

Salads 3PD
Caesar Salad
gem lettuce, baby kale, grated egg yolk, grated egg white, pecorino croutons
Cali Chicken Chop
wood-grilled chicken, gem lettuce, radicchio, marcona almonds, salametto piccante, fresh herbs, cracked olives
House Salad
spring mix, candied walnuts, fresh strawberries, peppered pecorino, citrus-honey vinaigrette
Beet and Herbed Goat Cheese
spring mix, roasted purple, candy striped & golden beets, seasonal fruit, micro basil, white balsamic dressing

Shared Extras 3PD
Potatoes
smashed crispy fingerlings, chives, sea salt
Broccolini
wood grilled, anchoiade
Carrots
roasted tri-color carrots, sage brown butter, dill

Dessert 3PD
Basque Cheesecake
carmelized cheesecake, Luxardo cherries
Olive Oil Citrus Cake
mascarpone whip, seasonal
Sticky Toffee
rum cake, roasted pineapple, ginger, creme anglaise

Sandwiches 3PD
Double Cabernet Burger
cabernet smothered wagyu patties, everything bun, white cheddar cheese, caramelized onions, worcestershire mayo, tomato, crispy fingerling potatoes
Double Stack Vines Burger
wagyu patty, american cheese, fancy sauce, gem lettuce, pickles, potato bun, crispy fingerling potatoes
Braised Pork Sandwich
slow roasted pork, avocado, worcestershire mayo, scallion, garlic, arugula, citronette, fresno peppers, crispy fingerling potatoes

Brunch 3PD
Ricotta Chiffon French Toast
lemon curd, mascarpone whipped cream, blueberry syrup
Orange Morning Bread
brown butter cinnamon bites, citrus icing, candied walnuts, coffee crumble
Cabernet Brunch Burger
cabernet smothered beef patties, free range egg, everything bun, white cheddar cheese, caramelized onions, worcestershire mayo, tomato, garlic herb potatoes
Almond Chiffon French Toast
lemon curd, macerated blueberry, toasted almonds
Bacon
garam spiced, cherry-wood smoked
Avocado Eggs Benedict
toasted sea salt ciabatta, avocado smash, free range eggs, togarashi hollandaise. fruit
Br Sandwich
Egg White and Goat Cheese Frittata
wild mushrooms & spinach, herbed tomatoes, goat cheese, pecorino, arugula
Fruit
seasonal
Citrus Olives
mixed whole olives, fennel, chiles, orange, basil

Shared Plates 3PD
Crispy Zucchini
tapioca dusted, peppadew & shishito peppers, cilantro, sweet chili vinaigrette
Brussels
oven roasted, kung pao vinaigrette, scallions, cashews
Burrata
basil pesto, wood grilled ciabatta, tomato & garlic confit, balsamic dijon vinaigrette, sea salt
Bacon Wrapped Dates
bacon wrapped, oven roasted, balsamic glaze
Santa Maria Tri Tip
slow cook & wood grilled, chimichurri sauce
Hummus
red beet hummus, edamame hummus, crisped flatbread
Blistered Shishito Peppers
lime, sea salt & romesco
Citrus Olives
mixed whole olives, fennel, chiles, orange, basil

Mains 3PD
Chicken A La Plancha
crispy skin, rosemary, tuscan kale, toasted garlic
Double Cabernet Burger
cabernet smothered wagyu patties, everything bun, white cheddar cheese, caramelized onions, worcestershire mayo, tomato, crispy fingerling potatoes
Atlantic Salmon
shaved brussel's sprouts, shallot, braised peppers & smoked paprika vinaigrette
Pork Chop
roasted tri-color carrots, sage brown butter, pistachio &peppadew romesco
Wood Grilled Bavette Steak
mushroom shallot confit, crispy fingerling potatoes, chives, foie gras-zinfandel demi
Rainbow Trout
pan-seared, snap peas, pickled fennel, lemon-dill aioli, marcona almond gremolata

Pizza 3PD
Margherita
basil pesto, fresh tomatoes, mozzarella, pecorino romano, micro basil
Spicy Sausage
tomato sauce, house made sausage, mozzarella, provolone, pickled fresno peppers, fennel, basil
Fig & Prosciutto
white sauce, mozzarella, honey, arugula, sesame seeds
Mushroom Pizza
mixed mushroms, baby kale, roasted garlic sauce, goat cheese, lemon, crushed red pepper
Broccolini Pizza
roasted broccolini, crushed potato, calabrian chilies, tomato, rosemary, cashew cheese
Shrimp Pizza
white sauce, provolone, mozzarella, garlic, scallion, lemon juice, crushed red pepper

Pasta 3PD
Crest di Gallo
roasted chicken, mushrooms, spinach, oven-dried tomato, pesto cream
Pork Papparedlle
pork shoulder, fennel, san marzano tomato, basil, pecorino romano
Shrimp Campanelle
shrimp, garlic, grape tomato, basil, white wine sauce
Radiatori
primavera vegetables, spinach, tomatoes, pecorino romano, pesto butter

Salads 3PD
Beet and Herbed Goat Cheese
spring mix, roasted purple, candy striped & golden beets, seasonal fruit, micro basil, white balsamic dressing
Caesar Salad
gem lettuce, baby kale, grated egg yolk, grated egg white, pecorino croutons
Cali Chicken Chop
wood-grilled chicken, gem lettuce, radicchio, marcona almonds, salametto piccante, fresh herbs, cracked olives
House Salad
spring mix, candied walnuts, fresh strawberries, peppered pecorino, citrus-honey vinaigrette

Shared Extras 3PD
Potatoes
smashed crispy fingerlings, chives, sea salt
Broccolini
wood grilled, anchoiade
Carrots
roasted tri-color carrots, sage brown butter, dill

Dessert 3PD
Basque Cheesecake
carmelized cheesecake, Luxardo cherries
Olive Oil Citrus Cake
mascarpone whip, seasonal
Sticky Toffee
rum cake, roasted pineapple, ginger, creme anglaise

Photos

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Recent Reviews

Love this restaurant for so many reasons, but our recent visit was extra special due to our waitress Amanda! She was a breath of fresh air. It was like being waited on by a bestie. Her recommendations were spot on and she was so patient with my indecisive daughter. Be sure to request her, you will be glad you did!
January 2026
This was, without question, one of the best scratch kitchens I have experienced. We enjoyed wine and citrus ale, along with wood-fired shrimp with corn (straight fire btw), a hummus platter, truffle fries, rainbow trout, broccolini, carrots, and the chicken pasta. Each dish showcased its own distinct flavors, and was quickly devoured. Every bite so delicious. We visited on a Sunday evening, which was calm and an enjoyable atmosphere. I will most certainly be returning!
January 2026
We went here on a Saturday around lunchtime with a large group of 16. We reserved the space ahead of time and had a large table in the center of the restaurant. Some of us got there early and had a few drinks at the bar. Jess was one of the bartenders. Friendly and service with a smile.

The rest of our group showed up and we had Peter as our main server. He was great. Attentive and informative. He gave us the rundown on the drinks and food being prepared. I...
January 2026

More Reviews

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Sixty Vines

110 S Orlando Ave #12, Winter Park, FL 32789
(407) 410-8005